Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Antigua and Barbuda
Antigua and Barbuda: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0006 1000 Int$ per person in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Antigua and Barbuda, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, other vegetables, fresh n.e.c. — gross production value (constant) in Antigua and Barbuda stood at 0.0006 1000 Int$ per person.
That represents a change of down 0.5% on the previous year and down 8.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Antigua and Barbuda peaked at 0.0014 1000 Int$ per person in 1988 and was at its lowest, 0.0001 1000 Int$ per person, in 1961.
That places Antigua and Barbuda 147th out of 166 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Antigua and Barbuda, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0001 1000 Int$ per person | — |
| 1962 | 0.0001 1000 Int$ per person | +97.2% |
| 1963 | 0.0002 1000 Int$ per person | +47.9% |
| 1964 | 0.0002 1000 Int$ per person | +31.3% |
| 1965 | 0.0003 1000 Int$ per person | +23.0% |
| 1966 | 0.0003 1000 Int$ per person | +18.2% |
| 1967 | 0.0003 1000 Int$ per person | -1.5% |
| 1968 | 0.0004 1000 Int$ per person | +31.3% |
| 1969 | 0.0004 1000 Int$ per person | -1.6% |
| 1970 | 0.0005 1000 Int$ per person | +23.6% |
| 1971 | 0.0007 1000 Int$ per person | +59.5% |
| 1972 | 0.0007 1000 Int$ per person | +0.2% |
| 1973 | 0.0006 1000 Int$ per person | -20.5% |
| 1974 | 0.0003 1000 Int$ per person | -55.1% |
| 1975 | 0.0003 1000 Int$ per person | +18.1% |
| 1976 | 0.0005 1000 Int$ per person | +45.2% |
| 1977 | 0.0006 1000 Int$ per person | +34.3% |
| 1978 | 0.0007 1000 Int$ per person | +22.7% |
| 1979 | 0.0009 1000 Int$ per person | +22.5% |
| 1980 | 0.0012 1000 Int$ per person | +33.4% |
| 1981 | 0.0013 1000 Int$ per person | +6.1% |
| 1982 | 0.0011 1000 Int$ per person | -18.0% |
| 1983 | 0.0012 1000 Int$ per person | +11.3% |
| 1984 | 0.0012 1000 Int$ per person | +4.0% |
| 1985 | 0.0013 1000 Int$ per person | +4.2% |
| 1986 | 0.0013 1000 Int$ per person | +0.5% |
| 1987 | 0.0013 1000 Int$ per person | +4.1% |
| 1988 | 0.0014 1000 Int$ per person | +0.5% |
| 1989 | 0.0009 1000 Int$ per person | -31.1% |
| 1990 | 0.001 1000 Int$ per person | +10.6% |
| 1991 | 0.0011 1000 Int$ per person | +4.1% |
| 1992 | 0.0012 1000 Int$ per person | +11.4% |
| 1993 | 0.0011 1000 Int$ per person | -10.7% |
| 1994 | 0.001 1000 Int$ per person | -3.3% |
| 1995 | 0.0009 1000 Int$ per person | -16.2% |
| 1996 | 0.001 1000 Int$ per person | +12.9% |
| 1997 | 0.001 1000 Int$ per person | -2.0% |
| 1998 | 0.001 1000 Int$ per person | -0.4% |
| 1999 | 0.0009 1000 Int$ per person | -1.7% |
| 2000 | 0.0009 1000 Int$ per person | +1.2% |
| 2001 | 0.0009 1000 Int$ per person | -2.9% |
| 2002 | 0.001 1000 Int$ per person | +8.6% |
| 2003 | 0.0009 1000 Int$ per person | -8.8% |
| 2004 | 0.001 1000 Int$ per person | +7.3% |
| 2005 | 0.0009 1000 Int$ per person | -11.4% |
| 2006 | 0.0008 1000 Int$ per person | -2.7% |
| 2007 | 0.0008 1000 Int$ per person | -2.8% |
| 2008 | 0.0008 1000 Int$ per person | -2.9% |
| 2009 | 0.0008 1000 Int$ per person | -3.0% |
| 2010 | 0.0008 1000 Int$ per person | -2.9% |
| 2011 | 0.0007 1000 Int$ per person | -2.7% |
| 2012 | 0.0006 1000 Int$ per person | -24.6% |
| 2013 | 0.0007 1000 Int$ per person | +25.9% |
| 2014 | 0.0007 1000 Int$ per person | -0.8% |
| 2015 | 0.0007 1000 Int$ per person | -2.3% |
| 2016 | 0.0007 1000 Int$ per person | -0.6% |
| 2017 | 0.0007 1000 Int$ per person | -2.2% |
| 2018 | 0.0006 1000 Int$ per person | -0.5% |
| 2019 | 0.0006 1000 Int$ per person | -0.5% |
| 2020 | 0.0006 1000 Int$ per person | -0.5% |
| 2021 | 0.0006 1000 Int$ per person | -0.5% |
| 2022 | 0.0006 1000 Int$ per person | +1.2% |
| 2023 | 0.0006 1000 Int$ per person | -2.2% |
| 2024 | 0.0006 1000 Int$ per person | -0.5% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 0.0006 1000 Int$ per person is below the median for high income countries, which is 0.0019 1000 Int$ per person, 33% of the median. (54 countries reporting)
- Antigua and Barbuda's 0.0006 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.0025 1000 Int$ per person, 25% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +97.2% | 0.0001 1000 Int$ per person | 0.0001 1000 Int$ per person |
| 1971 | +59.5% | 0.0005 1000 Int$ per person | 0.0007 1000 Int$ per person |
| 1974 | -55.1% | 0.0006 1000 Int$ per person | 0.0003 1000 Int$ per person |
| 1963 | +47.9% | 0.0001 1000 Int$ per person | 0.0002 1000 Int$ per person |
| 1976 | +45.2% | 0.0003 1000 Int$ per person | 0.0005 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0002 1000 Int$ per person | 0.0001 1000 Int$ per person | 0.0004 1000 Int$ per person | 9 |
| 1970s | 0.0006 1000 Int$ per person | 0.0003 1000 Int$ per person | 0.0009 1000 Int$ per person | 10 |
| 1980s | 0.0012 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.0014 1000 Int$ per person | 10 |
| 1990s | 0.001 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.0012 1000 Int$ per person | 10 |
| 2000s | 0.0009 1000 Int$ per person | 0.0008 1000 Int$ per person | 0.001 1000 Int$ per person | 10 |
| 2010s | 0.0007 1000 Int$ per person | 0.0006 1000 Int$ per person | 0.0008 1000 Int$ per person | 10 |
| 2020s | 0.0006 1000 Int$ per person | 0.0006 1000 Int$ per person | 0.0006 1000 Int$ per person | 5 |
Countries ranked near Antigua and Barbuda
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value (constant) in Antigua and Barbuda?
- Other vegetables, fresh n.e.c. — gross production value (constant) in Antigua and Barbuda was 0.0006 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Antigua and Barbuda?
- The highest recorded value was 0.0014 1000 Int$ per person in 1988.
- What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Antigua and Barbuda?
- The lowest recorded value was 0.0001 1000 Int$ per person in 1961.
- How does Antigua and Barbuda rank for other vegetables, fresh n.e.c. — gross production value (constant)?
- Antigua and Barbuda ranks 147th out of 166 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 8.4%. The long-run trend across the full record is rising.
- Where does this Antigua and Barbuda data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.