Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe
Europe: Other nuts (excluding wild edible nuts and groundnuts), in shell was 243.95 in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other nuts (excluding wild edible nuts and groundnuts), in shell in Europe stood at 243.95. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 6.2% on the previous year and up 156.3% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Europe peaked at 243.95 in 2024 and was at its lowest, 45.07, in 1993.
Europe ranks 3rd of 25 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 71.62 | — |
| 1962 | 65.85 | -8.1% |
| 1963 | 67.94 | +3.2% |
| 1964 | 64.95 | -4.4% |
| 1965 | 57.34 | -11.7% |
| 1966 | 59.59 | +3.9% |
| 1967 | 60.96 | +2.3% |
| 1968 | 73.37 | +20.4% |
| 1969 | 73.29 | -0.1% |
| 1970 | 84.82 | +15.7% |
| 1971 | 68.23 | -19.6% |
| 1972 | 69.32 | +1.6% |
| 1973 | 69.7 | +0.5% |
| 1974 | 65.39 | -6.2% |
| 1975 | 71.96 | +10.0% |
| 1976 | 66.89 | -7.0% |
| 1977 | 71.96 | +7.6% |
| 1978 | 70.71 | -1.7% |
| 1979 | 65.98 | -6.7% |
| 1980 | 67.95 | +3.0% |
| 1981 | 80.24 | +18.1% |
| 1982 | 68.65 | -14.4% |
| 1983 | 79.1 | +15.2% |
| 1984 | 74.37 | -6.0% |
| 1985 | 81.85 | +10.1% |
| 1986 | 77.29 | -5.6% |
| 1987 | 74.89 | -3.1% |
| 1988 | 69.68 | -7.0% |
| 1989 | 70.31 | +0.9% |
| 1990 | 71.66 | +1.9% |
| 1991 | 52.97 | -26.1% |
| 1992 | 47 | -11.3% |
| 1993 | 45.07 | -4.1% |
| 1994 | 62.58 | +38.9% |
| 1995 | 61.96 | -1.0% |
| 1996 | 62.71 | +1.2% |
| 1997 | 59.96 | -4.4% |
| 1998 | 75.76 | +26.4% |
| 1999 | 83.85 | +10.7% |
| 2000 | 94.78 | +13.0% |
| 2001 | 111.88 | +18.0% |
| 2002 | 85.37 | -23.7% |
| 2003 | 80.32 | -5.9% |
| 2004 | 111.56 | +38.9% |
| 2005 | 68.53 | -38.6% |
| 2006 | 60.32 | -12.0% |
| 2007 | 77.24 | +28.1% |
| 2008 | 67.34 | -12.8% |
| 2009 | 71.34 | +5.9% |
| 2010 | 69.45 | -2.6% |
| 2011 | 72.19 | +3.9% |
| 2012 | 76.77 | +6.3% |
| 2013 | 81.58 | +6.3% |
| 2014 | 95.17 | +16.7% |
| 2015 | 98.02 | +3.0% |
| 2016 | 106.81 | +9.0% |
| 2017 | 96.22 | -9.9% |
| 2018 | 138.55 | +44.0% |
| 2019 | 168.54 | +21.6% |
| 2020 | 186.91 | +10.9% |
| 2021 | 225.6 | +20.7% |
| 2022 | 225.32 | -0.1% |
| 2023 | 229.68 | +1.9% |
| 2024 | 243.95 | +6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 66.1 | 57.34 | 73.37 | 9 |
| 1970s | 70.5 | 65.39 | 84.82 | 10 |
| 1980s | 74.43 | 67.95 | 81.85 | 10 |
| 1990s | 62.35 | 45.07 | 83.85 | 10 |
| 2000s | 82.87 | 60.32 | 111.88 | 10 |
| 2010s | 100.33 | 69.45 | 168.54 | 10 |
| 2020s | 222.29 | 186.91 | 243.95 | 5 |
Countries ranked near Europe
- 1 Madagascar 1,636 compare
- 2 Afghanistan 203.54 compare
- 3 Albania 148.38 compare
- 3 Viet Nam 97.71 compare
- 4 Russian Federation 145.15 compare
- 4 Türkiye 97.7 compare
- 5 Australia 135.59 compare
- 6 Australia and New Zealand 135.31 compare
More agriculture & rural data for Europe
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3107 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.79 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.64 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1915 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.29 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.3107 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.76 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.1143 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.3107 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in Europe?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in Europe was 243.95 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Europe?
- The highest recorded value was 243.95 in 2024.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Europe?
- The lowest recorded value was 45.07 in 1993.
- How does Europe rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Europe ranks 3rd out of 25 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Europe?
- Over the last ten years it is up 156.3%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.