Peaches and nectarines — Area harvested in Georgia

Georgia: Peaches and nectarines — Area harvested was 7,850 ha in 2024. ◆ Volatile

Latest (2024)
7,850 ha
Change on year
up 30.8%
World rank
29th
of 91 countries
All-time high
7,850 ha
in 2024
All-time low
800 ha
in 2004
Years of data
33
1992–2024

Peaches and nectarines — Area harvested in Georgia, 1992–2024

02.0k4.0k6.0k8.0k1992200820241992: 4.0k ha1993: 3.0k ha1994: 3.0k ha1995: 4.0k ha1996: 4.0k ha1997: 2.5k ha1998: 2.0k ha1999: 2.0k ha2000: 2.1k ha2001: 1.9k ha2002: 1.0k ha2003: 2.5k ha2004: 800 ha2005: 2.0k ha2006: 1.0k ha2007: 1.6k ha2008: 3.4k ha2009: 3.5k ha2010: 1.3k ha2011: 3.9k ha2012: 1.4k ha2013: 4.7k ha2014: 4.9k ha2015: 4.5k ha2016: 6.6k ha2017: 6.4k ha2018: 5.4k ha2019: 4.4k ha2020: 5.6k ha2021: 7.1k ha2022: 6.4k ha2023: 6.0k ha2024: 7.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Georgia recorded 7,850 ha for peaches and nectarines — area harvested in 2024. That is the highest value across all 33 years on record.

The figure is up 30.8% on the previous year and up 58.9% over ten years.

Over the whole period, peaches and nectarines — area harvested in Georgia peaked at 7,850 ha in 2024 and was at its lowest, 800 ha, in 2004.

Georgia ranks 29th of 91 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,062 ha 2,000 ha 4,000 ha 8
2000s 1,976 ha 800 ha 3,500 ha 10
2010s 4,349 ha 1,263 ha 6,577 ha 10
2020s 6,594 ha 5,573 ha 7,850 ha 5

Countries ranked near Georgia

  1. 26 Japan 9,190 ha compare
  2. 27 Czechoslovakia 8,939 ha
  3. 28 Azerbaijan 8,312 ha compare
  4. 30 Serbia 7,334 ha compare
  5. 31 South Africa 7,312 ha compare
  6. 32 Russian Federation 5,822 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is peaches and nectarines — area harvested in Georgia?
Peaches and nectarines — area harvested in Georgia was 7,850 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Georgia?
The highest recorded value was 7,850 ha in 2024.
What is the lowest peaches and nectarines — area harvested recorded in Georgia?
The lowest recorded value was 800 ha in 2004.
How does Georgia rank for peaches and nectarines — area harvested?
Georgia ranks 29th out of 91 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Georgia?
Over the last ten years it is up 58.9%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/georgia/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.