Other vegetables, fresh n.e.c. — Gross Production Index Number in South America
South America: Other vegetables, fresh n.e.c. — Gross Production Index Number was 100.13 in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Gross Production Index Number in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other vegetables, fresh n.e.c. — gross production index number in South America stood at 100.13.
That represents a change of down 0.2% on the previous year and down 0.5% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production index number in South America peaked at 100.68 in 2014 and was at its lowest, 45.35, in 1961.
That places South America 17th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Index Number in South America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 45.35 | — |
| 1962 | 45.89 | +1.2% |
| 1963 | 46.52 | +1.4% |
| 1964 | 46.94 | +0.9% |
| 1965 | 47.29 | +0.7% |
| 1966 | 47.82 | +1.1% |
| 1967 | 48.32 | +1.0% |
| 1968 | 48.42 | +0.2% |
| 1969 | 51.44 | +6.2% |
| 1970 | 51.39 | -0.1% |
| 1971 | 51.6 | +0.4% |
| 1972 | 50.87 | -1.4% |
| 1973 | 51.37 | +1.0% |
| 1974 | 50.76 | -1.2% |
| 1975 | 53.44 | +5.3% |
| 1976 | 53.13 | -0.6% |
| 1977 | 54.12 | +1.9% |
| 1978 | 54.57 | +0.8% |
| 1979 | 55.51 | +1.7% |
| 1980 | 55.31 | -0.4% |
| 1981 | 56.42 | +2.0% |
| 1982 | 57.67 | +2.2% |
| 1983 | 60.32 | +4.6% |
| 1984 | 61.78 | +2.4% |
| 1985 | 62.85 | +1.7% |
| 1986 | 64.34 | +2.4% |
| 1987 | 65.32 | +1.5% |
| 1988 | 66.57 | +1.9% |
| 1989 | 65.38 | -1.8% |
| 1990 | 67.03 | +2.5% |
| 1991 | 67.03 | +0.0% |
| 1992 | 65.65 | -2.1% |
| 1993 | 68.55 | +4.4% |
| 1994 | 69.31 | +1.1% |
| 1995 | 70.62 | +1.9% |
| 1996 | 70.52 | -0.1% |
| 1997 | 71.54 | +1.4% |
| 1998 | 74.13 | +3.6% |
| 1999 | 75.68 | +2.1% |
| 2000 | 76.4 | +1.0% |
| 2001 | 77.7 | +1.7% |
| 2002 | 78.75 | +1.4% |
| 2003 | 77.92 | -1.1% |
| 2004 | 78.73 | +1.0% |
| 2005 | 79.92 | +1.5% |
| 2006 | 81.96 | +2.6% |
| 2007 | 83.16 | +1.5% |
| 2008 | 83.93 | +0.9% |
| 2009 | 88.08 | +4.9% |
| 2010 | 92.66 | +5.2% |
| 2011 | 97.09 | +4.8% |
| 2012 | 96.69 | -0.4% |
| 2013 | 99.16 | +2.6% |
| 2014 | 100.68 | +1.5% |
| 2015 | 99.57 | -1.1% |
| 2016 | 99.76 | +0.2% |
| 2017 | 95.3 | -4.5% |
| 2018 | 97.24 | +2.0% |
| 2019 | 97.81 | +0.6% |
| 2020 | 98.81 | +1.0% |
| 2021 | 99.5 | +0.7% |
| 2022 | 99.94 | +0.4% |
| 2023 | 100.35 | +0.4% |
| 2024 | 100.13 | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.55 | 45.35 | 51.44 | 9 |
| 1970s | 52.68 | 50.76 | 55.51 | 10 |
| 1980s | 61.6 | 55.31 | 66.57 | 10 |
| 1990s | 70.01 | 65.65 | 75.68 | 10 |
| 2000s | 80.66 | 76.4 | 88.08 | 10 |
| 2010s | 97.6 | 92.66 | 100.68 | 10 |
| 2020s | 99.75 | 98.81 | 100.35 | 5 |
Countries ranked near South America
More agriculture & rural data for South America
- Pulses, Total — Production, annual growth rate 0.9882 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -4.84 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 6.13 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.8 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.98 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 2.44 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1424 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -2.71 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.45 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production index number in South America?
- Other vegetables, fresh n.e.c. — gross production index number in South America was 100.13 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in South America?
- The highest recorded value was 100.68 in 2014.
- What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in South America?
- The lowest recorded value was 45.35 in 1961.
- How does South America rank for other vegetables, fresh n.e.c. — gross production index number?
- South America ranks 17th out of 29 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production index number rising or falling in South America?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.