Palm kernels — Import Quantity in Costa Rica

Costa Rica: Palm kernels — Import Quantity was 22,496 t in 2013. ◆ Volatile

Latest (2013)
22,496 t
Change on year
up 68.4%
World rank
2nd
of 111 countries
All-time high
22,496 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Palm kernels — Import Quantity in Costa Rica, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Costa Rica recorded 22,496 t for palm kernels — import quantity in 2013. That is the highest value across all 53 years on record.

The figure is up 68.4% on the previous year and up 118,300.0% over ten years.

Over the whole period, palm kernels — import quantity in Costa Rica peaked at 22,496 t in 2013 and was at its lowest, 0 t, in 1961.

Costa Rica ranks 2nd of 111 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 160.8 t 0 t 812 t 10
1980s 4.1 t 0 t 41 t 10
1990s 723.1 t 0 t 2,907 t 10
2000s 914.5 t 0 t 3,053 t 10
2010s 8,963 t 0 t 22,496 t 4

Countries ranked near Costa Rica

  1. 1 Malaysia 23,416 t compare
  2. 3 Nigeria 15,000 t compare
  3. 4 Italy 1,292 t compare
  4. 5 India 1,182 t compare

See the full ranking of 141 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is palm kernels — import quantity in Costa Rica?
Palm kernels — import quantity in Costa Rica was 22,496 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — import quantity recorded in Costa Rica?
The highest recorded value was 22,496 t in 2013.
What is the lowest palm kernels — import quantity recorded in Costa Rica?
The lowest recorded value was 0 t in 1961.
How does Costa Rica rank for palm kernels — import quantity?
Costa Rica ranks 2nd out of 111 countries with data for 2013.
Is palm kernels — import quantity rising or falling in Costa Rica?
Over the last ten years it is up 118,300.0%. The long-run trend across the full record is volatile.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palm kernels — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 7,096 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.