Palm Oil — Food supply quantity in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Palm Oil — Food supply quantity was 1.17 kg/cap in 2023. ▼ Falling
Palm Oil — Food supply quantity in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
The most recent figure for palm oil — food supply quantity in Netherlands (Kingdom of the) is 1.17 kg/cap, measured in 2023.
The figure is down 0.8% over ten years.
Over the whole period, palm oil — food supply quantity in Netherlands (Kingdom of the) peaked at 1.61 kg/cap in 2010 and was at its lowest, 1.15 kg/cap, in 2019.
Netherlands (Kingdom of the) ranks 79th of 112 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Palm Oil — Food supply quantity in Netherlands (Kingdom of the), year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 1.61 kg/cap | — |
| 2011 | 1.6 kg/cap | -0.6% |
| 2012 | 1.18 kg/cap | -26.3% |
| 2013 | 1.18 kg/cap | +0.0% |
| 2014 | 1.18 kg/cap | +0.0% |
| 2015 | 1.18 kg/cap | +0.0% |
| 2016 | 1.18 kg/cap | +0.0% |
| 2017 | 1.18 kg/cap | +0.0% |
| 2018 | 1.17 kg/cap | -0.8% |
| 2019 | 1.15 kg/cap | -1.7% |
| 2020 | 1.16 kg/cap | +0.9% |
| 2021 | 1.16 kg/cap | +0.0% |
| 2022 | 1.17 kg/cap | +0.9% |
| 2023 | 1.17 kg/cap | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.26 kg/cap | 1.15 kg/cap | 1.61 kg/cap | 10 |
| 2020s | 1.17 kg/cap | 1.16 kg/cap | 1.17 kg/cap | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 77 India 1.33 kg/cap compare
- 78 Tonga 1.28 kg/cap compare
- 80 Saint Vincent and the Grenadines 1.12 kg/cap compare
- 81 Madagascar 1.09 kg/cap compare
- 82 Marshall Islands 1.03 kg/cap compare
More agriculture & rural data for Netherlands (Kingdom of the)
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- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -1.53 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of goats or kids — Production, annual growth rate -1.66 % change on previous year (2017)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 5.14 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -1.71 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Producing -18.89 % change on previous year (2024)
Frequently asked questions
- What is palm oil — food supply quantity in Netherlands (Kingdom of the)?
- Palm oil — food supply quantity in Netherlands (Kingdom of the) was 1.17 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm oil — food supply quantity recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 1.61 kg/cap in 2010.
- What is the lowest palm oil — food supply quantity recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 1.15 kg/cap in 2019.
- How does Netherlands (Kingdom of the) rank for palm oil — food supply quantity?
- Netherlands (Kingdom of the) ranks 79th out of 112 countries with data for 2023.
- Is palm oil — food supply quantity rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 0.8%. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.