Other pulses n.e.c. — Production in Middle Africa

Middle Africa: Other pulses n.e.c. — Production was 105,546 t in 2024. ▲ Rising

Latest (2024)
105,546 t
Change on year
down 0.4%
Rank
4th
of 13 groups
All-time high
110,080 t
in 2015
All-time low
26,415 t
in 1973
Years of data
64
1961–2024

Other pulses n.e.c. — Production in Middle Africa, 1961–2024

20.0k40.0k60.0k80.0k100.0k120.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Middle Africa recorded 105,546 t for other pulses n.e.c. — production in 2024.

The figure is down 0.4% on the previous year and down 0.0% over ten years.

Over the whole period, other pulses n.e.c. — production in Middle Africa peaked at 110,080 t in 2015 and was at its lowest, 26,415 t, in 1973.

The long-run direction has been consistently rising across the 64 years of available data.

Other pulses n.e.c. — Production in Middle Africa, year by year

Annual values for Other pulses n.e.c. — Production in Middle Africa, 1961 to 2024.
Year t Change
1961 31,100 t —
1962 33,100 t +6.4%
1963 35,100 t +6.0%
1964 40,105 t +14.3%
1965 41,105 t +2.5%
1966 40,105 t -2.4%
1967 41,105 t +2.5%
1968 33,625 t -18.2%
1969 32,330 t -3.9%
1970 32,810 t +1.5%
1971 33,410 t +1.8%
1972 28,610 t -14.4%
1973 26,415 t -7.7%
1974 26,415 t +0.0%
1975 27,348 t +3.5%
1976 28,320 t +3.6%
1977 28,525 t +0.7%
1978 29,130 t +2.1%
1979 28,435 t -2.4%
1980 29,140 t +2.5%
1981 32,045 t +10.0%
1982 34,750 t +8.4%
1983 35,855 t +3.2%
1984 37,160 t +3.6%
1985 38,770 t +4.3%
1986 39,355 t +1.5%
1987 40,780 t +3.6%
1988 41,485 t +1.7%
1989 44,190 t +6.5%
1990 45,451 t +2.9%
1991 50,780 t +11.7%
1992 52,230 t +2.9%
1993 54,585 t +4.5%
1994 52,845 t -3.2%
1995 54,212 t +2.6%
1996 58,978 t +8.8%
1997 58,553 t -0.7%
1998 87,241 t +49.0%
1999 70,466 t -19.2%
2000 56,255 t -20.2%
2001 76,105 t +35.3%
2002 90,235 t +18.6%
2003 77,489 t -14.1%
2004 49,934 t -35.6%
2005 44,694 t -10.5%
2006 46,298 t +3.6%
2007 45,688 t -1.3%
2008 48,500 t +6.2%
2009 49,591 t +2.3%
2010 58,746 t +18.5%
2011 58,171 t -1.0%
2012 75,591 t +29.9%
2013 79,308 t +4.9%
2014 105,561 t +33.1%
2015 110,080 t +4.3%
2016 104,738 t -4.9%
2017 105,943 t +1.2%
2018 102,593 t -3.2%
2019 104,553 t +1.9%
2020 107,070 t +2.4%
2021 104,844 t -2.1%
2022 105,577 t +0.7%
2023 105,922 t +0.3%
2024 105,546 t -0.4%

Biggest year-on-year movements

Years where Other pulses n.e.c. — Production in Middle Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +49.0% 58,553 t 87,241 t
2004 -35.6% 77,489 t 49,934 t
2001 +35.3% 56,255 t 76,105 t
2014 +33.1% 79,308 t 105,561 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,408 t 31,100 t 41,105 t 9
1970s 28,942 t 26,415 t 33,410 t 10
1980s 37,353 t 29,140 t 44,190 t 10
1990s 58,534 t 45,451 t 87,241 t 10
2000s 58,479 t 44,694 t 90,235 t 10
2010s 90,528 t 58,171 t 110,080 t 10
2020s 105,792 t 104,844 t 107,070 t 5

Countries ranked near Middle Africa

  1. 1 India 640,900 t compare
  2. 2 Poland 575,960 t compare
  3. 3 Bangladesh 429,231 t compare
  4. 3 Viet Nam 137,221 t compare
  5. 4 Mozambique 321,693 t compare
  6. 5 Spain 287,990 t compare
  7. 5 United Republic of Tanzania 37,289 t compare
  8. 6 United Kingdom of Great Britain and Northern Ireland 267,972 t compare
  9. 7 China 149,363 t compare
  10. 7 China, mainland 149,363 t compare
  11. 7 Iran (Islamic Republic of) 22,958 t compare

See the full ranking of 157 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is other pulses n.e.c. — production in Middle Africa?
Other pulses n.e.c. — production in Middle Africa was 105,546 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — production recorded in Middle Africa?
The highest recorded value was 110,080 t in 2015.
What is the lowest other pulses n.e.c. — production recorded in Middle Africa?
The lowest recorded value was 26,415 t in 1973.
How does Middle Africa rank for other pulses n.e.c. — production?
Middle Africa ranks 4th out of 13 groups with data for 2024.
Is other pulses n.e.c. — production rising or falling in Middle Africa?
Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Production in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-production/middle-africa/

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About this data

Indicator
Other pulses n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
157 places, 8,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.