Other fruits, n.e.c. — Production, per capita in Georgia
Georgia: Other fruits, n.e.c. — Production, per capita was 0.0047 t per person in 2024. ▼ Falling
Other fruits, n.e.c. — Production, per capita in Georgia, 1992–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
Georgia recorded 0.0047 t per person for other fruits, n.e.c. — production, per capita in 2024.
That represents a change of down 8.7% on the previous year and down 18.9% over ten years.
Over the whole period, other fruits, n.e.c. — production, per capita in Georgia peaked at 0.0075 t per person in 2013 and was at its lowest, 0.0032 t per person, in 2004.
Georgia ranks 54th of 140 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Other fruits, n.e.c. — Production, per capita in Georgia, year by year
| Year | t per person | Change |
|---|---|---|
| 1992 | 0.0063 t per person | — |
| 1993 | 0.0061 t per person | -2.4% |
| 1994 | 0.0053 t per person | -13.7% |
| 1995 | 0.0059 t per person | +12.0% |
| 1996 | 0.0067 t per person | +13.1% |
| 1997 | 0.0064 t per person | -3.6% |
| 1998 | 0.0054 t per person | -16.2% |
| 1999 | 0.0058 t per person | +8.3% |
| 2000 | 0.005 t per person | -14.0% |
| 2001 | 0.0041 t per person | -18.7% |
| 2002 | 0.005 t per person | +23.1% |
| 2003 | 0.0054 t per person | +7.2% |
| 2004 | 0.0032 t per person | -41.4% |
| 2005 | 0.0051 t per person | +62.3% |
| 2006 | 0.0055 t per person | +6.6% |
| 2007 | 0.0057 t per person | +4.8% |
| 2008 | 0.0062 t per person | +7.6% |
| 2009 | 0.0056 t per person | -8.9% |
| 2010 | 0.0059 t per person | +5.4% |
| 2011 | 0.0067 t per person | +13.9% |
| 2012 | 0.007 t per person | +4.3% |
| 2013 | 0.0075 t per person | +6.4% |
| 2014 | 0.0058 t per person | -23.1% |
| 2015 | 0.0058 t per person | +1.2% |
| 2016 | 0.0043 t per person | -25.9% |
| 2017 | 0.0036 t per person | -17.4% |
| 2018 | 0.0044 t per person | +23.4% |
| 2019 | 0.0056 t per person | +26.4% |
| 2020 | 0.0058 t per person | +3.8% |
| 2021 | 0.006 t per person | +4.1% |
| 2022 | 0.0048 t per person | -19.8% |
| 2023 | 0.0051 t per person | +6.1% |
| 2024 | 0.0047 t per person | -8.7% |
Georgia compared with similar countries
- Georgia's 0.0047 t per person is above the median for upper middle income countries, which is 0.0039 t per person, 1.2× the median. (42 countries reporting)
- Georgia's 0.0047 t per person is above the median for Europe & Central Asia, which is 0.0013 t per person, 3.6× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.006 t per person | 0.0053 t per person | 0.0067 t per person | 8 |
| 2000s | 0.0051 t per person | 0.0032 t per person | 0.0062 t per person | 10 |
| 2010s | 0.0057 t per person | 0.0036 t per person | 0.0075 t per person | 10 |
| 2020s | 0.0053 t per person | 0.0047 t per person | 0.006 t per person | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is other fruits, n.e.c. — production, per capita in Georgia?
- Other fruits, n.e.c. — production, per capita in Georgia was 0.0047 t per person in 2024, according to Statizoid (derived).
- What is the highest other fruits, n.e.c. — production, per capita recorded in Georgia?
- The highest recorded value was 0.0075 t per person in 2013.
- What is the lowest other fruits, n.e.c. — production, per capita recorded in Georgia?
- The lowest recorded value was 0.0032 t per person in 2004.
- How does Georgia rank for other fruits, n.e.c. — production, per capita?
- Georgia ranks 54th out of 140 countries with data for 2024.
- Is other fruits, n.e.c. — production, per capita rising or falling in Georgia?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Statizoid (derived), published as part of Other fruits, n.e.c. — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other fruits, n.e.c. — Production ÷ Population, total
Computed from
- Other fruits, n.e.c. — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.