Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sierra Leone

Sierra Leone: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0052 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0052 1000 Int$ per person
Change on year
down 57.1%
World rank
47th
of 166 countries
All-time high
0.0193 1000 Int$ per person
in 1961
All-time low
0.0052 1000 Int$ per person
in 2024
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sierra Leone, 1961–2024

0.0050.010.0150.02196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production value (constant) in Sierra Leone stood at 0.0052 1000 Int$ per person. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 57.1% on the previous year and down 64.7% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Sierra Leone peaked at 0.0193 1000 Int$ per person in 1961 and was at its lowest, 0.0052 1000 Int$ per person, in 2024.

Sierra Leone ranks 47th of 166 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sierra Leone, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita in Sierra Leone, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0193 1000 Int$ per person —
1962 0.019 1000 Int$ per person -1.6%
1963 0.0185 1000 Int$ per person -3.0%
1964 0.0181 1000 Int$ per person -1.7%
1965 0.0176 1000 Int$ per person -3.1%
1966 0.0171 1000 Int$ per person -2.5%
1967 0.0166 1000 Int$ per person -3.2%
1968 0.0163 1000 Int$ per person -1.9%
1969 0.0159 1000 Int$ per person -2.6%
1970 0.0156 1000 Int$ per person -1.9%
1971 0.0152 1000 Int$ per person -2.5%
1972 0.0149 1000 Int$ per person -1.8%
1973 0.0145 1000 Int$ per person -2.5%
1974 0.014 1000 Int$ per person -3.2%
1975 0.0137 1000 Int$ per person -2.5%
1976 0.0133 1000 Int$ per person -2.5%
1977 0.0132 1000 Int$ per person -1.1%
1978 0.0129 1000 Int$ per person -1.9%
1979 0.0127 1000 Int$ per person -1.9%
1980 0.0127 1000 Int$ per person +0.2%
1981 0.0129 1000 Int$ per person +1.5%
1982 0.0131 1000 Int$ per person +1.3%
1983 0.0132 1000 Int$ per person +1.2%
1984 0.0125 1000 Int$ per person -5.3%
1985 0.0131 1000 Int$ per person +4.3%
1986 0.0127 1000 Int$ per person -2.4%
1987 0.0128 1000 Int$ per person +0.4%
1988 0.0125 1000 Int$ per person -2.7%
1989 0.0122 1000 Int$ per person -2.5%
1990 0.0117 1000 Int$ per person -3.9%
1991 0.0117 1000 Int$ per person +0.3%
1992 0.0119 1000 Int$ per person +1.9%
1993 0.0114 1000 Int$ per person -4.8%
1994 0.0114 1000 Int$ per person +0.2%
1995 0.011 1000 Int$ per person -3.3%
1996 0.0113 1000 Int$ per person +2.4%
1997 0.0113 1000 Int$ per person -0.1%
1998 0.0111 1000 Int$ per person -1.8%
1999 0.0117 1000 Int$ per person +5.7%
2000 0.0114 1000 Int$ per person -2.4%
2001 0.0127 1000 Int$ per person +10.9%
2002 0.0123 1000 Int$ per person -3.2%
2003 0.0126 1000 Int$ per person +3.0%
2004 0.0133 1000 Int$ per person +5.5%
2005 0.0132 1000 Int$ per person -0.6%
2006 0.0132 1000 Int$ per person -0.2%
2007 0.0129 1000 Int$ per person -2.2%
2008 0.0131 1000 Int$ per person +1.4%
2009 0.013 1000 Int$ per person -0.8%
2010 0.0135 1000 Int$ per person +3.7%
2011 0.0138 1000 Int$ per person +2.6%
2012 0.0145 1000 Int$ per person +4.9%
2013 0.0145 1000 Int$ per person -0.1%
2014 0.0146 1000 Int$ per person +0.7%
2015 0.0141 1000 Int$ per person -3.1%
2016 0.014 1000 Int$ per person -1.4%
2017 0.0138 1000 Int$ per person -1.4%
2018 0.0137 1000 Int$ per person -0.7%
2019 0.0136 1000 Int$ per person -0.4%
2020 0.0129 1000 Int$ per person -5.0%
2021 0.0125 1000 Int$ per person -3.1%
2022 0.0124 1000 Int$ per person -1.2%
2023 0.012 1000 Int$ per person -2.9%
2024 0.0052 1000 Int$ per person -57.1%

Sierra Leone compared with similar countries

  • Sierra Leone's 0.0052 1000 Int$ per person is above the median for low income countries, which is 0.0039 1000 Int$ per person, 1.3× the median. (22 countries reporting)
  • Sierra Leone's 0.0052 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0036 1000 Int$ per person, 1.4× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 -57.1% 0.012 1000 Int$ per person 0.0052 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0176 1000 Int$ per person 0.0159 1000 Int$ per person 0.0193 1000 Int$ per person 9
1970s 0.014 1000 Int$ per person 0.0127 1000 Int$ per person 0.0156 1000 Int$ per person 10
1980s 0.0128 1000 Int$ per person 0.0122 1000 Int$ per person 0.0132 1000 Int$ per person 10
1990s 0.0114 1000 Int$ per person 0.011 1000 Int$ per person 0.0119 1000 Int$ per person 10
2000s 0.0128 1000 Int$ per person 0.0114 1000 Int$ per person 0.0133 1000 Int$ per person 10
2010s 0.014 1000 Int$ per person 0.0135 1000 Int$ per person 0.0146 1000 Int$ per person 10
2020s 0.011 1000 Int$ per person 0.0052 1000 Int$ per person 0.0129 1000 Int$ per person 5

Countries ranked near Sierra Leone

  1. 44 India 0.0053 1000 Int$ per person compare
  2. 45 Botswana 0.0053 1000 Int$ per person compare
  3. 46 Liberia 0.0052 1000 Int$ per person compare
  4. 48 Portugal 0.0051 1000 Int$ per person compare
  5. 49 Togo 0.0051 1000 Int$ per person compare
  6. 50 Zambia 0.0051 1000 Int$ per person compare

See the full ranking of 167 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production value (constant) in Sierra Leone?
Other vegetables, fresh n.e.c. — gross production value (constant) in Sierra Leone was 0.0052 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Sierra Leone?
The highest recorded value was 0.0193 1000 Int$ per person in 1961.
What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Sierra Leone?
The lowest recorded value was 0.0052 1000 Int$ per person in 2024.
How does Sierra Leone rank for other vegetables, fresh n.e.c. — gross production value (constant)?
Sierra Leone ranks 47th out of 166 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Sierra Leone?
Over the last ten years it is down 64.7%. The long-run trend across the full record is falling.
Where does this Sierra Leone data come from?
The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sierra Leone. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-value-constant-2014-2016-thousand-i-per/sierra-leone/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-value-constant-2014-2016-thousand-i-per/sierra-leone/">Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sierra Leone</a> — Statizoid

How this figure is calculated

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,409 data points, 1961–2024
Last refreshed

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.