Peaches and nectarines — Yield in Australia

Australia: Peaches and nectarines — Yield was 7,075 kg/ha in 2024. ▼ Falling

Latest (2024)
7,075 kg/ha
Change on year
up 0.5%
World rank
53rd
of 81 countries
All-time high
13,296 kg/ha
in 1974
All-time low
5,091 kg/ha
in 2000
Years of data
64
1961–2024

Peaches and nectarines — Yield in Australia, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Australia recorded 7,075 kg/ha for peaches and nectarines — yield in 2024.

Compared with earlier readings it is up 0.5% on the previous year and up 3.0% over ten years.

Over the whole period, peaches and nectarines — yield in Australia peaked at 13,296 kg/ha in 1974 and was at its lowest, 5,091 kg/ha, in 2000.

That places Australia 53rd out of 81 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Peaches and nectarines — Yield in Australia, year by year

Annual values for Peaches and nectarines — Yield in Australia, 1961 to 2024.
Year kg/ha Change
1961 8,215 kg/ha —
1962 8,215 kg/ha +0.0%
1963 10,095 kg/ha +22.9%
1964 9,068 kg/ha -10.2%
1965 9,492 kg/ha +4.7%
1966 10,244 kg/ha +7.9%
1967 11,088 kg/ha +8.2%
1968 11,943 kg/ha +7.7%
1969 13,142 kg/ha +10.0%
1970 11,299 kg/ha -14.0%
1971 11,654 kg/ha +3.1%
1972 12,764 kg/ha +9.5%
1973 12,393 kg/ha -2.9%
1974 13,296 kg/ha +7.3%
1975 11,142 kg/ha -16.2%
1976 13,148 kg/ha +18.0%
1977 12,248 kg/ha -6.8%
1978 11,500 kg/ha -6.1%
1979 11,294 kg/ha -1.8%
1980 12,487 kg/ha +10.6%
1981 12,845 kg/ha +2.9%
1982 13,204 kg/ha +2.8%
1983 10,643 kg/ha -19.4%
1984 10,351 kg/ha -2.7%
1985 7,757 kg/ha -25.1%
1986 8,940 kg/ha +15.2%
1987 9,042 kg/ha +1.1%
1988 8,163 kg/ha -9.7%
1989 8,265 kg/ha +1.2%
1990 6,035 kg/ha -27.0%
1991 6,605 kg/ha +9.4%
1992 6,474 kg/ha -2.0%
1993 7,020 kg/ha +8.4%
1994 6,801 kg/ha -3.1%
1995 6,090 kg/ha -10.5%
1996 6,251 kg/ha +2.6%
1997 7,343 kg/ha +17.5%
1998 6,736 kg/ha -8.3%
1999 6,231 kg/ha -7.5%
2000 5,091 kg/ha -18.3%
2001 5,989 kg/ha +17.6%
2002 5,874 kg/ha -1.9%
2003 5,772 kg/ha -1.7%
2004 5,236 kg/ha -9.3%
2005 6,675 kg/ha +27.5%
2006 7,067 kg/ha +5.9%
2007 6,546 kg/ha -7.4%
2008 6,409 kg/ha -2.1%
2009 6,576 kg/ha +2.6%
2010 6,740 kg/ha +2.5%
2011 6,820 kg/ha +1.2%
2012 6,900 kg/ha +1.2%
2013 6,980 kg/ha +1.2%
2014 6,868 kg/ha -1.6%
2015 6,878 kg/ha +0.1%
2016 6,865 kg/ha -0.2%
2017 6,857 kg/ha -0.1%
2018 6,857 kg/ha +0.0%
2019 6,897 kg/ha +0.6%
2020 6,922 kg/ha +0.4%
2021 6,953 kg/ha +0.5%
2022 7,008 kg/ha +0.8%
2023 7,042 kg/ha +0.5%
2024 7,075 kg/ha +0.5%

Australia compared with similar countries

  • Australia's 7,075 kg/ha is below the median for high income countries, which is 10,543 kg/ha, 67% of the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,167 kg/ha 8,215 kg/ha 13,142 kg/ha 9
1970s 12,074 kg/ha 11,142 kg/ha 13,296 kg/ha 10
1980s 10,170 kg/ha 7,757 kg/ha 13,204 kg/ha 10
1990s 6,559 kg/ha 6,035 kg/ha 7,343 kg/ha 10
2000s 6,124 kg/ha 5,091 kg/ha 7,067 kg/ha 10
2010s 6,866 kg/ha 6,740 kg/ha 6,980 kg/ha 10
2020s 7,000 kg/ha 6,922 kg/ha 7,075 kg/ha 5

Countries ranked near Australia

  1. 50 North Macedonia 7,595 kg/ha compare
  2. 51 Bulgaria 7,560 kg/ha compare
  3. 52 Malawi 7,316 kg/ha compare
  4. 54 Russian Federation 7,057 kg/ha compare
  5. 55 Paraguay 7,018 kg/ha compare
  6. 56 Nepal 6,964 kg/ha compare

See the full ranking of 114 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is peaches and nectarines — yield in Australia?
Peaches and nectarines — yield in Australia was 7,075 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — yield recorded in Australia?
The highest recorded value was 13,296 kg/ha in 1974.
What is the lowest peaches and nectarines — yield recorded in Australia?
The lowest recorded value was 5,091 kg/ha in 2000.
How does Australia rank for peaches and nectarines — yield?
Australia ranks 53rd out of 81 countries with data for 2024.
Is peaches and nectarines — yield rising or falling in Australia?
Over the last ten years it is up 3.0%. The long-run trend across the full record is falling.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Yield in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-yield/australia/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.