Other stimulant, spice and aromatic crops, n.e.c. — Producer Price in Dominican Republic

Dominican Republic: Other stimulant, spice and aromatic crops, n.e.c. — Producer Price was 105.3 in 2025. ▲ Rising

Latest (2025)
105.3
Change on year
up 0.9%
World rank
32nd
of 45 countries
All-time high
114.41
in 2008
All-time low
26.64
in 1991
Years of data
35
1991–2025

Other stimulant, spice and aromatic crops, n.e.c. — Producer Price in Dominican Republic, 1991–2025

204060801001201991200820251991: 26.61992: 26.61993: 301994: 34.91995: 35.51996: 32.21997: 38.31998: 38.61999: 38.72000: 372001: 38.72002: 39.52003: 58.22004: 69.72005: 106.52006: 100.12007: 1052008: 114.42009: 101.52010: 102.72011: 95.62012: 93.32013: 92.12014: 93.32015: 103.42016: 103.42017: 100.52018: 98.12019: 101.62020: 100.62021: 101.72022: 96.72023: 103.42024: 104.32025: 105.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — producer price in Dominican Republic is 105.3, measured in 2025.

The figure is up 0.9% on the previous year and up 1.9% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — producer price in Dominican Republic peaked at 114.41 in 2008 and was at its lowest, 26.64, in 1991.

Dominican Republic ranks 32nd of 45 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Producer Price in Dominican Republic, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Producer Price Index (2014-2016 = 100) in Dominican Republic, 1991 to 2025.
Year Value Change
1991 26.64
1992 26.64 +0.0%
1993 30.01 +12.7%
1994 34.91 +16.3%
1995 35.52 +1.7%
1996 32.23 -9.3%
1997 38.32 +18.9%
1998 38.64 +0.8%
1999 38.73 +0.2%
2000 37.02 -4.4%
2001 38.69 +4.5%
2002 39.47 +2.0%
2003 58.19 +47.4%
2004 69.71 +19.8%
2005 106.45 +52.7%
2006 100.06 -6.0%
2007 105.03 +5.0%
2008 114.41 +8.9%
2009 101.5 -11.3%
2010 102.7 +1.2%
2011 95.59 -6.9%
2012 93.31 -2.4%
2013 92.09 -1.3%
2014 93.27 +1.3%
2015 103.37 +10.8%
2016 103.36 -0.0%
2017 100.46 -2.8%
2018 98.1 -2.3%
2019 101.62 +3.6%
2020 100.58 -1.0%
2021 101.67 +1.1%
2022 96.73 -4.9%
2023 103.36 +6.9%
2024 104.33 +0.9%
2025 105.3 +0.9%

Dominican Republic compared with similar countries

  • Dominican Republic's 105.3 is below the median for upper middle income countries, which is 129.81, 81% of the median. (17 countries reporting)
  • Dominican Republic's 105.3 is above the median for Latin America & Caribbean, which is 105.3, 1.0× the median. (9 countries reporting)

Biggest year-on-year movements

Years where Other stimulant, spice and aromatic crops, n.e.c. — Producer Price in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +52.7% 69.71 106.45
2003 +47.4% 39.47 58.19

Averages by decade

DecadeAverage LowestHighest Years
1990s 33.52 26.64 38.73 9
2000s 77.05 37.02 114.41 10
2010s 98.39 92.09 103.37 10
2020s 102 96.73 105.3 6

Countries ranked near Dominican Republic

  1. 29 Mauritius 112.64 compare
  2. 30 Niger 107.84 compare
  3. 31 Vanuatu 105.96 compare
  4. 33 Madagascar 104.89 compare
  5. 34 Rwanda 104.43 compare
  6. 35 Togo 102.94 compare

See the full ranking of 50 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — producer price in Dominican Republic?
Other stimulant, spice and aromatic crops, n.e.c. — producer price in Dominican Republic was 105.3 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — producer price recorded in Dominican Republic?
The highest recorded value was 114.41 in 2008.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — producer price recorded in Dominican Republic?
The lowest recorded value was 26.64 in 1991.
How does Dominican Republic rank for other stimulant, spice and aromatic crops, n.e.c. — producer price?
Dominican Republic ranks 32nd out of 45 countries with data for 2025.
Is other stimulant, spice and aromatic crops, n.e.c. — producer price rising or falling in Dominican Republic?
Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Producer Price in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-producer-price-index-2014-2016-100/dominican-republic/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 1,659 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.