Other nuts (excluding wild edible nuts and groundnuts), in shell in Colombia

Colombia: Other nuts (excluding wild edible nuts and groundnuts), in shell was 1,501 t in 2024. ◆ Volatile

Latest (2024)
1,501 t
Change on year
down 9.3%
World rank
46th
of 77 countries
All-time high
2,421 t
in 2020
All-time low
360 t
in 1999
Years of data
26
1999–2024

Other nuts (excluding wild edible nuts and groundnuts), in shell in Colombia, 1999–2024

5001.0k1.5k2.0k2.5k1999201120241999: 360 t2000: 370 t2001: 375 t2002: 380 t2003: 383 t2004: 479 t2005: 606 t2006: 610 t2007: 607.5 t2008: 649 t2009: 689.1 t2010: 728.8 t2011: 767 t2012: 476 t2013: 777.7 t2014: 1.0k t2015: 1.0k t2016: 1.1k t2017: 1.1k t2018: 1.1k t2019: 1.1k t2020: 2.4k t2021: 2.3k t2022: 1.6k t2023: 1.7k t2024: 1.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other nuts (excluding wild edible nuts and groundnuts), in shell in Colombia is 1,501 t, measured in 2024.

The figure is down 9.3% on the previous year and up 48.2% over ten years.

Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Colombia peaked at 2,421 t in 2020 and was at its lowest, 360 t, in 1999.

Colombia ranks 46th of 77 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other nuts (excluding wild edible nuts and groundnuts), in shell in Colombia, year by year

Annual values for Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Production in Colombia, 1999 to 2024.
Year t Change
1999 360 t
2000 370 t +2.8%
2001 375 t +1.4%
2002 380 t +1.3%
2003 383 t +0.8%
2004 479 t +25.1%
2005 606 t +26.5%
2006 610 t +0.7%
2007 607.55 t -0.4%
2008 648.95 t +6.8%
2009 689.09 t +6.2%
2010 728.79 t +5.8%
2011 767 t +5.2%
2012 476 t -37.9%
2013 777.7 t +63.4%
2014 1,013 t +30.2%
2015 1,042 t +2.9%
2016 1,095 t +5.1%
2017 1,090 t -0.5%
2018 1,094 t +0.4%
2019 1,099 t +0.5%
2020 2,421 t +120.3%
2021 2,300 t -5.0%
2022 1,610 t -30.0%
2023 1,656 t +2.8%
2024 1,501 t -9.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 360 t 360 t 360 t 1
2000s 514.86 t 370 t 689.09 t 10
2010s 918.3 t 476 t 1,099 t 10
2020s 1,898 t 1,501 t 2,421 t 5

Countries ranked near Colombia

  1. 43 Israel 1,803 t compare
  2. 44 Peru 1,774 t compare
  3. 45 Tajikistan 1,560 t compare
  4. 47 Ghana 1,440 t compare
  5. 48 Iraq 1,292 t compare
  6. 49 Cameroon 757.75 t compare

See the full ranking of 118 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is other nuts (excluding wild edible nuts and groundnuts), in shell in Colombia?
Other nuts (excluding wild edible nuts and groundnuts), in shell in Colombia was 1,501 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Colombia?
The highest recorded value was 2,421 t in 2020.
What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Colombia?
The lowest recorded value was 360 t in 1999.
How does Colombia rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
Colombia ranks 46th out of 77 countries with data for 2024.
Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Colombia?
Over the last ten years it is up 48.2%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other nuts (excluding wild edible nuts and groundnuts), in shell in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/other-nuts-excluding-wild-edible-nuts-and-groundnuts-in-shell-n-e-c-production/colombia/

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About this data

Indicator
Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 5,724 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.