Other nuts (excluding wild edible nuts and groundnuts), in shell in Western Africa
Western Africa: Other nuts (excluding wild edible nuts and groundnuts), in shell was 33,637 ha in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in Western Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Western Africa recorded 33,637 ha for other nuts (excluding wild edible nuts and groundnuts), in shell in 2024.
The figure is up 0.6% on the previous year and up 9.1% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Western Africa peaked at 34,861 ha in 2018 and was at its lowest, 1,500 ha, in 1961.
That places Western Africa 17th out of 27 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in Western Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,500 ha | — |
| 1962 | 1,500 ha | +0.0% |
| 1963 | 2,000 ha | +33.3% |
| 1964 | 1,500 ha | -25.0% |
| 1965 | 2,000 ha | +33.3% |
| 1966 | 2,000 ha | +0.0% |
| 1967 | 2,000 ha | +0.0% |
| 1968 | 2,000 ha | +0.0% |
| 1969 | 2,000 ha | +0.0% |
| 1970 | 2,000 ha | +0.0% |
| 1971 | 2,000 ha | +0.0% |
| 1972 | 2,000 ha | +0.0% |
| 1973 | 2,000 ha | +0.0% |
| 1974 | 2,000 ha | +0.0% |
| 1975 | 2,000 ha | +0.0% |
| 1976 | 2,000 ha | +0.0% |
| 1977 | 2,000 ha | +0.0% |
| 1978 | 2,000 ha | +0.0% |
| 1979 | 2,000 ha | +0.0% |
| 1980 | 2,000 ha | +0.0% |
| 1981 | 2,000 ha | +0.0% |
| 1982 | 2,000 ha | +0.0% |
| 1983 | 2,000 ha | +0.0% |
| 1984 | 2,000 ha | +0.0% |
| 1985 | 5,900 ha | +195.0% |
| 1986 | 6,100 ha | +3.4% |
| 1987 | 7,500 ha | +23.0% |
| 1988 | 7,500 ha | +0.0% |
| 1989 | 9,500 ha | +26.7% |
| 1990 | 11,900 ha | +25.3% |
| 1991 | 12,100 ha | +1.7% |
| 1992 | 12,100 ha | +0.0% |
| 1993 | 12,100 ha | +0.0% |
| 1994 | 12,100 ha | +0.0% |
| 1995 | 16,420 ha | +35.7% |
| 1996 | 24,005 ha | +46.2% |
| 1997 | 28,918 ha | +20.5% |
| 1998 | 31,335 ha | +8.4% |
| 1999 | 21,142 ha | -32.5% |
| 2000 | 20,203 ha | -4.4% |
| 2001 | 28,324 ha | +40.2% |
| 2002 | 26,302 ha | -7.1% |
| 2003 | 26,240 ha | -0.2% |
| 2004 | 25,784 ha | -1.7% |
| 2005 | 25,846 ha | +0.2% |
| 2006 | 26,744 ha | +3.5% |
| 2007 | 27,867 ha | +4.2% |
| 2008 | 28,040 ha | +0.6% |
| 2009 | 28,466 ha | +1.5% |
| 2010 | 29,158 ha | +2.4% |
| 2011 | 29,192 ha | +0.1% |
| 2012 | 30,281 ha | +3.7% |
| 2013 | 30,903 ha | +2.1% |
| 2014 | 30,825 ha | -0.3% |
| 2015 | 31,796 ha | +3.2% |
| 2016 | 31,893 ha | +0.3% |
| 2017 | 33,133 ha | +3.9% |
| 2018 | 34,861 ha | +5.2% |
| 2019 | 32,962 ha | -5.4% |
| 2020 | 32,544 ha | -1.3% |
| 2021 | 34,068 ha | +4.7% |
| 2022 | 33,447 ha | -1.8% |
| 2023 | 33,450 ha | +0.0% |
| 2024 | 33,637 ha | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,833 ha | 1,500 ha | 2,000 ha | 9 |
| 1970s | 2,000 ha | 2,000 ha | 2,000 ha | 10 |
| 1980s | 4,650 ha | 2,000 ha | 9,500 ha | 10 |
| 1990s | 18,212 ha | 11,900 ha | 31,335 ha | 10 |
| 2000s | 26,382 ha | 20,203 ha | 28,466 ha | 10 |
| 2010s | 31,500 ha | 29,158 ha | 34,861 ha | 10 |
| 2020s | 33,429 ha | 32,544 ha | 34,068 ha | 5 |
Countries ranked near Western Africa
More agriculture & rural data for Western Africa
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.17 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.23 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.6583 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -4.71 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.95 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.87 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.17 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 4.07 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.39 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in Western Africa?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in Western Africa was 33,637 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Western Africa?
- The highest recorded value was 34,861 ha in 2018.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Western Africa?
- The lowest recorded value was 1,500 ha in 1961.
- How does Western Africa rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Western Africa ranks 17th out of 27 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Western Africa?
- Over the last ten years it is up 9.1%. The long-run trend across the full record is volatile.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.