Other fruits, n.e.c. — Production, per capita in Papua New Guinea

Papua New Guinea: Other fruits, n.e.c. — Production, per capita was 0.1069 t per person in 2024. ▼ Falling

Latest (2024)
0.1069 t per person
Change on year
down 1.6%
World rank
1st
of 140 countries
All-time high
0.1635 t per person
in 1974
All-time low
0.1069 t per person
in 2024
Years of data
64
1961–2024

Other fruits, n.e.c. — Production, per capita in Papua New Guinea, 1961–2024

00.050.10.15196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

Papua New Guinea recorded 0.1069 t per person for other fruits, n.e.c. — production, per capita in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 1.6% on the previous year and down 13.1% over ten years.

Over the whole period, other fruits, n.e.c. — production, per capita in Papua New Guinea peaked at 0.1635 t per person in 1974 and was at its lowest, 0.1069 t per person, in 2024.

That places Papua New Guinea 1st out of 140 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently falling across the 64 years of available data.

Other fruits, n.e.c. — Production, per capita in Papua New Guinea, year by year

Annual values for Other fruits, n.e.c. — Production, per capita in Papua New Guinea, 1961 to 2024.
Year t per person Change
1961 0.1417 t per person
1962 0.1433 t per person +1.1%
1963 0.1401 t per person -2.2%
1964 0.1417 t per person +1.1%
1965 0.1431 t per person +1.0%
1966 0.1487 t per person +3.9%
1967 0.1455 t per person -2.2%
1968 0.1464 t per person +0.6%
1969 0.1471 t per person +0.5%
1970 0.1517 t per person +3.1%
1971 0.1559 t per person +2.8%
1972 0.1598 t per person +2.5%
1973 0.1598 t per person +0.0%
1974 0.1635 t per person +2.3%
1975 0.1599 t per person -2.2%
1976 0.1599 t per person +0.0%
1977 0.1564 t per person -2.1%
1978 0.1565 t per person +0.0%
1979 0.1565 t per person +0.0%
1980 0.1533 t per person -2.0%
1981 0.1533 t per person -0.0%
1982 0.1501 t per person -2.1%
1983 0.15 t per person -0.1%
1984 0.1468 t per person -2.1%
1985 0.1466 t per person -0.2%
1986 0.1491 t per person +1.7%
1987 0.1487 t per person -0.3%
1988 0.1482 t per person -0.3%
1989 0.1475 t per person -0.4%
1990 0.1489 t per person +0.9%
1991 0.1492 t per person +0.2%
1992 0.1488 t per person -0.3%
1993 0.1458 t per person -2.0%
1994 0.1429 t per person -2.0%
1995 0.14 t per person -2.0%
1996 0.1392 t per person -0.5%
1997 0.1383 t per person -0.6%
1998 0.1374 t per person -0.7%
1999 0.1365 t per person -0.7%
2000 0.1345 t per person -1.4%
2001 0.1327 t per person -1.4%
2002 0.1317 t per person -0.8%
2003 0.1306 t per person -0.8%
2004 0.1296 t per person -0.8%
2005 0.1285 t per person -0.8%
2006 0.1319 t per person +2.6%
2007 0.1321 t per person +0.2%
2008 0.1286 t per person -2.6%
2009 0.1269 t per person -1.3%
2010 0.1245 t per person -1.9%
2011 0.1209 t per person -2.9%
2012 0.1237 t per person +2.4%
2013 0.1233 t per person -0.4%
2014 0.123 t per person -0.2%
2015 0.1218 t per person -1.0%
2016 0.1208 t per person -0.8%
2017 0.1201 t per person -0.6%
2018 0.1196 t per person -0.5%
2019 0.1191 t per person -0.4%
2020 0.1145 t per person -3.9%
2021 0.1129 t per person -1.4%
2022 0.111 t per person -1.7%
2023 0.1087 t per person -2.1%
2024 0.1069 t per person -1.6%

Papua New Guinea compared with similar countries

  • Papua New Guinea's 0.1069 t per person is above the median for lower middle income countries, which is 0.0044 t per person, 24.2× the median. (38 countries reporting)
  • Papua New Guinea's 0.1069 t per person is above the median for East Asia & Pacific, which is 0.0062 t per person, 17.3× the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1442 t per person 0.1401 t per person 0.1487 t per person 9
1970s 0.158 t per person 0.1517 t per person 0.1635 t per person 10
1980s 0.1494 t per person 0.1466 t per person 0.1533 t per person 10
1990s 0.1427 t per person 0.1365 t per person 0.1492 t per person 10
2000s 0.1307 t per person 0.1269 t per person 0.1345 t per person 10
2010s 0.1217 t per person 0.1191 t per person 0.1245 t per person 10
2020s 0.1108 t per person 0.1069 t per person 0.1145 t per person 5

Countries ranked near Papua New Guinea

  1. 2 Costa Rica 0.072 t per person compare
  2. 3 Burkina Faso 0.0623 t per person compare
  3. 4 South Sudan 0.0335 t per person compare

See the full ranking of 141 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is other fruits, n.e.c. — production, per capita in Papua New Guinea?
Other fruits, n.e.c. — production, per capita in Papua New Guinea was 0.1069 t per person in 2024, according to Statizoid (derived).
What is the highest other fruits, n.e.c. — production, per capita recorded in Papua New Guinea?
The highest recorded value was 0.1635 t per person in 1974.
What is the lowest other fruits, n.e.c. — production, per capita recorded in Papua New Guinea?
The lowest recorded value was 0.1069 t per person in 2024.
How does Papua New Guinea rank for other fruits, n.e.c. — production, per capita?
Papua New Guinea ranks 1st out of 140 countries with data for 2024.
Is other fruits, n.e.c. — production, per capita rising or falling in Papua New Guinea?
Over the last ten years it is down 13.1%. The long-run trend across the full record is falling.
Where does this Papua New Guinea data come from?
The figures come from Statizoid (derived), published as part of Other fruits, n.e.c. — Production, per capita. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production, per capita in Papua New Guinea. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production-per-capita/papua-new-guinea/

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How this figure is calculated

Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other fruits, n.e.c. — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other fruits, n.e.c. — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
141 places, 7,775 data points, 1961–2024
Last refreshed

Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.