Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sao Tome and Principe
Sao Tome and Principe: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0014 1000 Int$ per person in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sao Tome and Principe, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Sao Tome and Principe recorded 0.0014 1000 Int$ per person for other vegetables, fresh n.e.c. — gross production value (constant) in 2024.
Compared with earlier readings it is down 1.1% on the previous year and down 47.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Sao Tome and Principe peaked at 0.0162 1000 Int$ per person in 1992 and was at its lowest, 0.0012 1000 Int$ per person, in 2017.
That places Sao Tome and Principe 121st out of 166 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sao Tome and Principe, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0043 1000 Int$ per person | — |
| 1962 | 0.0043 1000 Int$ per person | -1.0% |
| 1963 | 0.0042 1000 Int$ per person | -1.0% |
| 1964 | 0.0042 1000 Int$ per person | -1.1% |
| 1965 | 0.0041 1000 Int$ per person | -1.1% |
| 1966 | 0.0045 1000 Int$ per person | +8.7% |
| 1967 | 0.0044 1000 Int$ per person | -1.4% |
| 1968 | 0.0052 1000 Int$ per person | +16.2% |
| 1969 | 0.0051 1000 Int$ per person | -1.7% |
| 1970 | 0.005 1000 Int$ per person | -2.0% |
| 1971 | 0.0052 1000 Int$ per person | +5.5% |
| 1972 | 0.0051 1000 Int$ per person | -2.1% |
| 1973 | 0.005 1000 Int$ per person | -2.1% |
| 1974 | 0.0056 1000 Int$ per person | +11.7% |
| 1975 | 0.0058 1000 Int$ per person | +3.8% |
| 1976 | 0.0067 1000 Int$ per person | +14.7% |
| 1977 | 0.007 1000 Int$ per person | +4.8% |
| 1978 | 0.0073 1000 Int$ per person | +4.0% |
| 1979 | 0.0074 1000 Int$ per person | +1.7% |
| 1980 | 0.0075 1000 Int$ per person | +1.8% |
| 1981 | 0.0077 1000 Int$ per person | +1.8% |
| 1982 | 0.0075 1000 Int$ per person | -1.8% |
| 1983 | 0.0074 1000 Int$ per person | -1.8% |
| 1984 | 0.0073 1000 Int$ per person | -1.9% |
| 1985 | 0.0074 1000 Int$ per person | +1.7% |
| 1986 | 0.0069 1000 Int$ per person | -5.9% |
| 1987 | 0.0068 1000 Int$ per person | -2.4% |
| 1988 | 0.0066 1000 Int$ per person | -2.6% |
| 1989 | 0.0064 1000 Int$ per person | -2.5% |
| 1990 | 0.0065 1000 Int$ per person | +1.4% |
| 1991 | 0.0095 1000 Int$ per person | +44.9% |
| 1992 | 0.0162 1000 Int$ per person | +71.8% |
| 1993 | 0.0134 1000 Int$ per person | -17.2% |
| 1994 | 0.013 1000 Int$ per person | -3.4% |
| 1995 | 0.0113 1000 Int$ per person | -12.8% |
| 1996 | 0.0103 1000 Int$ per person | -9.4% |
| 1997 | 0.0093 1000 Int$ per person | -9.1% |
| 1998 | 0.0085 1000 Int$ per person | -8.9% |
| 1999 | 0.0078 1000 Int$ per person | -8.8% |
| 2000 | 0.0071 1000 Int$ per person | -8.9% |
| 2001 | 0.0064 1000 Int$ per person | -9.6% |
| 2002 | 0.0061 1000 Int$ per person | -4.7% |
| 2003 | 0.0055 1000 Int$ per person | -10.0% |
| 2004 | 0.0028 1000 Int$ per person | -49.4% |
| 2005 | 0.0026 1000 Int$ per person | -7.3% |
| 2006 | 0.0024 1000 Int$ per person | -7.1% |
| 2007 | 0.0022 1000 Int$ per person | -6.6% |
| 2008 | 0.0021 1000 Int$ per person | -6.0% |
| 2009 | 0.002 1000 Int$ per person | -5.2% |
| 2010 | 0.0019 1000 Int$ per person | -4.4% |
| 2011 | 0.0017 1000 Int$ per person | -10.3% |
| 2012 | 0.0018 1000 Int$ per person | +5.4% |
| 2013 | 0.0019 1000 Int$ per person | +5.6% |
