Other tropical fruits, n.e.c. — Yield in Guyana

Guyana: Other tropical fruits, n.e.c. — Yield was 6,195 kg/ha in 2024. ▲ Rising

Latest (2024)
6,195 kg/ha
Change on year
up 0.6%
World rank
50th
of 76 countries
All-time high
6,875 kg/ha
in 2003
All-time low
3,061 kg/ha
in 1961
Years of data
64
1961–2024

Other tropical fruits, n.e.c. — Yield in Guyana, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other tropical fruits, n.e.c. — yield in Guyana is 6,195 kg/ha, measured in 2024.

That represents a change of up 0.6% on the previous year and down 1.5% over ten years.

Over the whole period, other tropical fruits, n.e.c. — yield in Guyana peaked at 6,875 kg/ha in 2003 and was at its lowest, 3,061 kg/ha, in 1961.

Guyana ranks 50th of 76 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other tropical fruits, n.e.c. — Yield in Guyana, year by year

Annual values for Other tropical fruits, n.e.c. — Yield in Guyana, 1961 to 2024.
Year kg/ha Change
1961 3,061 kg/ha —
1962 3,184 kg/ha +4.0%
1963 3,265 kg/ha +2.6%
1964 3,388 kg/ha +3.8%
1965 3,469 kg/ha +2.4%
1966 3,551 kg/ha +2.4%
1967 3,633 kg/ha +2.3%
1968 3,714 kg/ha +2.2%
1969 3,796 kg/ha +2.2%
1970 3,898 kg/ha +2.7%
1971 4,000 kg/ha +2.6%
1972 4,082 kg/ha +2.0%
1973 4,163 kg/ha +2.0%
1974 4,000 kg/ha -3.9%
1975 4,082 kg/ha +2.0%
1976 4,082 kg/ha +0.0%
1977 4,286 kg/ha +5.0%
1978 4,490 kg/ha +4.8%
1979 4,490 kg/ha +0.0%
1980 4,694 kg/ha +4.5%
1981 4,898 kg/ha +4.3%
1982 5,102 kg/ha +4.2%
1983 5,306 kg/ha +4.0%
1984 5,306 kg/ha +0.0%
1985 5,510 kg/ha +3.8%
1986 5,714 kg/ha +3.7%
1987 6,122 kg/ha +7.1%
1988 6,122 kg/ha +0.0%
1989 6,122 kg/ha +0.0%
1990 4,287 kg/ha -30.0%
1991 6,224 kg/ha +45.2%
1992 6,241 kg/ha +0.3%
1993 6,259 kg/ha +0.3%
1994 6,276 kg/ha +0.3%
1995 6,312 kg/ha +0.6%
1996 6,255 kg/ha -0.9%
1997 6,333 kg/ha +1.3%
1998 6,500 kg/ha +2.6%
1999 6,210 kg/ha -4.5%
2000 6,000 kg/ha -3.4%
2001 6,172 kg/ha +2.9%
2002 6,667 kg/ha +8.0%
2003 6,875 kg/ha +3.1%
2004 6,706 kg/ha -2.5%
2005 6,667 kg/ha -0.6%
2006 6,526 kg/ha -2.1%
2007 6,500 kg/ha -0.4%
2008 6,091 kg/ha -6.3%
2009 5,913 kg/ha -2.9%
2010 5,950 kg/ha +0.6%
2011 6,313 kg/ha +6.1%
2012 6,295 kg/ha -0.3%
2013 6,282 kg/ha -0.2%
2014 6,287 kg/ha +0.1%
2015 6,246 kg/ha -0.6%
2016 6,271 kg/ha +0.4%
2017 6,299 kg/ha +0.4%
2018 6,319 kg/ha +0.3%
2019 6,336 kg/ha +0.3%
2020 6,040 kg/ha -4.7%
2021 6,230 kg/ha +3.1%
2022 6,201 kg/ha -0.5%
2023 6,156 kg/ha -0.7%
2024 6,195 kg/ha +0.6%

Guyana compared with similar countries

  • Guyana's 6,195 kg/ha is below the median for high income countries, which is 6,672 kg/ha, 93% of the median. (17 countries reporting)
  • Guyana's 6,195 kg/ha is below the median for Latin America & Caribbean, which is 8,038 kg/ha, 77% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Other tropical fruits, n.e.c. — Yield in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +45.2% 4,287 kg/ha 6,224 kg/ha
1990 -30.0% 6,122 kg/ha 4,287 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,451 kg/ha 3,061 kg/ha 3,796 kg/ha 9
1970s 4,157 kg/ha 3,898 kg/ha 4,490 kg/ha 10
1980s 5,490 kg/ha 4,694 kg/ha 6,122 kg/ha 10
1990s 6,090 kg/ha 4,287 kg/ha 6,500 kg/ha 10
2000s 6,412 kg/ha 5,913 kg/ha 6,875 kg/ha 10
2010s 6,260 kg/ha 5,950 kg/ha 6,336 kg/ha 10
2020s 6,164 kg/ha 6,040 kg/ha 6,230 kg/ha 5

Countries ranked near Guyana

  1. 47 France 6,261 kg/ha compare
  2. 48 Yemen 6,261 kg/ha compare
  3. 49 Guinea 6,196 kg/ha compare
  4. 51 Réunion 6,090 kg/ha compare
  5. 52 Thailand 5,696 kg/ha compare
  6. 53 Australia 5,693 kg/ha compare

See the full ranking of 108 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is other tropical fruits, n.e.c. — yield in Guyana?
Other tropical fruits, n.e.c. — yield in Guyana was 6,195 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — yield recorded in Guyana?
The highest recorded value was 6,875 kg/ha in 2003.
What is the lowest other tropical fruits, n.e.c. — yield recorded in Guyana?
The lowest recorded value was 3,061 kg/ha in 1961.
How does Guyana rank for other tropical fruits, n.e.c. — yield?
Guyana ranks 50th out of 76 countries with data for 2024.
Is other tropical fruits, n.e.c. — yield rising or falling in Guyana?
Over the last ten years it is down 1.5%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Yield in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-yield/guyana/

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About this data

Indicator
Other tropical fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 5,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.