Other tropical fruits, n.e.c. — Gross per capita Production Index in Antigua and Barbuda

Antigua and Barbuda: Other tropical fruits, n.e.c. — Gross per capita Production Index was 92.27 in 2024. ▼ Falling

Latest (2024)
92.27
Change on year
down 0.8%
World rank
36th
of 68 countries
All-time high
171.71
in 1988
All-time low
85.77
in 2005
Years of data
64
1961–2024

Other tropical fruits, n.e.c. — Gross per capita Production Index in Antigua and Barbuda, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other tropical fruits, n.e.c. — gross per capita production index in Antigua and Barbuda is 92.27, measured in 2024.

Compared with earlier readings it is down 0.8% on the previous year and down 9.1% over ten years.

Over the whole period, other tropical fruits, n.e.c. — gross per capita production index in Antigua and Barbuda peaked at 171.71 in 1988 and was at its lowest, 85.77, in 2005.

Antigua and Barbuda ranks 36th of 68 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other tropical fruits, n.e.c. — Gross per capita Production Index in Antigua and Barbuda, year by year

Annual values for Other tropical fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Antigua and Barbuda, 1961 to 2024.
Year Value Change
1961 137.67
1962 138.14 +0.3%
1963 138.58 +0.3%
1964 138.82 +0.2%
1965 138.9 +0.1%
1966 139.02 +0.1%
1967 139.12 +0.1%
1968 139.15 +0.0%
1969 139.08 -0.1%
1970 139.67 +0.4%
1971 141.35 +1.2%
1972 143.71 +1.7%
1973 146.44 +1.9%
1974 149.22 +1.9%
1975 151.87 +1.8%
1976 154.2 +1.5%
1977 156.1 +1.2%
1978 157.8 +1.1%
1979 157.22 -0.4%
1980 158.76 +1.0%
1981 160.49 +1.1%
1982 162.3 +1.1%
1983 164.03 +1.1%
1984 166.27 +1.4%
1985 169.13 +1.7%
1986 169.96 +0.5%
1987 170.84 +0.5%
1988 171.71 +0.5%
1989 129.39 -24.6%
1990 140.74 +8.8%
1991 150.8 +7.1%
1992 150.13 -0.4%
1993 149.02 -0.7%
1994 147.43 -1.1%
1995 145.36 -1.4%
1996 143.12 -1.5%
1997 144.14 +0.7%
1998 138.57 -3.9%
1999 140.88 +1.7%
2000 139.45 -1.0%
2001 134.06 -3.9%
2002 137.39 +2.5%
2003 136.76 -0.5%
2004 137.04 +0.2%
2005 85.77 -37.4%
2006 93.18 +8.6%
2007 103.62 +11.2%
2008 107.06 +3.3%
2009 107.07 +0.0%
2010 108.84 +1.7%
2011 107.56 -1.2%
2012 105.46 -2.0%
2013 103.98 -1.4%
2014 101.53 -2.4%
2015 99.54 -2.0%
2016 98.93 -0.6%
2017 97.72 -1.2%
2018 96.47 -1.3%
2019 95.41 -1.1%
2020 94.6 -0.8%
2021 94.28 -0.3%
2022 93.83 -0.5%
2023 93.03 -0.9%
2024 92.27 -0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 138.72 137.67 139.15 9
1970s 149.76 139.67 157.8 10
1980s 162.29 129.39 171.71 10
1990s 145.02 138.57 150.8 10
2000s 118.14 85.77 139.45 10
2010s 101.54 95.41 108.84 10
2020s 93.6 92.27 94.6 5

Countries ranked near Antigua and Barbuda

  1. 33 Kiribati 92.82 compare
  2. 34 Australia and New Zealand 92.5 compare
  3. 35 Vanuatu 92.46 compare
  4. 37 China, Taiwan Province of 92.05 compare
  5. 38 Paraguay 91.82 compare
  6. 39 Myanmar 91.42 compare

See the full ranking of 99 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is other tropical fruits, n.e.c. — gross per capita production index in Antigua and Barbuda?
Other tropical fruits, n.e.c. — gross per capita production index in Antigua and Barbuda was 92.27 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — gross per capita production index recorded in Antigua and Barbuda?
The highest recorded value was 171.71 in 1988.
What is the lowest other tropical fruits, n.e.c. — gross per capita production index recorded in Antigua and Barbuda?
The lowest recorded value was 85.77 in 2005.
How does Antigua and Barbuda rank for other tropical fruits, n.e.c. — gross per capita production index?
Antigua and Barbuda ranks 36th out of 68 countries with data for 2024.
Is other tropical fruits, n.e.c. — gross per capita production index rising or falling in Antigua and Barbuda?
Over the last ten years it is down 9.1%. The long-run trend across the full record is falling.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Gross per capita Production Index in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-gross-per-capita-production-index-number-2014-2016-100/antigua-and-barbuda/

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About this data

Indicator
Other tropical fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,589 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.