Palm kernels — Production in Equatorial Guinea

Equatorial Guinea: Palm kernels — Production was 2,400 t in 2023. ▲ Rising

Latest (2023)
2,400 t
Change on year
down 0.3%
World rank
43rd
of 47 countries
All-time high
3,179 t
in 2005
All-time low
1,500 t
in 1961
Years of data
63
1961–2023

Palm kernels — Production in Equatorial Guinea, 1961–2023

01.0k2.0k3.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Equatorial Guinea recorded 2,400 t for palm kernels — production in 2023.

That represents a change of down 0.3% on the previous year and down 4.0% over ten years.

Over the whole period, palm kernels — production in Equatorial Guinea peaked at 3,179 t in 2005 and was at its lowest, 1,500 t, in 1961.

Equatorial Guinea ranks 43rd of 47 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,954 t 1,500 t 2,900 t 9
1970s 2,210 t 2,000 t 2,500 t 10
1980s 2,850 t 2,600 t 3,000 t 10
1990s 2,804 t 2,500 t 3,172 t 10
2000s 2,694 t 2,246 t 3,179 t 10
2010s 2,497 t 2,480 t 2,501 t 10
2020s 2,428 t 2,400 t 2,453 t 4

Countries ranked near Equatorial Guinea

  1. 40 Congo 6,130 t compare
  2. 41 Liberia 5,000 t compare
  3. 42 Gambia 2,476 t compare
  4. 44 Madagascar 1,311 t compare
  5. 45 Sao Tome and Principe 1,000 t compare
  6. 46 Suriname 26.09 t compare

See the full ranking of 65 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is palm kernels — production in Equatorial Guinea?
Palm kernels — production in Equatorial Guinea was 2,400 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — production recorded in Equatorial Guinea?
The highest recorded value was 3,179 t in 2005.
What is the lowest palm kernels — production recorded in Equatorial Guinea?
The lowest recorded value was 1,500 t in 1961.
How does Equatorial Guinea rank for palm kernels — production?
Equatorial Guinea ranks 43rd out of 47 countries with data for 2023.
Is palm kernels — production rising or falling in Equatorial Guinea?
Over the last ten years it is down 4.0%. The long-run trend across the full record is rising.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palm kernels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,918 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.