Other tropical fruits, n.e.c. — Area harvested in South-Eastern Asia

South-Eastern Asia: Other tropical fruits, n.e.c. — Area harvested was 1.21 million ha in 2024. ▲ Rising

Latest (2024)
1.21 million ha
Change on year
up 0.6%
Rank
2nd
of 24 groups
All-time high
1.21 million ha
in 2024
All-time low
360,000 ha
in 1962
Years of data
64
1961–2024

Other tropical fruits, n.e.c. — Area harvested in South-Eastern Asia, 1961–2024

400.0k600.0k800.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other tropical fruits, n.e.c. — area harvested in South-Eastern Asia stood at 1.21 million ha. That is the highest value across all 64 years on record.

That represents a change of up 0.6% on the previous year and up 18.9% over ten years.

Over the whole period, other tropical fruits, n.e.c. — area harvested in South-Eastern Asia peaked at 1.21 million ha in 2024 and was at its lowest, 360,000 ha, in 1962.

South-Eastern Asia ranks 2nd of 24 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Other tropical fruits, n.e.c. — Area harvested in South-Eastern Asia, year by year

Annual values for Other tropical fruits, n.e.c. — Area harvested in South-Eastern Asia, 1961 to 2024.
Year ha Change
1961 361,000 ha
1962 360,000 ha -0.3%
1963 361,000 ha +0.3%
1964 363,000 ha +0.6%
1965 366,000 ha +0.8%
1966 367,000 ha +0.3%
1967 380,600 ha +3.7%
1968 380,800 ha +0.1%
1969 380,000 ha -0.2%
1970 380,200 ha +0.1%
1971 384,200 ha +1.1%
1972 405,200 ha +5.5%
1973 417,900 ha +3.1%
1974 432,300 ha +3.4%
1975 440,300 ha +1.9%
1976 445,300 ha +1.1%
1977 453,500 ha +1.8%
1978 468,200 ha +3.2%
1979 471,800 ha +0.8%
1980 494,400 ha +4.8%
1981 505,100 ha +2.2%
1982 529,000 ha +4.7%
1983 552,500 ha +4.4%
1984 577,600 ha +4.5%
1985 621,600 ha +7.6%
1986 639,200 ha +2.8%
1987 645,900 ha +1.0%
1988 664,400 ha +2.9%
1989 713,800 ha +7.4%
1990 743,362 ha +4.1%
1991 748,415 ha +0.7%
1992 726,505 ha -2.9%
1993 685,771 ha -5.6%
1994 717,930 ha +4.7%
1995 719,103 ha +0.2%
1996 762,205 ha +6.0%
1997 668,656 ha -12.3%
1998 702,202 ha +5.0%
1999 660,098 ha -6.0%
2000 805,815 ha +22.1%
2001 926,322 ha +15.0%
2002 947,884 ha +2.3%
2003 1.02 million ha +7.9%
2004 1.00 million ha -2.0%
2005 1.03 million ha +2.8%
2006 1.01 million ha -1.5%
2007 1.06 million ha +4.3%
2008 1.09 million ha +2.9%
2009 1.09 million ha +0.2%
2010 1.05 million ha -4.1%
2011 1.12 million ha +6.7%
2012 1.10 million ha -1.8%
2013 1.06 million ha -3.5%
2014 1.02 million ha -3.8%
2015 1.09 million ha +6.8%
2016 1.07 million ha -1.1%
2017 1.07 million ha -0.1%
2018 1.08 million ha +0.3%
2019 1.08 million ha +0.6%
2020 1.11 million ha +2.2%
2021 1.13 million ha +1.9%
2022 1.19 million ha +5.7%
2023 1.20 million ha +0.8%
2024 1.21 million ha +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 368,822 ha 360,000 ha 380,800 ha 9
1970s 429,890 ha 380,200 ha 471,800 ha 10
1980s 594,350 ha 494,400 ha 713,800 ha 10
1990s 713,425 ha 660,098 ha 762,205 ha 10
2000s 999,070 ha 805,815 ha 1.09 million ha 10
2010s 1.07 million ha 1.02 million ha 1.12 million ha 10
2020s 1.17 million ha 1.11 million ha 1.21 million ha 5

Countries ranked near South-Eastern Asia

  1. 1 China 1.11 million ha compare
  2. 2 China, mainland 1.07 million ha compare
  3. 3 Thailand 574,419 ha compare
  4. 4 Philippines 379,435 ha compare
  5. 5 Brazil 309,371 ha compare

See the full ranking of 129 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is other tropical fruits, n.e.c. — area harvested in South-Eastern Asia?
Other tropical fruits, n.e.c. — area harvested in South-Eastern Asia was 1.21 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — area harvested recorded in South-Eastern Asia?
The highest recorded value was 1.21 million ha in 2024.
What is the lowest other tropical fruits, n.e.c. — area harvested recorded in South-Eastern Asia?
The lowest recorded value was 360,000 ha in 1962.
How does South-Eastern Asia rank for other tropical fruits, n.e.c. — area harvested?
South-Eastern Asia ranks 2nd out of 24 groups with data for 2024.
Is other tropical fruits, n.e.c. — area harvested rising or falling in South-Eastern Asia?
Over the last ten years it is up 18.9%. The long-run trend across the full record is rising.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Area harvested in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/south-eastern-asia/

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About this data

Indicator
Other tropical fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,597 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.