Pears — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Pears — Gross Production Index Number was 117.87 in 2024. ◆ Volatile
Pears — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, pears — gross production index number in Low Income Food Deficit Countries (LIFDCs) stood at 117.87. That is the highest value across all 64 years on record.
That represents a change of up 3.8% on the previous year and up 21.7% over ten years.
Over the whole period, pears — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 117.87 in 2024 and was at its lowest, 4.33, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 6th of 25 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pears — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 4.33 | — |
| 1962 | 5.87 | +35.6% |
| 1963 | 5.56 | -5.3% |
| 1964 | 5.69 | +2.3% |
| 1965 | 6.09 | +7.0% |
| 1966 | 7.1 | +16.6% |
| 1967 | 7.74 | +9.0% |
| 1968 | 7.97 | +3.0% |
| 1969 | 8.52 | +6.9% |
| 1970 | 8.91 | +4.6% |
| 1971 | 12.02 | +34.9% |
| 1972 | 15.26 | +27.0% |
| 1973 | 14.59 | -4.4% |
| 1974 | 16.94 | +16.1% |
| 1975 | 17.41 | +2.8% |
| 1976 | 18.24 | +4.8% |
| 1977 | 18.69 | +2.5% |
| 1978 | 20.95 | +12.1% |
| 1979 | 22.34 | +6.6% |
| 1980 | 24.55 | +9.9% |
| 1981 | 25.39 | +3.4% |
| 1982 | 27.22 | +7.2% |
| 1983 | 31.8 | +16.8% |
| 1984 | 34.15 | +7.4% |
| 1985 | 36.37 | +6.5% |
| 1986 | 37.63 | +3.5% |
| 1987 | 37.75 | +0.3% |
| 1988 | 41.05 | +8.7% |
| 1989 | 40.73 | -0.8% |
| 1990 | 51.91 | +27.4% |
| 1991 | 56.93 | +9.7% |
| 1992 | 67.88 | +19.2% |
| 1993 | 65.2 | -3.9% |
| 1994 | 64.33 | -1.3% |
| 1995 | 66.17 | +2.9% |
| 1996 | 67.06 | +1.3% |
| 1997 | 62.18 | -7.3% |
| 1998 | 64.98 | +4.5% |
| 1999 | 64.99 | +0.0% |
| 2000 | 72.08 | +10.9% |
| 2001 | 71.54 | -0.7% |
| 2002 | 70.52 | -1.4% |
| 2003 | 71.03 | +0.7% |
| 2004 | 72.95 | +2.7% |
| 2005 | 74.92 | +2.7% |
| 2006 | 79.95 | +6.7% |
| 2007 | 78.19 | -2.2% |
| 2008 | 81.38 | +4.1% |
| 2009 | 84.42 | +3.7% |
| 2010 | 87.18 | +3.3% |
| 2011 | 88.27 | +1.3% |
| 2012 | 94.96 | +7.6% |
| 2013 | 94.53 | -0.5% |
| 2014 | 96.84 | +2.4% |
| 2015 | 100.27 | +3.5% |
| 2016 | 102.89 | +2.6% |
| 2017 | 102.49 | -0.4% |
| 2018 | 101.21 | -1.2% |
| 2019 | 102.04 | +0.8% |
| 2020 | 104.51 | +2.4% |
| 2021 | 111.28 | +6.5% |
| 2022 | 112.78 | +1.3% |
| 2023 | 113.54 | +0.7% |
| 2024 | 117.87 | +3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.54 | 4.33 | 8.52 | 9 |
| 1970s | 16.54 | 8.91 | 22.34 | 10 |
| 1980s | 33.66 | 24.55 | 41.05 | 10 |
| 1990s | 63.16 | 51.91 | 67.88 | 10 |
| 2000s | 75.7 | 70.52 | 84.42 | 10 |
| 2010s | 97.07 | 87.18 | 102.89 | 10 |
| 2020s | 112 | 104.51 | 117.87 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 3 Norway 243.57 compare
- 4 Slovakia 182.95 compare
- 5 Bolivia (Plurinational State of) 110.6 compare
- 5 Colombia 163.79 compare
- 6 Democratic People's Republic of Korea 104.25 compare
- 6 Saint Vincent and the Grenadines 162.95 compare
- 7 Azerbaijan 147.91 compare
- 7 United Republic of Tanzania 101.58 compare
- 8 Syrian Arab Republic 89.44 compare
- 8 Uzbekistan 146.78 compare
- 9 Republic of Moldova 60.53 compare
- 9 Zimbabwe 145.51 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
Frequently asked questions
- What is pears — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Pears — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 117.87 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 117.87 in 2024.
- What is the lowest pears — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 4.33 in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for pears — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 6th out of 25 groups with data for 2024.
- Is pears — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 21.7%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.