Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita was 102.49 in 2024. ◆ Volatile

Latest (2024)
102.49
Change on year
down 1.1%
Rank
12th
of 23 groups
All-time high
113.25
in 2013
All-time low
7.83
in 1977
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Low Income Food Deficit Countries (LIFDCs), 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Low Income Food Deficit Countries (LIFDCs) is 102.49, measured in 2024.

Compared with earlier readings it is down 1.1% on the previous year and down 9.2% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Low Income Food Deficit Countries (LIFDCs) peaked at 113.25 in 2013 and was at its lowest, 7.83, in 1977.

That places Low Income Food Deficit Countries (LIFDCs) 12th out of 23 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year Value Change
1961 13.73
1962 13.28 -3.3%
1963 13.2 -0.6%
1964 13.62 +3.2%
1965 12.03 -11.7%
1966 9.5 -21.0%
1967 9.48 -0.2%
1968 10.45 +10.2%
1969 9.63 -7.8%
1970 9.14 -5.1%
1971 9.05 -1.0%
1972 8.72 -3.6%
1973 9.05 +3.8%
1974 8.59 -5.1%
1975 8.39 -2.3%
1976 8.36 -0.4%
1977 7.83 -6.3%
1978 8.32 +6.3%
1979 7.93 -4.7%
1980 8.33 +5.0%
1981 8.05 -3.4%
1982 8.04 -0.1%
1983 8.04 +0.0%
1984 8.06 +0.2%
1985 8.32 +3.2%
1986 9.02 +8.4%
1987 11.2 +24.2%
1988 10.61 -5.3%
1989 10.88 +2.5%
1990 12.75 +17.2%
1991 9.11 -28.5%
1992 9.29 +2.0%
1993 9.53 +2.6%
1994 9.57 +0.4%
1995 10.36 +8.3%
1996 10.49 +1.3%
1997 10.55 +0.6%
1998 10.26 -2.7%
1999 10.57 +3.0%
2000 11.08 +4.8%
2001 12 +8.3%
2002 12.77 +6.4%
2003 13.09 +2.5%
2004 13.54 +3.4%
2005 13.35 -1.4%
2006 11.9 -10.9%
2007 49.8 +318.5%
2008 45.69 -8.3%
2009 85.34 +86.8%
2010 101.44 +18.9%
2011 99.47 -1.9%
2012 93.69 -5.8%
2013 113.25 +20.9%
2014 112.83 -0.4%
2015 96.3 -14.7%
2016 90.87 -5.6%
2017 91.58 +0.8%
2018 96.68 +5.6%
2019 101.23 +4.7%
2020 109.27 +7.9%
2021 97.46 -10.8%
2022 96.65 -0.8%
2023 103.62 +7.2%
2024 102.49 -1.1%

Biggest year-on-year movements

Years where Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +318.5% 11.9 49.8
2009 +86.8% 45.69 85.34

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.66 9.48 13.73 9
1970s 8.54 7.83 9.14 10
1980s 9.05 8.04 11.2 10
1990s 10.25 9.11 12.75 10
2000s 26.86 11.08 85.34 10
2010s 99.73 90.87 113.25 10
2020s 101.9 96.65 109.27 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 9 Nigeria 139.37 compare
  2. 10 Democratic Republic of the Congo 75.59 compare
  3. 10 Sierra Leone 136.09 compare
  4. 11 Indonesia 135.97 compare
  5. 11 Melanesia 70.95 compare
  6. 12 Georgia 118.62 compare
  7. 12 Puerto Rico 118.62 compare
  8. 14 Yemen 117.67 compare
  9. 15 Lebanon 109.9 compare

See the full ranking of 97 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Low Income Food Deficit Countries (LIFDCs)?
Other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Low Income Food Deficit Countries (LIFDCs) was 102.49 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 113.25 in 2013.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 7.83 in 1977.
How does Low Income Food Deficit Countries (LIFDCs) rank for other stimulant, spice and aromatic crops, n.e.c. — gross per capita?
Low Income Food Deficit Countries (LIFDCs) ranks 12th out of 23 groups with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — gross per capita rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is down 9.2%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-gross-per-capita-production-index-number/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 5,101 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.