Other fruits, n.e.c. — Production, per capita in Sri Lanka

Sri Lanka: Other fruits, n.e.c. — Production, per capita was 0.003 t per person in 2024. ▲ Rising

Latest (2024)
0.003 t per person
Change on year
up 0.6%
World rank
77th
of 140 countries
All-time high
0.004 t per person
in 1990
All-time low
0.0007 t per person
in 1969
Years of data
64
1961–2024

Other fruits, n.e.c. — Production, per capita in Sri Lanka, 1961–2024

0.0010.0020.0030.004196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for other fruits, n.e.c. — production, per capita in Sri Lanka is 0.003 t per person, measured in 2024.

That represents a change of up 0.6% on the previous year and down 4.9% over ten years.

Over the whole period, other fruits, n.e.c. — production, per capita in Sri Lanka peaked at 0.004 t per person in 1990 and was at its lowest, 0.0007 t per person, in 1969.

That places Sri Lanka 77th out of 140 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other fruits, n.e.c. — Production, per capita in Sri Lanka, year by year

Annual values for Other fruits, n.e.c. — Production, per capita in Sri Lanka, 1961 to 2024.
Year t per person Change
1961 0.0009 t per person
1962 0.001 t per person +11.1%
1963 0.001 t per person -7.0%
1964 0.0009 t per person -2.4%
1965 0.0009 t per person -8.2%
1966 0.0009 t per person +2.8%
1967 0.0008 t per person -7.3%
1968 0.0008 t per person -8.5%
1969 0.0007 t per person -1.2%
1970 0.003 t per person +295.5%
1971 0.0032 t per person +7.6%
1972 0.0031 t per person -2.0%
1973 0.0032 t per person +3.0%
1974 0.0032 t per person +0.5%
1975 0.0032 t per person +0.5%
1976 0.0033 t per person +0.4%
1977 0.0033 t per person +0.4%
1978 0.0033 t per person +0.3%
1979 0.0033 t per person +0.2%
1980 0.0034 t per person +2.3%
1981 0.0033 t per person -1.7%
1982 0.0033 t per person -1.2%
1983 0.0033 t per person +1.3%
1984 0.0034 t per person +1.6%
1985 0.0035 t per person +5.1%
1986 0.0036 t per person +0.6%
1987 0.0035 t per person -1.2%
1988 0.0036 t per person +2.5%
1989 0.0037 t per person +2.4%
1990 0.004 t per person +7.6%
1991 0.0039 t per person -3.1%
1992 0.0038 t per person -2.3%
1993 0.0036 t per person -3.2%
1994 0.0035 t per person -3.0%
1995 0.0035 t per person -0.0%
1996 0.0035 t per person -1.2%
1997 0.0035 t per person -1.0%
1998 0.0034 t per person -1.7%
1999 0.0033 t per person -1.3%
2000 0.0033 t per person -1.4%
2001 0.0033 t per person -0.6%
2002 0.0033 t per person -0.1%
2003 0.0031 t per person -5.3%
2004 0.0028 t per person -8.7%
2005 0.003 t per person +4.6%
2006 0.003 t per person +2.1%
2007 0.003 t per person +0.5%
2008 0.0031 t per person +0.3%
2009 0.0031 t per person +0.1%
2010 0.0031 t per person -0.1%
2011 0.0031 t per person -0.2%
2012 0.0031 t per person +1.5%
2013 0.0032 t per person +1.9%
2014 0.0031 t per person -1.7%
2015 0.0031 t per person -0.8%
2016 0.003 t per person -1.1%
2017 0.003 t per person -1.2%
2018 0.003 t per person -1.1%
2019 0.003 t per person -0.7%
2020 0.0029 t per person -0.6%
2021 0.0029 t per person -0.8%
2022 0.0029 t per person -0.0%
2023 0.0029 t per person +0.7%
2024 0.003 t per person +0.6%

Sri Lanka compared with similar countries

  • Sri Lanka's 0.003 t per person is below the median for upper middle income countries, which is 0.0039 t per person, 76% of the median. (42 countries reporting)
  • Sri Lanka's 0.003 t per person is below the median for South Asia, which is 0.004 t per person, 73% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Other fruits, n.e.c. — Production, per capita in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +295.5% 0.0007 t per person 0.003 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0009 t per person 0.0007 t per person 0.001 t per person 9
1970s 0.0032 t per person 0.003 t per person 0.0033 t per person 10
1980s 0.0035 t per person 0.0033 t per person 0.0037 t per person 10
1990s 0.0036 t per person 0.0033 t per person 0.004 t per person 10
2000s 0.0031 t per person 0.0028 t per person 0.0033 t per person 10
2010s 0.0031 t per person 0.003 t per person 0.0032 t per person 10
2020s 0.0029 t per person 0.0029 t per person 0.003 t per person 5

Countries ranked near Sri Lanka

  1. 74 Togo 0.0031 t per person compare
  2. 75 Gambia 0.0031 t per person compare
  3. 76 Jordan 0.003 t per person compare
  4. 78 Hungary 0.0027 t per person compare
  5. 79 Nicaragua 0.0025 t per person compare
  6. 80 Paraguay 0.0024 t per person compare

See the full ranking of 141 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is other fruits, n.e.c. — production, per capita in Sri Lanka?
Other fruits, n.e.c. — production, per capita in Sri Lanka was 0.003 t per person in 2024, according to Statizoid (derived).
What is the highest other fruits, n.e.c. — production, per capita recorded in Sri Lanka?
The highest recorded value was 0.004 t per person in 1990.
What is the lowest other fruits, n.e.c. — production, per capita recorded in Sri Lanka?
The lowest recorded value was 0.0007 t per person in 1969.
How does Sri Lanka rank for other fruits, n.e.c. — production, per capita?
Sri Lanka ranks 77th out of 140 countries with data for 2024.
Is other fruits, n.e.c. — production, per capita rising or falling in Sri Lanka?
Over the last ten years it is down 4.9%. The long-run trend across the full record is rising.
Where does this Sri Lanka data come from?
The figures come from Statizoid (derived), published as part of Other fruits, n.e.c. — Production, per capita. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production, per capita in Sri Lanka. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production-per-capita/sri-lanka/

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How this figure is calculated

Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other fruits, n.e.c. — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other fruits, n.e.c. — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
141 places, 7,775 data points, 1961–2024
Last refreshed

Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.