Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe
Europe: Other nuts (excluding wild edible nuts and groundnuts), in shell was 430.5 kg/ha in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other nuts (excluding wild edible nuts and groundnuts), in shell in Europe is 430.5 kg/ha, measured in 2024.
That represents a change of up 2.9% on the previous year and down 85.2% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Europe peaked at 9,447 kg/ha in 1961 and was at its lowest, 379.1 kg/ha, in 2020.
That places Europe 23rd out of 26 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,447 kg/ha | — |
| 1962 | 8,195 kg/ha | -13.3% |
| 1963 | 8,975 kg/ha | +9.5% |
| 1964 | 8,231 kg/ha | -8.3% |
| 1965 | 6,983 kg/ha | -15.2% |
| 1966 | 6,687 kg/ha | -4.2% |
| 1967 | 7,309 kg/ha | +9.3% |
| 1968 | 7,043 kg/ha | -3.6% |
| 1969 | 7,128 kg/ha | +1.2% |
| 1970 | 8,373 kg/ha | +17.5% |
| 1971 | 6,838 kg/ha | -18.3% |
| 1972 | 7,061 kg/ha | +3.3% |
| 1973 | 7,190 kg/ha | +1.8% |
| 1974 | 6,849 kg/ha | -4.7% |
| 1975 | 7,649 kg/ha | +11.7% |
| 1976 | 7,214 kg/ha | -5.7% |
| 1977 | 7,851 kg/ha | +8.8% |
| 1978 | 7,803 kg/ha | -0.6% |
| 1979 | 7,387 kg/ha | -5.3% |
| 1980 | 7,723 kg/ha | +4.6% |
| 1981 | 9,224 kg/ha | +19.4% |
| 1982 | 8,004 kg/ha | -13.2% |
| 1983 | 9,343 kg/ha | +16.7% |
| 1984 | 8,891 kg/ha | -4.8% |
| 1985 | 1,854 kg/ha | -79.2% |
| 1986 | 1,749 kg/ha | -5.6% |
| 1987 | 1,684 kg/ha | -3.8% |
| 1988 | 1,566 kg/ha | -7.0% |
| 1989 | 1,577 kg/ha | +0.7% |
| 1990 | 1,959 kg/ha | +24.2% |
| 1991 | 2,334 kg/ha | +19.1% |
| 1992 | 1,669 kg/ha | -28.5% |
| 1993 | 1,385 kg/ha | -17.0% |
| 1994 | 970.4 kg/ha | -29.9% |
| 1995 | 971.2 kg/ha | +0.1% |
| 1996 | 1,037 kg/ha | +6.8% |
| 1997 | 1,033 kg/ha | -0.4% |
| 1998 | 1,254 kg/ha | +21.4% |
| 1999 | 1,378 kg/ha | +9.9% |
| 2000 | 1,094 kg/ha | -20.6% |
| 2001 | 1,222 kg/ha | +11.7% |
| 2002 | 1,817 kg/ha | +48.6% |
| 2003 | 1,805 kg/ha | -0.6% |
| 2004 | 1,469 kg/ha | -18.6% |
| 2005 | 1,248 kg/ha | -15.0% |
| 2006 | 1,147 kg/ha | -8.1% |
| 2007 | 1,562 kg/ha | +36.2% |
| 2008 | 2,055 kg/ha | +31.5% |
| 2009 | 2,242 kg/ha | +9.1% |
| 2010 | 2,171 kg/ha | -3.2% |
| 2011 | 2,400 kg/ha | +10.5% |
| 2012 | 2,681 kg/ha | +11.7% |
| 2013 | 2,794 kg/ha | +4.2% |
| 2014 | 2,912 kg/ha | +4.2% |
| 2015 | 2,966 kg/ha | +1.9% |
| 2016 | 3,334 kg/ha | +12.4% |
| 2017 | 3,125 kg/ha | -6.3% |
| 2018 | 471.6 kg/ha | -84.9% |
| 2019 | 381.8 kg/ha | -19.0% |
| 2020 | 379.1 kg/ha | -0.7% |
| 2021 | 442.3 kg/ha | +16.7% |
| 2022 | 428.4 kg/ha | -3.1% |
| 2023 | 418.4 kg/ha | -2.3% |
| 2024 | 430.5 kg/ha | +2.9% |
Biggest year-on-year movements
Years where Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -84.9% | 3,125 kg/ha | 471.6 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,777 kg/ha | 6,687 kg/ha | 9,447 kg/ha | 9 |
| 1970s | 7,422 kg/ha | 6,838 kg/ha | 8,373 kg/ha | 10 |
| 1980s | 5,162 kg/ha | 1,566 kg/ha | 9,343 kg/ha | 10 |
| 1990s | 1,399 kg/ha | 970.4 kg/ha | 2,334 kg/ha | 10 |
| 2000s | 1,566 kg/ha | 1,094 kg/ha | 2,242 kg/ha | 10 |
| 2010s | 2,324 kg/ha | 381.8 kg/ha | 3,334 kg/ha | 10 |
| 2020s | 419.74 kg/ha | 379.1 kg/ha | 442.3 kg/ha | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Vegetables Primary — Gross Production Value (constant 2014-2016) 3.02 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.64 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.64 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5624 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 1.46 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.6691 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 6.27 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.598 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 1.68 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.24 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in Europe?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe was 430.5 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Europe?
- The highest recorded value was 9,447 kg/ha in 1961.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Europe?
- The lowest recorded value was 379.1 kg/ha in 2020.
- How does Europe rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Europe ranks 23rd out of 26 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Europe?
- Over the last ten years it is down 85.2%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.