Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Spain
Spain: Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita was 105.59 in 2017. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Spain, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Spain is 105.59, measured in 2017.
That represents a change of up 2.1% on the previous year and up 40.6% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Spain peaked at 142.94 in 1979 and was at its lowest, 11.14, in 1961.
Spain ranks 20th of 63 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Spain, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 11.14 | — |
| 1962 | 26.07 | +134.0% |
| 1963 | 25.42 | -2.5% |
| 1964 | 32.67 | +28.5% |
| 1965 | 33.01 | +1.0% |
| 1966 | 32.64 | -1.1% |
| 1967 | 33.33 | +2.1% |
| 1968 | 33.33 | +0.0% |
| 1969 | 32.32 | -3.0% |
| 1970 | 32.69 | +1.1% |
| 1971 | 40.04 | +22.5% |
| 1972 | 59.72 | +49.2% |
| 1973 | 77 | +28.9% |
| 1974 | 68 | -11.7% |
| 1975 | 63.35 | -6.8% |
| 1976 | 61.43 | -3.0% |
| 1977 | 73.58 | +19.8% |
| 1978 | 96.96 | +31.8% |
| 1979 | 142.94 | +47.4% |
| 1980 | 75.29 | -47.3% |
| 1981 | 61.18 | -18.7% |
| 1982 | 64.1 | +4.8% |
| 1983 | 71.8 | +12.0% |
| 1984 | 79.75 | +11.1% |
| 1985 | 68.49 | -14.1% |
| 1986 | 72.67 | +6.1% |
| 1987 | 105.3 | +44.9% |
| 1988 | 81.92 | -22.2% |
| 1989 | 75.91 | -7.3% |
| 1990 | 58.31 | -23.2% |
| 1991 | 58.14 | -0.3% |
| 1992 | 69.38 | +19.3% |
| 1993 | 71.85 | +3.6% |
| 1994 | 60.98 | -15.1% |
| 1995 | 60 | -1.6% |
| 1996 | 59.44 | -0.9% |
| 1997 | 61.9 | +4.1% |
| 1998 | 63.48 | +2.6% |
| 1999 | 65.45 | +3.1% |
| 2000 | 67.3 | +2.8% |
| 2001 | 69.07 | +2.6% |
| 2002 | 70.96 | +2.7% |
| 2003 | 71.06 | +0.1% |
| 2004 | 71.34 | +0.4% |
| 2005 | 71.79 | +0.6% |
| 2006 | 71.39 | -0.6% |
| 2007 | 75.11 | +5.2% |
| 2008 | 79.6 | +6.0% |
| 2009 | 85.53 | +7.4% |
| 2010 | 90.02 | +5.2% |
| 2011 | 92.26 | +2.5% |
| 2012 | 96.95 | +5.1% |
| 2013 | 97.27 | +0.3% |
| 2014 | 97.57 | +0.3% |
| 2015 | 98.97 | +1.4% |
| 2016 | 103.46 | +4.5% |
| 2017 | 105.59 | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28.88 | 11.14 | 33.33 | 9 |
| 1970s | 71.57 | 32.69 | 142.94 | 10 |
| 1980s | 75.64 | 61.18 | 105.3 | 10 |
| 1990s | 62.89 | 58.14 | 71.85 | 10 |
| 2000s | 73.31 | 67.3 | 85.53 | 10 |
| 2010s | 97.76 | 90.02 | 105.59 | 8 |
Countries ranked near Spain
- 17 North Macedonia 109.53 compare
- 18 Hungary 108.14 compare
- 19 Dominica 107.57 compare
- 21 Côte d'Ivoire 77.05 compare
- 21 Tonga 103.57 compare
- 22 China 103.2 compare
- 22 China, mainland 103.2 compare
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Spain?
- Other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Spain was 105.59 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Spain?
- The highest recorded value was 142.94 in 1979.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Spain?
- The lowest recorded value was 11.14 in 1961.
- How does Spain rank for other stimulant, spice and aromatic crops, n.e.c. — gross per capita?
- Spain ranks 20th out of 63 countries with data for 2017.
- Is other stimulant, spice and aromatic crops, n.e.c. — gross per capita rising or falling in Spain?
- Over the last ten years it is up 40.6%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.