Other stone fruits — Production in Georgia

Georgia: Other stone fruits — Production was 1,000 t in 2024. ◆ Volatile

Latest (2024)
1,000 t
Change on year
unchanged
World rank
20th
of 39 countries
All-time high
35,000 t
in 1999
All-time low
0 t
in 2006
Years of data
26
1999–2024

Other stone fruits — Production in Georgia, 1999–2024

010.0k20.0k30.0k40.0k1999201120241999: 35.0k t2000: 29.8k t2001: 23.7k t2002: 16.0k t2003: 31.0k t2004: 4.7k t2005: 26.7k t2006: 0 t2007: 0 t2008: 0 t2009: 300 t2010: 800 t2011: 1.2k t2012: 890 t2013: 500 t2014: 500 t2015: 1.1k t2016: 700 t2017: 500 t2018: 1.0k t2019: 700 t2020: 1.3k t2021: 1.7k t2022: 1.2k t2023: 1.0k t2024: 1.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, other stone fruits — production in Georgia stood at 1,000 t.

Compared with earlier readings it is up 100.0% over ten years.

Over the whole period, other stone fruits — production in Georgia peaked at 35,000 t in 1999 and was at its lowest, 0 t, in 2006.

Georgia ranks 20th of 39 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 35,000 t 35,000 t 35,000 t 1
2000s 13,224 t 0 t 31,030 t 10
2010s 789 t 500 t 1,200 t 10
2020s 1,240 t 1,000 t 1,700 t 5

Countries ranked near Georgia

  1. 17 Yemen 2,086 t compare
  2. 18 Hungary 1,450 t compare
  3. 19 Egypt 1,132 t compare
  4. 21 Poland 700 t compare
  5. 22 Spain 640 t compare
  6. 23 Portugal 510 t compare

See the full ranking of 65 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is other stone fruits — production in Georgia?
Other stone fruits — production in Georgia was 1,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stone fruits — production recorded in Georgia?
The highest recorded value was 35,000 t in 1999.
What is the lowest other stone fruits — production recorded in Georgia?
The lowest recorded value was 0 t in 2006.
How does Georgia rank for other stone fruits — production?
Georgia ranks 20th out of 39 countries with data for 2024.
Is other stone fruits — production rising or falling in Georgia?
Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stone fruits — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other stone fruits — Production in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/other-stone-fruits-production/georgia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-stone-fruits-production/georgia/">Other stone fruits — Production in Georgia</a> — Statizoid

About this data

Indicator
Other stone fruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,289 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.