Peaches and nectarines — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Peaches and nectarines — Gross per capita Production Index Number was 113.83 in 2024. ▲ Rising
Peaches and nectarines — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 113.83 for peaches and nectarines — gross per capita production index number in 2024.
The figure is up 5.3% on the previous year and up 10.0% over ten years.
Over the whole period, peaches and nectarines — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 123.64 in 2007 and was at its lowest, 30.63, in 1963.
Net Food Importing Developing Countries (NFIDCs) ranks 4th of 23 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Peaches and nectarines — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 31.63 | — |
| 1962 | 30.8 | -2.6% |
| 1963 | 30.63 | -0.6% |
| 1964 | 40.25 | +31.4% |
| 1965 | 34.01 | -15.5% |
| 1966 | 37.94 | +11.6% |
| 1967 | 38.79 | +2.2% |
| 1968 | 39.68 | +2.3% |
| 1969 | 40.09 | +1.0% |
| 1970 | 37.93 | -5.4% |
| 1971 | 39.11 | +3.1% |
| 1972 | 37.59 | -3.9% |
| 1973 | 36.47 | -3.0% |
| 1974 | 36.34 | -0.4% |
| 1975 | 36.8 | +1.3% |
| 1976 | 37.17 | +1.0% |
| 1977 | 33.93 | -8.7% |
| 1978 | 35.63 | +5.0% |
| 1979 | 35 | -1.8% |
| 1980 | 34.23 | -2.2% |
| 1981 | 36.35 | +6.2% |
| 1982 | 34.08 | -6.2% |
| 1983 | 34.89 | +2.4% |
| 1984 | 36.09 | +3.4% |
| 1985 | 35.16 | -2.6% |
| 1986 | 44.65 | +27.0% |
| 1987 | 41.37 | -7.3% |
| 1988 | 42.82 | +3.5% |
| 1989 | 44.28 | +3.4% |
| 1990 | 50.25 | +13.5% |
| 1991 | 51.24 | +2.0% |
| 1992 | 67.02 | +30.8% |
| 1993 | 77.96 | +16.3% |
| 1994 | 92.08 | +18.1% |
| 1995 | 95.47 | +3.7% |
| 1996 | 105.83 | +10.9% |
| 1997 | 114.19 | +7.9% |
| 1998 | 120.22 | +5.3% |
| 1999 | 98.88 | -17.8% |
| 2000 | 86.16 | -12.9% |
| 2001 | 86.07 | -0.1% |
| 2002 | 111.02 | +29.0% |
| 2003 | 104.51 | -5.9% |
| 2004 | 110.33 | +5.6% |
| 2005 | 110.93 | +0.5% |
| 2006 | 122.67 | +10.6% |
| 2007 | 123.64 | +0.8% |
| 2008 | 121.32 | -1.9% |
| 2009 | 110.85 | -8.6% |
| 2010 | 95.49 | -13.9% |
| 2011 | 101.85 | +6.7% |
| 2012 | 99.5 | -2.3% |
| 2013 | 100.6 | +1.1% |
| 2014 | 103.52 | +2.9% |
| 2015 | 94.24 | -9.0% |
| 2016 | 102.24 | +8.5% |
| 2017 | 120.37 | +17.7% |
| 2018 | 113.98 | -5.3% |
| 2019 | 114.75 | +0.7% |
| 2020 | 106.17 | -7.5% |
| 2021 | 114.52 | +7.9% |
| 2022 | 121.1 | +5.7% |
| 2023 | 108.12 | -10.7% |
| 2024 | 113.83 | +5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 35.98 | 30.63 | 40.25 | 9 |
| 1970s | 36.6 | 33.93 | 39.11 | 10 |
| 1980s | 38.39 | 34.08 | 44.65 | 10 |
| 1990s | 87.31 | 50.25 | 120.22 | 10 |
| 2000s | 108.75 | 86.07 | 123.64 | 10 |
| 2010s | 104.65 | 94.24 | 120.37 | 10 |
| 2020s | 112.75 | 106.17 | 121.1 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 1 Bosnia and Herzegovina 416.07 compare
- 1 Türkiye 167.88 compare
- 2 Afghanistan 319.69 compare
- 3 Morocco 289.96 compare
- 4 Azerbaijan 252.61 compare
- 5 Kenya 228.18 compare
- 6 Iraq 227.18 compare
- 7 Kazakhstan 221.72 compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
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- Sheep and Goats — Stocks, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.8711 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.0366 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.69 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -2.14 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 2.85 % change on previous year (2024)
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All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is peaches and nectarines — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs)?
- Peaches and nectarines — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) was 113.83 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 123.64 in 2007.
- What is the lowest peaches and nectarines — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 30.63 in 1963.
- How does Net Food Importing Developing Countries (NFIDCs) rank for peaches and nectarines — gross per capita production index number?
- Net Food Importing Developing Countries (NFIDCs) ranks 4th out of 23 groups with data for 2024.
- Is peaches and nectarines — gross per capita production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 10.0%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.