Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Americas
Americas: Other stimulant, spice and aromatic crops, n.e.c. — Gross Production was 125.69 in 2024. ◆ Volatile
Latest (2024)
125.69
Change on year
down 3.2%
Rank
8th
of 23 groups
All-time high
134.82
in 2020
All-time low
2
in 1966
Years of data
64
1961–2024
Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Americas recorded 125.69 for other stimulant, spice and aromatic crops, n.e.c. — gross production in 2024.
That represents a change of down 3.2% on the previous year and up 43.1% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross production in Americas peaked at 134.82 in 2020 and was at its lowest, 2, in 1966.
Americas ranks 8th of 23 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Americas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 2.42 | — |
| 1962 | 2.24 | -7.4% |
| 1963 | 2.34 | +4.5% |
| 1964 | 2.09 | -10.7% |
| 1965 | 2.61 | +24.9% |
| 1966 | 2 | -23.4% |
| 1967 | 2.1 | +5.0% |
| 1968 | 2.82 | +34.3% |
| 1969 | 3.17 | +12.4% |
| 1970 | 3.06 | -3.5% |
| 1971 | 3.52 | +15.0% |
| 1972 | 3.79 | +7.7% |
| 1973 | 4.68 | +23.5% |
| 1974 | 5.23 | +11.8% |
| 1975 | 7.53 | +44.0% |
| 1976 | 6.45 | -14.3% |
| 1977 | 5.63 | -12.7% |
| 1978 | 6.39 | +13.5% |
| 1979 | 7.21 | +12.8% |
| 1980 | 10.34 | +43.4% |
| 1981 | 11.23 | +8.6% |
| 1982 | 10.01 | -10.9% |
| 1983 | 8.11 | -19.0% |
| 1984 | 9.16 | +12.9% |
| 1985 | 11.14 | +21.6% |
| 1986 | 10.16 | -8.8% |
| 1987 | 14.57 | +43.4% |
| 1988 | 13.59 | -6.7% |
| 1989 | 17.75 | +30.6% |
| 1990 | 23.05 | +29.9% |
| 1991 | 22.77 | -1.2% |
| 1992 | 16.53 | -27.4% |
| 1993 | 19.82 | +19.9% |
| 1994 | 12.89 | -35.0% |
| 1995 | 13.22 | +2.6% |
| 1996 | 21.5 | +62.6% |
| 1997 | 14.38 | -33.1% |
| 1998 | 18.05 | +25.5% |
| 1999 | 46.92 | +159.9% |
| 2000 | 51.39 | +9.5% |
| 2001 | 51.6 | +0.4% |
| 2002 | 52.5 | +1.7% |
| 2003 | 55.41 | +5.5% |
| 2004 | 65.88 | +18.9% |
| 2005 | 64.66 | -1.9% |
| 2006 | 65.58 | +1.4% |
| 2007 | 71.19 | +8.6% |
| 2008 | 80.27 | +12.8% |
| 2009 | 69.99 | -12.8% |
| 2010 | 71.31 | +1.9% |
| 2011 | 64.71 | -9.3% |
| 2012 | 80.44 | +24.3% |
| 2013 | 84.33 | +4.8% |
| 2014 | 87.86 | +4.2% |
| 2015 | 104.56 | +19.0% |
| 2016 | 107.57 | +2.9% |
| 2017 | 104.92 | -2.5% |
| 2018 | 101.76 | -3.0% |
| 2019 | 115.13 | +13.1% |
| 2020 | 134.82 | +17.1% |
| 2021 | 121.6 | -9.8% |
| 2022 | 121.07 | -0.4% |
| 2023 | 129.78 | +7.2% |
| 2024 | 125.69 | -3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.42 | 2 | 3.17 | 9 |
| 1970s | 5.35 | 3.06 | 7.53 | 10 |
| 1980s | 11.61 | 8.11 | 17.75 | 10 |
| 1990s | 20.91 | 12.89 | 46.92 | 10 |
| 2000s | 62.85 | 51.39 | 80.27 | 10 |
| 2010s | 92.26 | 64.71 | 115.13 | 10 |
| 2020s | 126.59 | 121.07 | 134.82 | 5 |
Countries ranked near Americas
- 5 Madagascar 198.81 compare
- 5 Polynesia 103.35 compare
- 6 Bangladesh 193.4 compare
- 6 Bolivia (Plurinational State of) 103.33 compare
- 7 Pakistan 182.58 compare
- 7 Syrian Arab Republic 103.14 compare
- 8 Democratic Republic of the Congo 101.89 compare
- 8 Nigeria 170.09 compare
- 9 Sierra Leone 166.98 compare
- 10 Timor-Leste 89.29 compare
- 10 Yemen 153.4 compare
- 11 Thailand 149.5 compare
- 11 Melanesia 84.67 compare
More agriculture & rural data for Americas
- Vegetables Primary — Area harvested, annual growth rate -2.84 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.7528 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.41 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6489 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -3.97 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.16 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -2.59 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.5324 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0.6804 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.05 % change on previous year (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — gross production in Americas?
- Other stimulant, spice and aromatic crops, n.e.c. — gross production in Americas was 125.69 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross production recorded in Americas?
- The highest recorded value was 134.82 in 2020.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross production recorded in Americas?
- The lowest recorded value was 2 in 1966.
- How does Americas rank for other stimulant, spice and aromatic crops, n.e.c. — gross production?
- Americas ranks 8th out of 23 groups with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — gross production rising or falling in Americas?
- Over the last ten years it is up 43.1%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.