Other tropical fruits, n.e.c. — Production in Fiji

Fiji: Other tropical fruits, n.e.c. — Production was 1,175 t in 2024. ◆ Volatile

Latest (2024)
1,175 t
Change on year
up 60.1%
World rank
64th
of 95 countries
All-time high
1,175 t
in 2024
All-time low
0 t
in 2004
Years of data
64
1961–2024

Other tropical fruits, n.e.c. — Production in Fiji, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other tropical fruits, n.e.c. — production in Fiji is 1,175 t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 60.1% on the previous year and up 500.2% over five years.

Over the whole period, other tropical fruits, n.e.c. — production in Fiji peaked at 1,175 t in 2024 and was at its lowest, 0 t, in 2004.

That places Fiji 64th out of 95 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 150.33 t 110 t 212 t 9
1970s 395.7 t 146 t 683 t 10
1980s 244.2 t 56 t 685 t 10
1990s 15.3 t 4 t 30 t 10
2000s 39.36 t 0 t 299 t 10
2010s 61.4 t 0 t 235.8 t 10
2020s 775.81 t 625.35 t 1,175 t 5

Countries ranked near Fiji

  1. 61 Kiribati 1,718 t compare
  2. 62 French Polynesia 1,430 t compare
  3. 63 Zimbabwe 1,336 t compare
  4. 65 Djibouti 1,163 t compare
  5. 66 Dominica 1,085 t compare
  6. 67 Bhutan 1,022 t compare

See the full ranking of 129 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is other tropical fruits, n.e.c. — production in Fiji?
Other tropical fruits, n.e.c. — production in Fiji was 1,175 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — production recorded in Fiji?
The highest recorded value was 1,175 t in 2024.
What is the lowest other tropical fruits, n.e.c. — production recorded in Fiji?
The lowest recorded value was 0 t in 2004.
How does Fiji rank for other tropical fruits, n.e.c. — production?
Fiji ranks 64th out of 95 countries with data for 2024.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Other tropical fruits, n.e.c. — Production in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-production/fiji/

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About this data

Indicator
Other tropical fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,152 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.