Peaches and nectarines — Gross Production Index Number in Colombia
Colombia: Peaches and nectarines — Gross Production Index Number was 87.4 in 2024. ◆ Volatile
Peaches and nectarines — Gross Production Index Number in Colombia, 1999–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for peaches and nectarines — gross production index number in Colombia is 87.4, measured in 2024.
Compared with earlier readings it is down 2.3% on the previous year and down 12.2% over ten years.
Over the whole period, peaches and nectarines — gross production index number in Colombia peaked at 107.36 in 2020 and was at its lowest, 13.81, in 2000.
That places Colombia 53rd out of 75 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Peaches and nectarines — Gross Production Index Number in Colombia, year by year
| Year | Value | Change |
|---|---|---|
| 1999 | 18.13 | — |
| 2000 | 13.81 | -23.8% |
| 2001 | 18.3 | +32.5% |
| 2002 | 17.04 | -6.9% |
| 2003 | 20.62 | +21.0% |
| 2004 | 20.62 | +0.0% |
| 2005 | 29.26 | +41.9% |
| 2006 | 44.24 | +51.2% |
| 2007 | 37.34 | -15.6% |
| 2008 | 53.98 | +44.6% |
| 2009 | 68.51 | +26.9% |
| 2010 | 63.2 | -7.8% |
| 2011 | 67.9 | +7.4% |
| 2012 | 85.8 | +26.4% |
| 2013 | 87.52 | +2.0% |
| 2014 | 99.6 | +13.8% |
| 2015 | 100.34 | +0.7% |
| 2016 | 100.05 | -0.3% |
| 2017 | 106.72 | +6.7% |
| 2018 | 103.54 | -3.0% |
| 2019 | 102.75 | -0.8% |
| 2020 | 107.36 | +4.5% |
| 2021 | 94.47 | -12.0% |
| 2022 | 107.09 | +13.4% |
| 2023 | 89.44 | -16.5% |
| 2024 | 87.4 | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18.13 | 18.13 | 18.13 | 1 |
| 2000s | 32.37 | 13.81 | 68.51 | 10 |
| 2010s | 91.74 | 63.2 | 106.72 | 10 |
| 2020s | 97.15 | 87.4 | 107.36 | 5 |
Countries ranked near Colombia
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is peaches and nectarines — gross production index number in Colombia?
- Peaches and nectarines — gross production index number in Colombia was 87.4 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — gross production index number recorded in Colombia?
- The highest recorded value was 107.36 in 2020.
- What is the lowest peaches and nectarines — gross production index number recorded in Colombia?
- The lowest recorded value was 13.81 in 2000.
- How does Colombia rank for peaches and nectarines — gross production index number?
- Colombia ranks 53rd out of 75 countries with data for 2024.
- Is peaches and nectarines — gross production index number rising or falling in Colombia?
- Over the last ten years it is down 12.2%. The long-run trend across the full record is volatile.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.