Peaches and nectarines — Production in Libya

Libya: Peaches and nectarines — Production was 14,307 t in 2024. ◆ Volatile

Latest (2024)
14,307 t
Change on year
up 0.0%
World rank
50th
of 91 countries
All-time high
14,400 t
in 2019
All-time low
250 t
in 1970
Years of data
64
1961–2024

Peaches and nectarines — Production in Libya, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Libya recorded 14,307 t for peaches and nectarines — production in 2024.

The figure is up 1.4% over ten years.

Over the whole period, peaches and nectarines — production in Libya peaked at 14,400 t in 2019 and was at its lowest, 250 t, in 1970.

Libya ranks 50th of 91 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Production in Libya, year by year

Annual values for Peaches and nectarines — Production in Libya, 1961 to 2024.
Year t Change
1961 400 t —
1962 500 t +25.0%
1963 300 t -40.0%
1964 300 t +0.0%
1965 400 t +33.3%
1966 300 t -25.0%
1967 300 t +0.0%
1968 300 t +0.0%
1969 300 t +0.0%
1970 250 t -16.7%
1971 1,540 t +516.0%
1972 1,724 t +11.9%
1973 2,320 t +34.6%
1974 1,263 t -45.6%
1975 1,769 t +40.1%
1976 2,225 t +25.8%
1977 2,800 t +25.8%
1978 2,270 t -18.9%
1979 2,819 t +24.2%
1980 2,367 t -16.0%
1981 4,000 t +69.0%
1982 6,387 t +59.7%
1983 9,101 t +42.5%
1984 8,726 t -4.1%
1985 9,000 t +3.1%
1986 9,500 t +5.6%
1987 9,800 t +3.2%
1988 9,860 t +0.6%
1989 10,000 t +1.4%
1990 11,000 t +10.0%
1991 11,500 t +4.5%
1992 10,000 t -13.0%
1993 9,500 t -5.0%
1994 9,000 t -5.3%
1995 9,099 t +1.1%
1996 8,900 t -2.2%
1997 9,000 t +1.1%
1998 9,100 t +1.1%
1999 9,200 t +1.1%
2000 9,500 t +3.3%
2001 9,717 t +2.3%
2002 10,000 t +2.9%
2003 9,880 t -1.2%
2004 9,750 t -1.3%
2005 10,106 t +3.7%
2006 10,400 t +2.9%
2007 10,600 t +1.9%
2008 10,724 t +1.2%
2009 10,800 t +0.7%
2010 11,500 t +6.5%
2011 12,286 t +6.8%
2012 13,500 t +9.9%
2013 13,756 t +1.9%
2014 14,114 t +2.6%
2015 13,298 t -5.8%
2016 13,723 t +3.2%
2017 13,925 t +1.5%
2018 14,150 t +1.6%
2019 14,400 t +1.8%
2020 14,238 t -1.1%
2021 14,080 t -1.1%
2022 13,954 t -0.9%
2023 14,304 t +2.5%
2024 14,307 t +0.0%

Libya compared with similar countries

  • Libya's 14,307 t is below the median for upper middle income countries, which is 35,004 t, 41% of the median. (25 countries reporting)
  • Libya's 14,307 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 67,500 t, 21% of the median. (15 countries reporting)

Biggest year-on-year movements

Years where Peaches and nectarines — Production in Libya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1971 +516.0% 250 t 1,540 t
1981 +69.0% 2,367 t 4,000 t
1982 +59.7% 4,000 t 6,387 t
1974 -45.6% 2,320 t 1,263 t
1963 -40.0% 500 t 300 t
1983 +42.5% 6,387 t 9,101 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 344.44 t 300 t 500 t 9
1970s 1,898 t 250 t 2,819 t 10
1980s 7,874 t 2,367 t 10,000 t 10
1990s 9,630 t 8,900 t 11,500 t 10
2000s 10,148 t 9,500 t 10,800 t 10
2010s 13,465 t 11,500 t 14,400 t 10
2020s 14,176 t 13,954 t 14,307 t 5

Countries ranked near Libya

  1. 47 Bulgaria 17,540 t compare
  2. 48 China, Taiwan Province of 16,800 t compare
  3. 49 Yemen 16,654 t compare
  4. 51 Malawi 12,315 t compare
  5. 52 Ukraine 12,000 t compare
  6. 53 Uruguay 11,819 t compare

See the full ranking of 125 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is peaches and nectarines — production in Libya?
Peaches and nectarines — production in Libya was 14,307 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — production recorded in Libya?
The highest recorded value was 14,400 t in 2019.
What is the lowest peaches and nectarines — production recorded in Libya?
The lowest recorded value was 250 t in 1970.
How does Libya rank for peaches and nectarines — production?
Libya ranks 50th out of 91 countries with data for 2024.
Is peaches and nectarines — production rising or falling in Libya?
Over the last ten years it is up 1.4%. The long-run trend across the full record is volatile.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Production in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-production/libya/

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About this data

Indicator
Peaches and nectarines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,129 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.