Other fruits, n.e.c. — Gross Production Index Number in Eritrea
Eritrea: Other fruits, n.e.c. — Gross Production Index Number was 101.98 in 2024. ▲ Rising
Other fruits, n.e.c. — Gross Production Index Number in Eritrea, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other fruits, n.e.c. — gross production index number in Eritrea stood at 101.98.
Compared with earlier readings it is up 0.3% on the previous year and up 2.2% over ten years.
Over the whole period, other fruits, n.e.c. — gross production index number in Eritrea peaked at 114.21 in 1998 and was at its lowest, 62.3, in 1993.
Eritrea ranks 84th of 144 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Other fruits, n.e.c. — Gross Production Index Number in Eritrea, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 62.3 | — |
| 1994 | 103.83 | +66.7% |
| 1995 | 93.44 | -10.0% |
| 1996 | 83.06 | -11.1% |
| 1997 | 103.83 | +25.0% |
| 1998 | 114.21 | +10.0% |
| 1999 | 93.44 | -18.2% |
| 2000 | 78.91 | -15.6% |
| 2001 | 83.06 | +5.3% |
| 2002 | 93.44 | +12.5% |
| 2003 | 95.8 | +2.5% |
| 2004 | 96.23 | +0.4% |
| 2005 | 96.99 | +0.8% |
| 2006 | 103.83 | +7.1% |
| 2007 | 98.39 | -5.2% |
| 2008 | 98.63 | +0.2% |
| 2009 | 98.91 | +0.3% |
| 2010 | 99.2 | +0.3% |
| 2011 | 99.48 | +0.3% |
| 2012 | 103.83 | +4.4% |
| 2013 | 100.02 | -3.7% |
| 2014 | 99.74 | -0.3% |
| 2015 | 100.09 | +0.4% |
| 2016 | 100.17 | +0.1% |
| 2017 | 100.37 | +0.2% |
| 2018 | 100.89 | +0.5% |
| 2019 | 101.09 | +0.2% |
| 2020 | 101.52 | +0.4% |
| 2021 | 101.7 | +0.2% |
| 2022 | 101.46 | -0.2% |
| 2023 | 101.72 | +0.3% |
| 2024 | 101.98 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 93.44 | 62.3 | 114.21 | 7 |
| 2000s | 94.42 | 78.91 | 103.83 | 10 |
| 2010s | 100.49 | 99.2 | 103.83 | 10 |
| 2020s | 101.68 | 101.46 | 101.98 | 5 |
Countries ranked near Eritrea
More agriculture & rural data for Eritrea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.26 % change on previous year (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1412 current US$ per US$ of GDP (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 90.81 current US$ per person (2009)
- Rural population, annual growth rate 2.01 % change on previous year (2025)
- Rural population, per unit of GDP 0.0009 units per US$ of GDP (2011)
- Rural population, per capita 0.6546 units per person (2025)
- Share of GDP from agriculture 14.1% (2009)
- Agriculture as a share of GDP vs. GDP per capita 14.1% (2009)
- Rural population 65.5% (2025)
- Rural population growth 2.0% (2025)
Frequently asked questions
- What is other fruits, n.e.c. — gross production index number in Eritrea?
- Other fruits, n.e.c. — gross production index number in Eritrea was 101.98 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — gross production index number recorded in Eritrea?
- The highest recorded value was 114.21 in 1998.
- What is the lowest other fruits, n.e.c. — gross production index number recorded in Eritrea?
- The lowest recorded value was 62.3 in 1993.
- How does Eritrea rank for other fruits, n.e.c. — gross production index number?
- Eritrea ranks 84th out of 144 countries with data for 2024.
- Is other fruits, n.e.c. — gross production index number rising or falling in Eritrea?
- Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.