Papayas — Gross Production Index Number in Timor-Leste
Timor-Leste: Papayas — Gross Production Index Number was 100.76 in 2024. ◆ Volatile
Papayas — Gross Production Index Number in Timor-Leste, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Timor-Leste recorded 100.76 for papayas — gross production index number in 2024.
That represents a change of down 0.1% on the previous year and down 8.7% over ten years.
Over the whole period, papayas — gross production index number in Timor-Leste peaked at 214.01 in 1994 and was at its lowest, 4.1, in 1999.
The series is highly variable year to year, so single readings are best treated with caution.
Papayas — Gross Production Index Number in Timor-Leste, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 202.7 | — |
| 1994 | 214.01 | +5.6% |
| 1995 | 91.74 | -57.1% |
| 1996 | 53.5 | -41.7% |
| 1997 | 53.77 | +0.5% |
| 1998 | 24.56 | -54.3% |
| 1999 | 4.1 | -83.3% |
| 2000 | 13.67 | +233.4% |
| 2001 | 22.79 | +66.7% |
| 2002 | 31.9 | +40.0% |
| 2003 | 41.01 | +28.6% |
| 2004 | 50.13 | +22.2% |
| 2005 | 59.24 | +18.2% |
| 2006 | 68.36 | +15.4% |
| 2007 | 77.47 | +13.3% |
| 2008 | 89.43 | +15.4% |
| 2009 | 89.46 | +0.0% |
| 2010 | 90.14 | +0.8% |
| 2011 | 91.99 | +2.1% |
| 2012 | 103.68 | +12.7% |
| 2013 | 113.84 | +9.8% |
| 2014 | 110.38 | -3.0% |
| 2015 | 86.16 | -21.9% |
| 2016 | 103.46 | +20.1% |
| 2017 | 104.02 | +0.5% |
| 2018 | 97.88 | -5.9% |
| 2019 | 101.79 | +4.0% |
| 2020 | 101.23 | -0.6% |
| 2021 | 100.3 | -0.9% |
| 2022 | 101.11 | +0.8% |
| 2023 | 100.88 | -0.2% |
| 2024 | 100.76 | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 92.05 | 4.1 | 214.01 | 7 |
| 2000s | 54.35 | 13.67 | 89.46 | 10 |
| 2010s | 100.33 | 86.16 | 113.84 | 10 |
| 2020s | 100.86 | 100.3 | 101.23 | 5 |
Countries ranked near Timor-Leste
More agriculture & rural data for Timor-Leste
- Fat of pigs — Production, annual growth rate 0.5531 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1845 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1033 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.0208 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.5538 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.5533 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.5533 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
Frequently asked questions
- What is papayas — gross production index number in Timor-Leste?
- Papayas — gross production index number in Timor-Leste was 100.76 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — gross production index number recorded in Timor-Leste?
- The highest recorded value was 214.01 in 1994.
- What is the lowest papayas — gross production index number recorded in Timor-Leste?
- The lowest recorded value was 4.1 in 1999.
- How does Timor-Leste rank for papayas — gross production index number?
- Timor-Leste ranks 8th out of 13 regions with data for 2024.
- Is papayas — gross production index number rising or falling in Timor-Leste?
- Over the last ten years it is down 8.7%. The long-run trend across the full record is volatile.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.