Other nuts (excluding wild edible nuts and groundnuts), in shell in European Union (27)
European Union (27): Other nuts (excluding wild edible nuts and groundnuts), in shell was 49,030 t in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
European Union (27) recorded 49,030 t for other nuts (excluding wild edible nuts and groundnuts), in shell in 2024. That is the highest value across all 64 years on record.
That represents a change of up 10.2% on the previous year and up 485.5% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in European Union (27) peaked at 49,030 t in 2024 and was at its lowest, 6,238 t, in 2005.
European Union (27) ranks 17th of 28 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 10,339 t | — |
| 1962 | 10,595 t | +2.5% |
| 1963 | 10,423 t | -1.6% |
| 1964 | 10,683 t | +2.5% |
| 1965 | 10,276 t | -3.8% |
| 1966 | 11,124 t | +8.3% |
| 1967 | 11,495 t | +3.3% |
| 1968 | 13,584 t | +18.2% |
| 1969 | 13,821 t | +1.7% |
| 1970 | 15,381 t | +11.3% |
| 1971 | 13,056 t | -15.1% |
| 1972 | 13,767 t | +5.4% |
| 1973 | 12,837 t | -6.8% |
| 1974 | 13,544 t | +5.5% |
| 1975 | 13,842 t | +2.2% |
| 1976 | 14,165 t | +2.3% |
| 1977 | 13,880 t | -2.0% |
| 1978 | 13,176 t | -5.1% |
| 1979 | 11,633 t | -11.7% |
| 1980 | 12,320 t | +5.9% |
| 1981 | 15,789 t | +28.2% |
| 1982 | 12,113 t | -23.3% |
| 1983 | 15,318 t | +26.5% |
| 1984 | 13,485 t | -12.0% |
| 1985 | 16,490 t | +22.3% |
| 1986 | 13,518 t | -18.0% |
| 1987 | 12,296 t | -9.0% |
| 1988 | 10,374 t | -15.6% |
| 1989 | 10,500 t | +1.2% |
| 1990 | 12,709 t | +21.0% |
| 1991 | 9,934 t | -21.8% |
| 1992 | 9,563 t | -3.7% |
| 1993 | 9,790 t | +2.4% |
| 1994 | 10,216 t | +4.4% |
| 1995 | 9,460 t | -7.4% |
| 1996 | 8,337 t | -11.9% |
| 1997 | 7,811 t | -6.3% |
| 1998 | 8,046 t | +3.0% |
| 1999 | 12,123 t | +50.7% |
| 2000 | 11,500 t | -5.1% |
| 2001 | 13,568 t | +18.0% |
| 2002 | 11,540 t | -14.9% |
| 2003 | 8,647 t | -25.1% |
| 2004 | 7,891 t | -8.7% |
| 2005 | 6,238 t | -21.0% |
| 2006 | 8,993 t | +44.2% |
| 2007 | 8,206 t | -8.7% |
| 2008 | 8,210 t | +0.1% |
| 2009 | 8,163 t | -0.6% |
| 2010 | 8,204 t | +0.5% |
| 2011 | 8,208 t | +0.1% |
| 2012 | 8,272 t | +0.8% |
| 2013 | 8,196 t | -0.9% |
| 2014 | 8,374 t | +2.2% |
| 2015 | 8,118 t | -3.1% |
| 2016 | 7,468 t | -8.0% |
| 2017 | 7,319 t | -2.0% |
| 2018 | 20,460 t | +179.5% |
| 2019 | 31,470 t | +53.8% |
| 2020 | 36,310 t | +15.4% |
| 2021 | 38,830 t | +6.9% |
| 2022 | 41,700 t | +7.4% |
| 2023 | 44,509 t | +6.7% |
| 2024 | 49,030 t | +10.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,371 t | 10,276 t | 13,821 t | 9 |
| 1970s | 13,528 t | 11,633 t | 15,381 t | 10 |
| 1980s | 13,220 t | 10,374 t | 16,490 t | 10 |
| 1990s | 9,799 t | 7,811 t | 12,709 t | 10 |
| 2000s | 9,296 t | 6,238 t | 13,568 t | 10 |
| 2010s | 11,609 t | 7,319 t | 31,470 t | 10 |
| 2020s | 42,076 t | 36,310 t | 49,030 t | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Vegetables Primary — Area harvested, annual growth rate 2.62 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.8882 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.8098 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.28 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.16 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.86 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.19 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in European Union (27)?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in European Union (27) was 49,030 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in European Union (27)?
- The highest recorded value was 49,030 t in 2024.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in European Union (27)?
- The lowest recorded value was 6,238 t in 2005.
- How does European Union (27) rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- European Union (27) ranks 17th out of 28 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in European Union (27)?
- Over the last ten years it is up 485.5%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.