Other fruits, n.e.c. — Gross Production Index Number in Europe
Europe: Other fruits, n.e.c. — Gross Production Index Number was 15.19 in 2024. ▼ Falling
Other fruits, n.e.c. — Gross Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other fruits, n.e.c. — gross production index number in Europe is 15.19, measured in 2024.
The figure is down 16.5% on the previous year and down 84.7% over ten years.
Over the whole period, other fruits, n.e.c. — gross production index number in Europe peaked at 142.31 in 1967 and was at its lowest, 8.41, in 2020.
Europe ranks 27th of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other fruits, n.e.c. — Gross Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 115.8 | — |
| 1962 | 97.55 | -15.8% |
| 1963 | 107.74 | +10.4% |
| 1964 | 133.41 | +23.8% |
| 1965 | 118.17 | -11.4% |
| 1966 | 135.55 | +14.7% |
| 1967 | 142.31 | +5.0% |
| 1968 | 140.31 | -1.4% |
| 1969 | 141.09 | +0.6% |
| 1970 | 111.2 | -21.2% |
| 1971 | 115.21 | +3.6% |
| 1972 | 104.68 | -9.1% |
| 1973 | 102.15 | -2.4% |
| 1974 | 124.95 | +22.3% |
| 1975 | 133.18 | +6.6% |
| 1976 | 119.94 | -9.9% |
| 1977 | 84.25 | -29.8% |
| 1978 | 91.53 | +8.6% |
| 1979 | 105.51 | +15.3% |
| 1980 | 93.64 | -11.3% |
| 1981 | 91.9 | -1.9% |
| 1982 | 80.37 | -12.5% |
| 1983 | 82 | +2.0% |
| 1984 | 80.14 | -2.3% |
| 1985 | 70.45 | -12.1% |
| 1986 | 71.96 | +2.1% |
| 1987 | 67.52 | -6.2% |
| 1988 | 69.42 | +2.8% |
| 1989 | 78.04 | +12.4% |
| 1990 | 78.28 | +0.3% |
| 1991 | 65.17 | -16.7% |
| 1992 | 79.26 | +21.6% |
| 1993 | 88.73 | +11.9% |
| 1994 | 93.05 | +4.9% |
| 1995 | 89.94 | -3.3% |
| 1996 | 109.22 | +21.4% |
| 1997 | 140.47 | +28.6% |
| 1998 | 128.19 | -8.7% |
| 1999 | 80.91 | -36.9% |
| 2000 | 87.06 | +7.6% |
| 2001 | 73.4 | -15.7% |
| 2002 | 68.37 | -6.9% |
| 2003 | 75.57 | +10.5% |
| 2004 | 70.95 | -6.1% |
| 2005 | 73.06 | +3.0% |
| 2006 | 76.94 | +5.3% |
| 2007 | 78.7 | +2.3% |
| 2008 | 80.11 | +1.8% |
| 2009 | 81.1 | +1.2% |
| 2010 | 80.2 | -1.1% |
| 2011 | 87.97 | +9.7% |
| 2012 | 89.44 | +1.7% |
| 2013 | 92.85 | +3.8% |
| 2014 | 99.35 | +7.0% |
| 2015 | 98.22 | -1.1% |
| 2016 | 102.42 | +4.3% |
| 2017 | 103.55 | +1.1% |
| 2018 | 9.48 | -90.8% |
| 2019 | 8.76 | -7.6% |
| 2020 | 8.41 | -4.0% |
| 2021 | 10.98 | +30.6% |
| 2022 | 11.88 | +8.2% |
| 2023 | 18.19 | +53.1% |
| 2024 | 15.19 | -16.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 125.77 | 97.55 | 142.31 | 9 |
| 1970s | 109.26 | 84.25 | 133.18 | 10 |
| 1980s | 78.54 | 67.52 | 93.64 | 10 |
| 1990s | 95.32 | 65.17 | 140.47 | 10 |
| 2000s | 76.53 | 68.37 | 87.06 | 10 |
| 2010s | 77.22 | 8.76 | 103.55 | 10 |
| 2020s | 12.93 | 8.41 | 18.19 | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Sheep and Goat Meat — Production, annual growth rate -6.53 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.43 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.3498 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.03 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.68 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.79 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.64 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
Frequently asked questions
- What is other fruits, n.e.c. — gross production index number in Europe?
- Other fruits, n.e.c. — gross production index number in Europe was 15.19 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — gross production index number recorded in Europe?
- The highest recorded value was 142.31 in 1967.
- What is the lowest other fruits, n.e.c. — gross production index number recorded in Europe?
- The lowest recorded value was 8.41 in 2020.
- How does Europe rank for other fruits, n.e.c. — gross production index number?
- Europe ranks 27th out of 29 groups with data for 2024.
- Is other fruits, n.e.c. — gross production index number rising or falling in Europe?
- Over the last ten years it is down 84.7%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.