Palm Oil — Stock Variation in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Palm Oil — Stock Variation was 353 1000 t in 2023. ◆ Volatile
Palm Oil — Stock Variation in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, palm oil — stock variation in Net Food Importing Developing Countries (NFIDCs) stood at 353 1000 t.
That represents a change of up 17,550.0% on the previous year and up 226.9% over ten years.
Over the whole period, palm oil — stock variation in Net Food Importing Developing Countries (NFIDCs) peaked at 489 1000 t in 2016 and was at its lowest, -367 1000 t, in 2012.
Net Food Importing Developing Countries (NFIDCs) ranks 9th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Palm Oil — Stock Variation in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 92 1000 t | — |
| 2011 | 3 1000 t | -96.7% |
| 2012 | -367 1000 t | -12333.3% |
| 2013 | 108 1000 t | -129.4% |
| 2014 | 412 1000 t | +281.5% |
| 2015 | -38 1000 t | -109.2% |
| 2016 | 489 1000 t | -1386.8% |
| 2017 | 297 1000 t | -39.3% |
| 2018 | 396 1000 t | +33.3% |
| 2019 | 225 1000 t | -43.2% |
| 2020 | 105 1000 t | -53.3% |
| 2021 | -76 1000 t | -172.4% |
| 2022 | 2 1000 t | -102.6% |
| 2023 | 353 1000 t | +17550.0% |
Biggest year-on-year movements
Years where Palm Oil — Stock Variation in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +17550.0% | 2 1000 t | 353 1000 t |
| 2012 | -12333.3% | 3 1000 t | -367 1000 t |
| 2016 | +1386.8% | -38 1000 t | 489 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 161.7 1000 t | -367 1000 t | 489 1000 t | 10 |
| 2020s | 96 1000 t | -76 1000 t | 353 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 6 Viet Nam 100 1000 t compare
- 6 Vietnam 100 1000 t compare
- 8 Burkina Faso 90 1000 t compare
- 8 Nigeria 90 1000 t compare
- 10 Afghanistan 70 1000 t compare
- 11 Guatemala 64 1000 t compare
- 12 Mauritania 45 1000 t compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.08 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.28 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.7194 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 0.8709 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.85 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.2612 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6745 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is palm oil — stock variation in Net Food Importing Developing Countries (NFIDCs)?
- Palm oil — stock variation in Net Food Importing Developing Countries (NFIDCs) was 353 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm oil — stock variation recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 489 1000 t in 2016.
- What is the lowest palm oil — stock variation recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was -367 1000 t in 2012.
- How does Net Food Importing Developing Countries (NFIDCs) rank for palm oil — stock variation?
- Net Food Importing Developing Countries (NFIDCs) ranks 9th out of 30 groups with data for 2023.
- Is palm oil — stock variation rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 226.9%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.