Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in European Union (27)
European Union (27): Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita was 106.08 in 2017. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in European Union (27), 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
European Union (27) recorded 106.08 for other stimulant, spice and aromatic crops, n.e.c. — gross per capita in 2017.
Compared with earlier readings it is down 13.7% on the previous year and up 144.5% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in European Union (27) peaked at 122.95 in 2016 and was at its lowest, 17.95, in 1961.
That places European Union (27) 10th out of 23 groups with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in European Union (27), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 17.95 | — |
| 1962 | 22.75 | +26.7% |
| 1963 | 22.51 | -1.1% |
| 1964 | 24.55 | +9.1% |
| 1965 | 23.88 | -2.7% |
| 1966 | 22.9 | -4.1% |
| 1967 | 23.78 | +3.8% |
| 1968 | 22.68 | -4.6% |
| 1969 | 21.15 | -6.7% |
| 1970 | 20.12 | -4.9% |
| 1971 | 22.45 | +11.6% |
| 1972 | 28.16 | +25.4% |
| 1973 | 40.85 | +45.1% |
| 1974 | 42.78 | +4.7% |
| 1975 | 40.06 | -6.4% |
| 1976 | 38.03 | -5.1% |
| 1977 | 48.19 | +26.7% |
| 1978 | 40.13 | -16.7% |
| 1979 | 56.28 | +40.2% |
| 1980 | 32.72 | -41.9% |
| 1981 | 35 | +7.0% |
| 1982 | 29.93 | -14.5% |
| 1983 | 34.26 | +14.5% |
| 1984 | 37.63 | +9.8% |
| 1985 | 34.71 | -7.8% |
| 1986 | 30.96 | -10.8% |
| 1987 | 43.56 | +40.7% |
| 1988 | 37.3 | -14.4% |
| 1989 | 39.23 | +5.2% |
| 1990 | 30.86 | -21.3% |
| 1991 | 30.57 | -0.9% |
| 1992 | 34.61 | +13.2% |
| 1993 | 36.61 | +5.8% |
| 1994 | 33.87 | -7.5% |
| 1995 | 34.38 | +1.5% |
| 1996 | 38.34 | +11.5% |
| 1997 | 41.29 | +7.7% |
| 1998 | 53.37 | +29.3% |
| 1999 | 57.6 | +7.9% |
| 2000 | 63.78 | +10.7% |
| 2001 | 66.93 | +4.9% |
| 2002 | 64.23 | -4.0% |
| 2003 | 62.92 | -2.0% |
| 2004 | 48.97 | -22.2% |
| 2005 | 47.31 | -3.4% |
| 2006 | 51.79 | +9.5% |
| 2007 | 43.38 | -16.2% |
| 2008 | 46.63 | +7.5% |
| 2009 | 52.7 | +13.0% |
| 2010 | 58.61 | +11.2% |
| 2011 | 63.94 | +9.1% |
| 2012 | 67.35 | +5.3% |
| 2013 | 64.87 | -3.7% |
| 2014 | 73.25 | +12.9% |
| 2015 | 103.8 | +41.7% |
| 2016 | 122.95 | +18.4% |
| 2017 | 106.08 | -13.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.46 | 17.95 | 24.55 | 9 |
| 1970s | 37.7 | 20.12 | 56.28 | 10 |
| 1980s | 35.53 | 29.93 | 43.56 | 10 |
| 1990s | 39.15 | 30.57 | 57.6 | 10 |
| 2000s | 54.86 | 43.38 | 66.93 | 10 |
| 2010s | 82.61 | 58.61 | 122.95 | 8 |
Countries ranked near European Union (27)
- 7 Pakistan 157.87 compare
- 7 Syrian Arab Republic 81.98 compare
- 8 Thailand 147.14 compare
- 8 Timor-Leste 76.81 compare
- 9 Nigeria 139.37 compare
- 10 Democratic Republic of the Congo 75.59 compare
- 10 Sierra Leone 136.09 compare
- 11 Indonesia 135.97 compare
- 11 Melanesia 70.95 compare
- 12 Georgia 118.62 compare
- 12 Puerto Rico 118.62 compare
More agriculture & rural data for European Union (27)
- Fruit Primary — Area harvested, annual growth rate -0.5966 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.94 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 5.13 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 1.17 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.169 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.4302 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -0.3448 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 0.417 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 4.37 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.03 % change on previous year (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — gross per capita in European Union (27)?
- Other stimulant, spice and aromatic crops, n.e.c. — gross per capita in European Union (27) was 106.08 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in European Union (27)?
- The highest recorded value was 122.95 in 2016.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in European Union (27)?
- The lowest recorded value was 17.95 in 1961.
- How does European Union (27) rank for other stimulant, spice and aromatic crops, n.e.c. — gross per capita?
- European Union (27) ranks 10th out of 23 groups with data for 2017.
- Is other stimulant, spice and aromatic crops, n.e.c. — gross per capita rising or falling in European Union (27)?
- Over the last ten years it is up 144.5%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.