Other vegetables, fresh n.e.c. — Gross per capita Production Index in Germany
Germany: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 106.67 in 2017. ◆ Volatile
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Germany, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, other vegetables, fresh n.e.c. — gross per capita production index in Germany stood at 106.67.
Compared with earlier readings it is up 2.6% on the previous year and up 8.8% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Germany peaked at 413.51 in 1963 and was at its lowest, 28.25, in 1991.
That places Germany 36th out of 176 countries with data for 2017, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Germany, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 390.2 | — |
| 1962 | 367.74 | -5.8% |
| 1963 | 413.51 | +12.4% |
| 1964 | 373.21 | -9.7% |
| 1965 | 328.55 | -12.0% |
| 1966 | 371.96 | +13.2% |
| 1967 | 352.73 | -5.2% |
| 1968 | 319.42 | -9.4% |
| 1969 | 282.62 | -11.5% |
| 1970 | 286.25 | +1.3% |
| 1971 | 242.16 | -15.4% |
| 1972 | 249.7 | +3.1% |
| 1973 | 249.42 | -0.1% |
| 1974 | 234.39 | -6.0% |
| 1975 | 227.21 | -3.1% |
| 1976 | 220.82 | -2.8% |
| 1977 | 266.38 | +20.6% |
| 1978 | 253.32 | -4.9% |
| 1979 | 258.26 | +2.0% |
| 1980 | 241.35 | -6.5% |
| 1981 | 270.11 | +11.9% |
| 1982 | 272.29 | +0.8% |
| 1983 | 261.4 | -4.0% |
| 1984 | 292.04 | +11.7% |
| 1985 | 258.53 | -11.5% |
| 1986 | 244.73 | -5.3% |
| 1987 | 230.73 | -5.7% |
| 1988 | 229.77 | -0.4% |
| 1989 | 214.56 | -6.6% |
| 1990 | 199.38 | -7.1% |
| 1991 | 28.25 | -85.8% |
| 1992 | 32.35 | +14.5% |
| 1993 | 37.43 | +15.7% |
| 1994 | 40.25 | +7.5% |
| 1995 | 43.34 | +7.7% |
| 1996 | 53.5 | +23.4% |
| 1997 | 48.97 | -8.5% |
| 1998 | 57.3 | +17.0% |
| 1999 | 55.32 | -3.5% |
| 2000 | 61.1 | +10.4% |
| 2001 | 67.71 | +10.8% |
| 2002 | 72.44 | +7.0% |
| 2003 | 77.67 | +7.2% |
| 2004 | 82.35 | +6.0% |
| 2005 | 86.7 | +5.3% |
| 2006 | 91.39 | +5.4% |
| 2007 | 98.03 | +7.3% |
| 2008 | 104.19 | +6.3% |
| 2009 | 110.47 | +6.0% |
| 2010 | 92.25 | -16.5% |
| 2011 | 97.8 | +6.0% |
| 2012 | 102.93 | +5.2% |
| 2013 | 86.14 | -16.3% |
| 2014 | 101.69 | +18.1% |
| 2015 | 94.3 | -7.3% |
| 2016 | 104 | +10.3% |
| 2017 | 106.67 | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 355.55 | 282.62 | 413.51 | 9 |
| 1970s | 248.79 | 220.82 | 286.25 | 10 |
| 1980s | 251.55 | 214.56 | 292.04 | 10 |
| 1990s | 59.61 | 28.25 | 199.38 | 10 |
| 2000s | 85.2 | 61.1 | 110.47 | 10 |
| 2010s | 98.22 | 86.14 | 106.67 | 8 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross per capita production index in Germany?
- Other vegetables, fresh n.e.c. — gross per capita production index in Germany was 106.67 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Germany?
- The highest recorded value was 413.51 in 1963.
- What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Germany?
- The lowest recorded value was 28.25 in 1991.
- How does Germany rank for other vegetables, fresh n.e.c. — gross per capita production index?
- Germany ranks 36th out of 176 countries with data for 2017.
- Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Germany?
- Over the last ten years it is up 8.8%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.