Other fruits, n.e.c. — Gross Production Index Number in Cook Islands
Cook Islands: Other fruits, n.e.c. — Gross Production Index Number was 96.33 in 2024. ▼ Falling
Other fruits, n.e.c. — Gross Production Index Number in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other fruits, n.e.c. — gross production index number in Cook Islands is 96.33, measured in 2024.
Compared with earlier readings it is down 3.4% over ten years.
Over the whole period, other fruits, n.e.c. — gross production index number in Cook Islands peaked at 237.89 in 1973 and was at its lowest, 65.88, in 1961.
Cook Islands ranks 122nd of 144 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other fruits, n.e.c. — Gross Production Index Number in Cook Islands, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 65.88 | — |
| 1962 | 67.71 | +2.8% |
| 1963 | 69.54 | +2.7% |
| 1964 | 71.37 | +2.6% |
| 1965 | 73.2 | +2.6% |
| 1966 | 75.03 | +2.5% |
| 1967 | 76.86 | +2.4% |
| 1968 | 164.69 | +114.3% |
| 1969 | 219.59 | +33.3% |
| 1970 | 182.99 | -16.7% |
| 1971 | 109.79 | -40.0% |
| 1972 | 128.09 | +16.7% |
| 1973 | 237.89 | +85.7% |
| 1974 | 164.69 | -30.8% |
| 1975 | 109.79 | -33.3% |
| 1976 | 98.82 | -10.0% |
| 1977 | 102.47 | +3.7% |
| 1978 | 117.11 | +14.3% |
| 1979 | 120.77 | +3.1% |
| 1980 | 122.6 | +1.5% |
| 1981 | 124.43 | +1.5% |
| 1982 | 126.26 | +1.5% |
| 1983 | 128.09 | +1.4% |
| 1984 | 129.92 | +1.4% |
| 1985 | 131.75 | +1.4% |
| 1986 | 133.58 | +1.4% |
| 1987 | 135.41 | +1.4% |
| 1988 | 137.24 | +1.4% |
| 1989 | 139.07 | +1.3% |
| 1990 | 140.9 | +1.3% |
| 1991 | 142.73 | +1.3% |
| 1992 | 144.56 | +1.3% |
| 1993 | 146.39 | +1.3% |
| 1994 | 140.8 | -3.8% |
| 1995 | 139.66 | -0.8% |
| 1996 | 138.46 | -0.9% |
| 1997 | 137.2 | -0.9% |
| 1998 | 135.87 | -1.0% |
| 1999 | 134.47 | -1.0% |
| 2000 | 132.99 | -1.1% |
| 2001 | 131.43 | -1.2% |
| 2002 | 129.79 | -1.2% |
| 2003 | 128.05 | -1.3% |
| 2004 | 126.21 | -1.4% |
| 2005 | 124.26 | -1.5% |
| 2006 | 122.21 | -1.6% |
| 2007 | 120.05 | -1.8% |
| 2008 | 117.78 | -1.9% |
| 2009 | 115.41 | -2.0% |
| 2010 | 112.96 | -2.1% |
| 2011 | 110.42 | -2.2% |
| 2012 | 84.18 | -23.8% |
| 2013 | 106.32 | +26.3% |
| 2014 | 99.7 | -6.2% |
| 2015 | 98.73 | -1.0% |
| 2016 | 101.58 | +2.9% |
| 2017 | 95.94 | -5.6% |
| 2018 | 98.75 | +2.9% |
| 2019 | 94.75 | -4.1% |
| 2020 | 96.48 | +1.8% |
| 2021 | 96.66 | +0.2% |
| 2022 | 95.96 | -0.7% |
| 2023 | 96.36 | +0.4% |
| 2024 | 96.33 | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 98.21 | 65.88 | 219.59 | 9 |
| 1970s | 137.24 | 98.82 | 237.89 | 10 |
| 1980s | 130.83 | 122.6 | 139.07 | 10 |
| 1990s | 140.1 | 134.47 | 146.39 | 10 |
| 2000s | 124.82 | 115.41 | 132.99 | 10 |
| 2010s | 100.33 | 84.18 | 112.96 | 10 |
| 2020s | 96.36 | 95.96 | 96.66 | 5 |
Countries ranked near Cook Islands
More agriculture & rural data for Cook Islands
- Meat of pig with the bone, fresh or chilled — Production, annual -18.24 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5833 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -18.26 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -16.78 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -18.26 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -16.78 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.0107 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0713 % change on previous year (2024)
Frequently asked questions
- What is other fruits, n.e.c. — gross production index number in Cook Islands?
- Other fruits, n.e.c. — gross production index number in Cook Islands was 96.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — gross production index number recorded in Cook Islands?
- The highest recorded value was 237.89 in 1973.
- What is the lowest other fruits, n.e.c. — gross production index number recorded in Cook Islands?
- The lowest recorded value was 65.88 in 1961.
- How does Cook Islands rank for other fruits, n.e.c. — gross production index number?
- Cook Islands ranks 122nd out of 144 countries with data for 2024.
- Is other fruits, n.e.c. — gross production index number rising or falling in Cook Islands?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is falling.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.