Other vegetables, fresh n.e.c. — Yield in Tajikistan

Tajikistan: Other vegetables, fresh n.e.c. — Yield was 59,925 kg/ha in 2024. ▲ Rising

Latest (2024)
59,925 kg/ha
Change on year
up 1.1%
World rank
1st
of 203 countries
All-time high
60,340 kg/ha
in 2022
All-time low
11,441 kg/ha
in 1999
Years of data
33
1992–2024

Other vegetables, fresh n.e.c. — Yield in Tajikistan, 1992–2024

10.0k20.0k30.0k40.0k50.0k60.0k1992200820241992: 19.6k kg/ha1993: 21.3k kg/ha1994: 18.3k kg/ha1995: 19.1k kg/ha1996: 16.7k kg/ha1997: 14.7k kg/ha1998: 12.4k kg/ha1999: 11.4k kg/ha2000: 11.9k kg/ha2001: 12.8k kg/ha2002: 14.4k kg/ha2003: 30.7k kg/ha2004: 34.0k kg/ha2005: 35.8k kg/ha2006: 36.0k kg/ha2007: 34.9k kg/ha2008: 41.5k kg/ha2009: 44.6k kg/ha2010: 43.0k kg/ha2011: 44.1k kg/ha2012: 45.2k kg/ha2013: 54.1k kg/ha2014: 54.3k kg/ha2015: 55.4k kg/ha2016: 54.6k kg/ha2017: 55.2k kg/ha2018: 56.6k kg/ha2019: 58.2k kg/ha2020: 57.3k kg/ha2021: 60.2k kg/ha2022: 60.3k kg/ha2023: 59.3k kg/ha2024: 59.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Tajikistan recorded 59,925 kg/ha for other vegetables, fresh n.e.c. — yield in 2024.

Compared with earlier readings it is up 1.1% on the previous year and up 10.3% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — yield in Tajikistan peaked at 60,340 kg/ha in 2022 and was at its lowest, 11,441 kg/ha, in 1999.

Tajikistan ranks 1st of 203 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 16,684 kg/ha 11,441 kg/ha 21,261 kg/ha 8
2000s 29,675 kg/ha 11,933 kg/ha 44,638 kg/ha 10
2010s 52,084 kg/ha 43,000 kg/ha 58,239 kg/ha 10
2020s 59,408 kg/ha 57,340 kg/ha 60,340 kg/ha 5

Countries ranked near Tajikistan

  1. 2 Uzbekistan 58,577 kg/ha compare
  2. 3 Republic of Korea 47,690 kg/ha compare
  3. 4 Hungary 42,091 kg/ha compare

See the full ranking of 236 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is other vegetables, fresh n.e.c. — yield in Tajikistan?
Other vegetables, fresh n.e.c. — yield in Tajikistan was 59,925 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — yield recorded in Tajikistan?
The highest recorded value was 60,340 kg/ha in 2022.
What is the lowest other vegetables, fresh n.e.c. — yield recorded in Tajikistan?
The lowest recorded value was 11,441 kg/ha in 1999.
How does Tajikistan rank for other vegetables, fresh n.e.c. — yield?
Tajikistan ranks 1st out of 203 countries with data for 2024.
Is other vegetables, fresh n.e.c. — yield rising or falling in Tajikistan?
Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.

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CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.