Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Greece
Greece: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0029 1000 Int$ per person in 2017. ▼ Falling
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Greece, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Greece recorded 0.0029 1000 Int$ per person for other vegetables, fresh n.e.c. — gross production value (constant) in 2017.
The figure is up 27.7% on the previous year and up 33.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Greece peaked at 0.0038 1000 Int$ per person in 1981 and was at its lowest, 0.0018 1000 Int$ per person, in 1962.
Greece ranks 83rd of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Greece, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0018 1000 Int$ per person | — |
| 1962 | 0.0018 1000 Int$ per person | -2.5% |
| 1963 | 0.0023 1000 Int$ per person | +30.3% |
| 1964 | 0.0023 1000 Int$ per person | +0.5% |
| 1965 | 0.0024 1000 Int$ per person | +3.5% |
| 1966 | 0.0026 1000 Int$ per person | +6.9% |
| 1967 | 0.0025 1000 Int$ per person | -4.2% |
| 1968 | 0.0031 1000 Int$ per person | +25.5% |
| 1969 | 0.0034 1000 Int$ per person | +9.7% |
| 1970 | 0.0032 1000 Int$ per person | -5.7% |
| 1971 | 0.0034 1000 Int$ per person | +5.7% |
| 1972 | 0.0037 1000 Int$ per person | +9.2% |
| 1973 | 0.0034 1000 Int$ per person | -9.0% |
| 1974 | 0.0036 1000 Int$ per person | +7.2% |
| 1975 | 0.0035 1000 Int$ per person | -3.4% |
| 1976 | 0.0035 1000 Int$ per person | -0.7% |
| 1977 | 0.0033 1000 Int$ per person | -4.0% |
| 1978 | 0.0037 1000 Int$ per person | +10.2% |
| 1979 | 0.0035 1000 Int$ per person | -5.8% |
| 1980 | 0.0036 1000 Int$ per person | +4.4% |
| 1981 | 0.0038 1000 Int$ per person | +4.3% |
| 1982 | 0.0034 1000 Int$ per person | -8.9% |
| 1983 | 0.0034 1000 Int$ per person | -1.7% |
| 1984 | 0.0037 1000 Int$ per person | +10.0% |
| 1985 | 0.0036 1000 Int$ per person | -3.6% |
| 1986 | 0.0026 1000 Int$ per person | -27.8% |
| 1987 | 0.0028 1000 Int$ per person | +8.7% |
| 1988 | 0.0028 1000 Int$ per person | -1.2% |
| 1989 | 0.0026 1000 Int$ per person | -4.5% |
| 1990 | 0.0029 1000 Int$ per person | +9.9% |
| 1991 | 0.0025 1000 Int$ per person | -13.0% |
| 1992 | 0.0027 1000 Int$ per person | +5.6% |
| 1993 | 0.002 1000 Int$ per person | -25.8% |
| 1994 | 0.0024 1000 Int$ per person | +20.8% |
| 1995 | 0.0024 1000 Int$ per person | -1.0% |
| 1996 | 0.0024 1000 Int$ per person | -0.8% |
| 1997 | 0.0023 1000 Int$ per person | -4.3% |
| 1998 | 0.0023 1000 Int$ per person | +2.3% |
| 1999 | 0.0023 1000 Int$ per person | -0.5% |
| 2000 | 0.0023 1000 Int$ per person | -1.8% |
| 2001 | 0.0022 1000 Int$ per person | -1.0% |
| 2002 | 0.0022 1000 Int$ per person | -0.8% |
| 2003 | 0.0022 1000 Int$ per person | -0.7% |
| 2004 | 0.0022 1000 Int$ per person | -1.4% |
| 2005 | 0.0023 1000 Int$ per person | +5.9% |
| 2006 | 0.0025 1000 Int$ per person | +10.8% |
| 2007 | 0.0022 1000 Int$ per person | -15.5% |
| 2008 | 0.0023 1000 Int$ per person | +7.6% |
| 2009 | 0.0022 1000 Int$ per person | -4.2% |
| 2010 | 0.0022 1000 Int$ per person | -1.0% |
| 2011 | 0.0022 1000 Int$ per person | -0.5% |
| 2012 | 0.002 1000 Int$ per person | -6.5% |
| 2013 | 0.0021 1000 Int$ per person | +3.4% |
| 2014 | 0.0022 1000 Int$ per person | +3.9% |
| 2015 | 0.0022 1000 Int$ per person | +1.4% |
| 2016 | 0.0022 1000 Int$ per person | +0.9% |
| 2017 | 0.0029 1000 Int$ per person | +27.7% |
Greece compared with similar countries
- Greece's 0.0029 1000 Int$ per person is above the median for high income countries, which is 0.0019 1000 Int$ per person, 1.5× the median. (54 countries reporting)
- Greece's 0.0029 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0029 1000 Int$ per person, 1.0× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0025 1000 Int$ per person | 0.0018 1000 Int$ per person | 0.0034 1000 Int$ per person | 9 |
| 1970s | 0.0035 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0037 1000 Int$ per person | 10 |
| 1980s | 0.0032 1000 Int$ per person | 0.0026 1000 Int$ per person | 0.0038 1000 Int$ per person | 10 |
| 1990s | 0.0024 1000 Int$ per person | 0.002 1000 Int$ per person | 0.0029 1000 Int$ per person | 10 |
| 2000s | 0.0023 1000 Int$ per person | 0.0022 1000 Int$ per person | 0.0025 1000 Int$ per person | 10 |
| 2010s | 0.0023 1000 Int$ per person | 0.002 1000 Int$ per person | 0.0029 1000 Int$ per person | 8 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value (constant) in Greece?
- Other vegetables, fresh n.e.c. — gross production value (constant) in Greece was 0.0029 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Greece?
- The highest recorded value was 0.0038 1000 Int$ per person in 1981.
- What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Greece?
- The lowest recorded value was 0.0018 1000 Int$ per person in 1962.
- How does Greece rank for other vegetables, fresh n.e.c. — gross production value (constant)?
- Greece ranks 83rd out of 166 countries with data for 2017.
- Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Greece?
- Over the last ten years it is up 33.3%. The long-run trend across the full record is falling.
- Where does this Greece data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.