Other pulses n.e.c. — Gross Production Index Number in Europe
Europe: Other pulses n.e.c. — Gross Production Index Number was 169.94 in 2024. ▲ Rising
Other pulses n.e.c. — Gross Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other pulses n.e.c. — gross production index number in Europe stood at 169.94. That is the highest value across all 64 years on record.
That represents a change of up 10.2% on the previous year and up 37.1% over ten years.
Over the whole period, other pulses n.e.c. — gross production index number in Europe peaked at 169.94 in 2024 and was at its lowest, 23.9, in 1981.
Europe ranks 5th of 27 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other pulses n.e.c. — Gross Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 62.79 | — |
| 1962 | 70.95 | +13.0% |
| 1963 | 63.85 | -10.0% |
| 1964 | 61.19 | -4.2% |
| 1965 | 59.8 | -2.3% |
| 1966 | 66.89 | +11.9% |
| 1967 | 72.42 | +8.3% |
| 1968 | 68.34 | -5.6% |
| 1969 | 68.47 | +0.2% |
| 1970 | 58.08 | -15.2% |
| 1971 | 52.53 | -9.6% |
| 1972 | 44.5 | -15.3% |
| 1973 | 46.26 | +4.0% |
| 1974 | 53.72 | +16.1% |
| 1975 | 35.67 | -33.6% |
| 1976 | 38.53 | +8.0% |
| 1977 | 33.53 | -13.0% |
| 1978 | 34.32 | +2.4% |
| 1979 | 25.89 | -24.6% |
| 1980 | 31.35 | +21.1% |
| 1981 | 23.9 | -23.8% |
| 1982 | 37.87 | +58.5% |
| 1983 | 41.73 | +10.2% |
| 1984 | 54.99 | +31.8% |
| 1985 | 61.05 | +11.0% |
| 1986 | 73.31 | +20.1% |
| 1987 | 80.75 | +10.1% |
| 1988 | 117.38 | +45.4% |
| 1989 | 88.69 | -24.4% |
| 1990 | 99.13 | +11.8% |
| 1991 | 91.03 | -8.2% |
| 1992 | 62.52 | -31.3% |
| 1993 | 82.09 | +31.3% |
| 1994 | 55.07 | -32.9% |
| 1995 | 40.96 | -25.6% |
| 1996 | 51.18 | +25.0% |
| 1997 | 55.07 | +7.6% |
| 1998 | 60.39 | +9.7% |
| 1999 | 55.43 | -8.2% |
| 2000 | 61.86 | +11.6% |
| 2001 | 77.56 | +25.4% |
| 2002 | 85.81 | +10.6% |
| 2003 | 87.31 | +1.7% |
| 2004 | 94.48 | +8.2% |
| 2005 | 89.67 | -5.1% |
| 2006 | 77.42 | -13.7% |
| 2007 | 74.39 | -3.9% |
| 2008 | 78.75 | +5.9% |
| 2009 | 82.19 | +4.4% |
| 2010 | 75.28 | -8.4% |
| 2011 | 81.92 | +8.8% |
| 2012 | 102.77 | +25.5% |
| 2013 | 116.33 | +13.2% |
| 2014 | 123.99 | +6.6% |
| 2015 | 106.11 | -14.4% |
| 2016 | 69.9 | -34.1% |
| 2017 | 86.41 | +23.6% |
| 2018 | 145.68 | +68.6% |
| 2019 | 116.28 | -20.2% |
| 2020 | 148.43 | +27.6% |
| 2021 | 148.86 | +0.3% |
| 2022 | 146.29 | -1.7% |
| 2023 | 154.16 | +5.4% |
| 2024 | 169.94 | +10.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 66.08 | 59.8 | 72.42 | 9 |
| 1970s | 42.3 | 25.89 | 58.08 | 10 |
| 1980s | 61.1 | 23.9 | 117.38 | 10 |
| 1990s | 65.29 | 40.96 | 99.13 | 10 |
| 2000s | 80.94 | 61.86 | 94.48 | 10 |
| 2010s | 102.47 | 69.9 | 145.68 | 10 |
| 2020s | 153.54 | 146.29 | 169.94 | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.29 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3107 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 4.24 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.76 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.5674 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.3107 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.46 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1915 % change on previous year (2024)
Frequently asked questions
- What is other pulses n.e.c. — gross production index number in Europe?
- Other pulses n.e.c. — gross production index number in Europe was 169.94 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — gross production index number recorded in Europe?
- The highest recorded value was 169.94 in 2024.
- What is the lowest other pulses n.e.c. — gross production index number recorded in Europe?
- The lowest recorded value was 23.9 in 1981.
- How does Europe rank for other pulses n.e.c. — gross production index number?
- Europe ranks 5th out of 27 groups with data for 2024.
- Is other pulses n.e.c. — gross production index number rising or falling in Europe?
- Over the last ten years it is up 37.1%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.