Other vegetables, fresh: Gross Production Value … I constant in European Union (27)
European Union (27): Other vegetables, fresh: Gross Production Value … I constant was 194,489 1000 Int$ in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Gross Production Value in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, other vegetables, fresh n.e.c. — gross production value in European Union (27) stood at 194,489 1000 Int$.
Compared with earlier readings it is down 10.7% on the previous year and down 89.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production value in European Union (27) peaked at 3.11 million 1000 Int$ in 1986 and was at its lowest, 71,841 1000 Int$, in 2018.
That places European Union (27) 27th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other vegetables, fresh: Gross Production Value … I constant in European Union (27), year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 2.89 million 1000 Int$ | — |
| 1962 | 2.76 million 1000 Int$ | -4.2% |
| 1963 | 2.90 million 1000 Int$ | +4.8% |
| 1964 | 2.88 million 1000 Int$ | -0.5% |
| 1965 | 2.83 million 1000 Int$ | -2.0% |
| 1966 | 2.91 million 1000 Int$ | +2.8% |
| 1967 | 2.86 million 1000 Int$ | -1.6% |
| 1968 | 2.84 million 1000 Int$ | -0.5% |
| 1969 | 2.83 million 1000 Int$ | -0.4% |
| 1970 | 2.82 million 1000 Int$ | -0.4% |
| 1971 | 2.67 million 1000 Int$ | -5.4% |
| 1972 | 2.58 million 1000 Int$ | -3.4% |
| 1973 | 2.62 million 1000 Int$ | +1.8% |
| 1974 | 2.71 million 1000 Int$ | +3.3% |
| 1975 | 2.74 million 1000 Int$ | +1.3% |
| 1976 | 2.69 million 1000 Int$ | -2.0% |
| 1977 | 2.94 million 1000 Int$ | +9.4% |
| 1978 | 2.92 million 1000 Int$ | -0.7% |
| 1979 | 2.98 million 1000 Int$ | +2.1% |
| 1980 | 3.00 million 1000 Int$ | +0.6% |
| 1981 | 3.10 million 1000 Int$ | +3.2% |
| 1982 | 3.09 million 1000 Int$ | -0.1% |
| 1983 | 2.94 million 1000 Int$ | -5.1% |
| 1984 | 3.00 million 1000 Int$ | +2.0% |
| 1985 | 3.07 million 1000 Int$ | +2.5% |
| 1986 | 3.11 million 1000 Int$ | +1.3% |
| 1987 | 2.92 million 1000 Int$ | -6.0% |
| 1988 | 3.06 million 1000 Int$ | +4.6% |
| 1989 | 3.00 million 1000 Int$ | -2.0% |
| 1990 | 2.78 million 1000 Int$ | -7.3% |
| 1991 | 2.05 million 1000 Int$ | -26.3% |
| 1992 | 2.25 million 1000 Int$ | +9.7% |
| 1993 | 2.23 million 1000 Int$ | -0.8% |
| 1994 | 2.15 million 1000 Int$ | -3.7% |
| 1995 | 2.14 million 1000 Int$ | -0.4% |
| 1996 | 2.17 million 1000 Int$ | +1.5% |
| 1997 | 2.00 million 1000 Int$ | -8.0% |
| 1998 | 2.04 million 1000 Int$ | +2.1% |
| 1999 | 2.10 million 1000 Int$ | +3.0% |
| 2000 | 2.09 million 1000 Int$ | -0.5% |
| 2001 | 2.18 million 1000 Int$ | +4.3% |
| 2002 | 2.19 million 1000 Int$ | +0.5% |
| 2003 | 2.01 million 1000 Int$ | -8.4% |
| 2004 | 2.04 million 1000 Int$ | +1.6% |
| 2005 | 1.97 million 1000 Int$ | -3.5% |
| 2006 | 1.98 million 1000 Int$ | +0.7% |
| 2007 | 2.00 million 1000 Int$ | +0.8% |
| 2008 | 2.00 million 1000 Int$ | +0.0% |
| 2009 | 2.00 million 1000 Int$ | -0.1% |
| 2010 | 2.03 million 1000 Int$ | +1.8% |
| 2011 | 1.91 million 1000 Int$ | -6.0% |
| 2012 | 1.83 million 1000 Int$ | -4.3% |
| 2013 | 1.85 million 1000 Int$ | +1.4% |
| 2014 | 1.92 million 1000 Int$ | +3.5% |
| 2015 | 1.72 million 1000 Int$ | -10.2% |
| 2016 | 1.79 million 1000 Int$ | +3.8% |
| 2017 | 1.78 million 1000 Int$ | -0.4% |
| 2018 | 71,841 1000 Int$ | -96.0% |
| 2019 | 83,650 1000 Int$ | +16.4% |
| 2020 | 217,636 1000 Int$ | +160.2% |
| 2021 | 245,200 1000 Int$ | +12.7% |
| 2022 | 83,123 1000 Int$ | -66.1% |
| 2023 | 217,835 1000 Int$ | +162.1% |
| 2024 | 194,489 1000 Int$ | -10.7% |
Biggest year-on-year movements
Years where Other vegetables, fresh: Gross Production Value … I constant in European Union (27) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +162.1% | 83,123 1000 Int$ | 217,835 1000 Int$ |
| 2020 | +160.2% | 83,650 1000 Int$ | 217,636 1000 Int$ |
| 2018 | -96.0% | 1.78 million 1000 Int$ | 71,841 1000 Int$ |
| 2022 | -66.1% | 245,200 1000 Int$ | 83,123 1000 Int$ |
| 1991 | -26.3% | 2.78 million 1000 Int$ | 2.05 million 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.86 million 1000 Int$ | 2.76 million 1000 Int$ | 2.91 million 1000 Int$ | 9 |
| 1970s | 2.77 million 1000 Int$ | 2.58 million 1000 Int$ | 2.98 million 1000 Int$ | 10 |
| 1980s | 3.03 million 1000 Int$ | 2.92 million 1000 Int$ | 3.11 million 1000 Int$ | 10 |
| 1990s | 2.19 million 1000 Int$ | 2.00 million 1000 Int$ | 2.78 million 1000 Int$ | 10 |
| 2000s | 2.04 million 1000 Int$ | 1.97 million 1000 Int$ | 2.19 million 1000 Int$ | 10 |
| 2010s | 1.50 million 1000 Int$ | 71,841 1000 Int$ | 2.03 million 1000 Int$ | 10 |
| 2020s | 191,657 1000 Int$ | 83,123 1000 Int$ | 245,200 1000 Int$ | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -8.81 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 4.37 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 4.15 % change on previous year (2024)
- Goats — Stocks, annual growth rate -3.17 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -13.99 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -10.48 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -9.62 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -7.6 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -13.99 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 4.02 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value in European Union (27)?
- Other vegetables, fresh n.e.c. — gross production value in European Union (27) was 194,489 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production value recorded in European Union (27)?
- The highest recorded value was 3.11 million 1000 Int$ in 1986.
- What is the lowest other vegetables, fresh n.e.c. — gross production value recorded in European Union (27)?
- The lowest recorded value was 71,841 1000 Int$ in 2018.
- How does European Union (27) rank for other vegetables, fresh n.e.c. — gross production value?
- European Union (27) ranks 27th out of 30 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production value rising or falling in European Union (27)?
- Over the last ten years it is down 89.9%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.