Other pulses n.e.c. — Area harvested in Eritrea

Eritrea: Other pulses n.e.c. — Area harvested was 33,814 ha in 2024. ▼ Falling

Latest (2024)
33,814 ha
Change on year
up 0.3%
World rank
32nd
of 116 countries
All-time high
52,000 ha
in 1995
All-time low
33,345 ha
in 2020
Years of data
32
1993–2024

Other pulses n.e.c. — Area harvested in Eritrea, 1993–2024

020.0k40.0k60.0k1993200820241993: 37.0k ha1994: 48.0k ha1995: 52.0k ha1996: 43.0k ha1997: 49.0k ha1998: 51.0k ha1999: 48.0k ha2000: 45.0k ha2001: 44.1k ha2002: 45.0k ha2003: 40.0k ha2004: 43.0k ha2005: 43.5k ha2006: 40.0k ha2007: 37.4k ha2008: 38.5k ha2009: 36.1k ha2010: 35.0k ha2011: 35.5k ha2012: 36.0k ha2013: 36.0k ha2014: 35.9k ha2015: 34.0k ha2016: 34.5k ha2017: 34.2k ha2018: 34.4k ha2019: 34.1k ha2020: 33.3k ha2021: 33.9k ha2022: 33.8k ha2023: 33.7k ha2024: 33.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other pulses n.e.c. — area harvested in Eritrea is 33,814 ha, measured in 2024.

That represents a change of up 0.3% on the previous year and down 5.9% over ten years.

Over the whole period, other pulses n.e.c. — area harvested in Eritrea peaked at 52,000 ha in 1995 and was at its lowest, 33,345 ha, in 2020.

Eritrea ranks 32nd of 116 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Other pulses n.e.c. — Area harvested in Eritrea, year by year

Annual values for Other pulses n.e.c. — Area harvested in Eritrea, 1993 to 2024.
Year ha Change
1993 37,000 ha —
1994 48,000 ha +29.7%
1995 52,000 ha +8.3%
1996 43,000 ha -17.3%
1997 49,000 ha +14.0%
1998 51,000 ha +4.1%
1999 48,000 ha -5.9%
2000 44,985 ha -6.3%
2001 44,137 ha -1.9%
2002 45,000 ha +2.0%
2003 40,000 ha -11.1%
2004 43,000 ha +7.5%
2005 43,500 ha +1.2%
2006 40,000 ha -8.0%
2007 37,375 ha -6.6%
2008 38,534 ha +3.1%
2009 36,110 ha -6.3%
2010 35,000 ha -3.1%
2011 35,500 ha +1.4%
2012 36,000 ha +1.4%
2013 36,000 ha +0.0%
2014 35,936 ha -0.2%
2015 34,041 ha -5.3%
2016 34,473 ha +1.3%
2017 34,176 ha -0.9%
2018 34,373 ha +0.6%
2019 34,114 ha -0.8%
2020 33,345 ha -2.3%
2021 33,944 ha +1.8%
2022 33,801 ha -0.4%
2023 33,697 ha -0.3%
2024 33,814 ha +0.3%

Eritrea compared with similar countries

  • Eritrea's 33,814 ha is above the median for low income countries, which is 29,072 ha, 1.2× the median. (18 countries reporting)
  • Eritrea's 33,814 ha is above the median for Sub-Saharan Africa, which is 28,578 ha, 1.2× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Other pulses n.e.c. — Area harvested in Eritrea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +29.7% 37,000 ha 48,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 46,857 ha 37,000 ha 52,000 ha 7
2000s 41,264 ha 36,110 ha 45,000 ha 10
2010s 34,961 ha 34,041 ha 36,000 ha 10
2020s 33,720 ha 33,345 ha 33,944 ha 5

Countries ranked near Eritrea

  1. 29 Botswana 39,033 ha compare
  2. 30 South Sudan 37,549 ha compare
  3. 31 Philippines 37,008 ha compare
  4. 33 Tunisia 32,888 ha compare
  5. 34 Mauritania 32,825 ha compare
  6. 35 Germany 27,500 ha compare

See the full ranking of 156 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is other pulses n.e.c. — area harvested in Eritrea?
Other pulses n.e.c. — area harvested in Eritrea was 33,814 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in Eritrea?
The highest recorded value was 52,000 ha in 1995.
What is the lowest other pulses n.e.c. — area harvested recorded in Eritrea?
The lowest recorded value was 33,345 ha in 2020.
How does Eritrea rank for other pulses n.e.c. — area harvested?
Eritrea ranks 32nd out of 116 countries with data for 2024.
Is other pulses n.e.c. — area harvested rising or falling in Eritrea?
Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Area harvested in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-area-harvested/eritrea/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.