| 2014 | 0.0027 1000 Int$ per person | +40.8% |
| 2015 | 0.0018 1000 Int$ per person | -31.7% |
| 2016 | 0.0015 1000 Int$ per person | -18.4% |
| 2017 | 0.0012 1000 Int$ per person | -16.2% |
| 2018 | 0.0018 1000 Int$ per person | +47.7% |
| 2019 | 0.0015 1000 Int$ per person | -19.6% |
| 2020 | 0.0015 1000 Int$ per person | -0.6% |
| 2021 | 0.0015 1000 Int$ per person | +4.4% |
| 2022 | 0.0014 1000 Int$ per person | -6.2% |
| 2023 | 0.0014 1000 Int$ per person | -1.1% |
| 2024 | 0.0014 1000 Int$ per person | -1.1% |
Sao Tome and Principe compared with similar countries
- Sao Tome and Principe's 0.0014 1000 Int$ per person is below the median for lower middle income countries, which is 0.0034 1000 Int$ per person, 41% of the median. (41 countries reporting)
- Sao Tome and Principe's 0.0014 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0036 1000 Int$ per person, 40% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +71.8% | 0.0095 1000 Int$ per person | 0.0162 1000 Int$ per person |
| 2018 | +47.7% | 0.0012 1000 Int$ per person | 0.0018 1000 Int$ per person |
| 2004 | -49.4% | 0.0055 1000 Int$ per person | 0.0028 1000 Int$ per person |
| 1991 | +44.9% | 0.0065 1000 Int$ per person | 0.0095 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0045 1000 Int$ per person | 0.0041 1000 Int$ per person | 0.0052 1000 Int$ per person | 9 |
| 1970s | 0.006 1000 Int$ per person | 0.005 1000 Int$ per person | 0.0074 1000 Int$ per person | 10 |
| 1980s | 0.0072 1000 Int$ per person | 0.0064 1000 Int$ per person | 0.0077 1000 Int$ per person | 10 |
| 1990s | 0.0106 1000 Int$ per person | 0.0065 1000 Int$ per person | 0.0162 1000 Int$ per person | 10 |
| 2000s | 0.0039 1000 Int$ per person | 0.002 1000 Int$ per person | 0.0071 1000 Int$ per person | 10 |
| 2010s | 0.0018 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0027 1000 Int$ per person | 10 |
| 2020s | 0.0015 1000 Int$ per person | 0.0014 1000 Int$ per person | 0.0015 1000 Int$ per person | 5 |
Countries ranked near Sao Tome and Principe
More agriculture & rural data for Sao Tome and Principe
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1219 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 497.9 current US$ per person (2025)
- Rural population, annual growth rate 1.02 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3083 units per person (2025)
- Share of GDP from agriculture 12.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.2% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value (constant) in Sao Tome and Principe?
- Other vegetables, fresh n.e.c. — gross production value (constant) in Sao Tome and Principe was 0.0014 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Sao Tome and Principe?
- The highest recorded value was 0.0162 1000 Int$ per person in 1992.
- What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Sao Tome and Principe?
- The lowest recorded value was 0.0012 1000 Int$ per person in 2017.
- How does Sao Tome and Principe rank for other vegetables, fresh n.e.c. — gross production value (constant)?
- Sao Tome and Principe ranks 121st out of 166 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Sao Tome and Principe?
- Over the last ten years it is down 47.2%. The long-run trend across the full record is volatile.
- Where does this Sao Tome and Principe data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.