Pears — Production in Caribbean

Caribbean: Pears — Production was 588.79 t in 2024. ◆ Volatile

Latest (2024)
588.79 t
Change on year
up 2.7%
World rank
85th
of 95 countries
All-time high
588.79 t
in 2024
All-time low
20 t
in 1961
Years of data
64
1961–2024

Pears — Production in Caribbean, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Caribbean recorded 588.79 t for pears — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 2.7% on the previous year and up 66.3% over ten years.

Over the whole period, pears — production in Caribbean peaked at 588.79 t in 2024 and was at its lowest, 20 t, in 1961.

Caribbean ranks 85th of 95 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 33.33 t 20 t 50 t 9
1970s 87 t 60 t 120 t 10
1980s 180.7 t 90 t 225 t 10
1990s 227.58 t 210 t 250 t 10
2000s 256.71 t 220 t 341 t 10
2010s 374 t 271 t 502 t 10
2020s 566.81 t 546 t 588.79 t 5

Countries ranked near Caribbean

  1. 82 Bhutan 671.86 t compare
  2. 83 Finland 620 t compare
  3. 84 Norway 600 t compare
  4. 85 Saint Vincent and the Grenadines 588.79 t compare
  5. 87 Cyprus 460 t compare
  6. 88 Latvia 300 t compare

See the full ranking of 123 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is pears — production in Caribbean?
Pears — production in Caribbean was 588.79 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — production recorded in Caribbean?
The highest recorded value was 588.79 t in 2024.
What is the lowest pears — production recorded in Caribbean?
The lowest recorded value was 20 t in 1961.
How does Caribbean rank for pears — production?
Caribbean ranks 85th out of 95 countries with data for 2024.
Is pears — production rising or falling in Caribbean?
Over the last ten years it is up 66.3%. The long-run trend across the full record is volatile.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pears — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.