Other fruits, n.e.c. — Gross per capita Production Index Number in Republic of Korea
Republic of Korea: Other fruits, n.e.c. — Gross per capita Production Index Number was 75.01 in 2024. ◆ Volatile
Other fruits, n.e.c. — Gross per capita Production Index Number in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other fruits, n.e.c. — gross per capita production index number in Republic of Korea stood at 75.01.
The figure is up 19.2% on the previous year and down 40.2% over ten years.
Over the whole period, other fruits, n.e.c. — gross per capita production index number in Republic of Korea peaked at 125.38 in 2014 and was at its lowest, 1.11, in 1961.
Republic of Korea ranks 129th of 144 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Gross per capita Production Index Number in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 1.11 | — |
| 1962 | 5.54 | +399.1% |
| 1963 | 3.95 | -28.7% |
| 1964 | 4.79 | +21.3% |
| 1965 | 5.81 | +21.3% |
| 1966 | 5.29 | -9.0% |
| 1967 | 6.74 | +27.4% |
| 1968 | 6.06 | -10.1% |
| 1969 | 6.63 | +9.4% |
| 1970 | 8.55 | +29.0% |
| 1971 | 3 | -64.9% |
| 1972 | 2.63 | -12.3% |
| 1973 | 1.94 | -26.2% |
| 1974 | 2.05 | +5.7% |
| 1975 | 11.45 | +458.5% |
| 1976 | 7.96 | -30.5% |
| 1977 | 14.88 | +86.9% |
| 1978 | 15.29 | +2.8% |
| 1979 | 16.36 | +7.0% |
| 1980 | 17.77 | +8.6% |
| 1981 | 3.84 | -78.4% |
| 1982 | 17.31 | +350.8% |
| 1983 | 17.26 | -0.3% |
| 1984 | 11.9 | -31.1% |
| 1985 | 13.74 | +15.5% |
| 1986 | 14.62 | +6.4% |
| 1987 | 20.81 | +42.3% |
| 1988 | 29.24 | +40.5% |
| 1989 | 38.86 | +32.9% |
| 1990 | 73.61 | +89.4% |
| 1991 | 60.18 | -18.2% |
| 1992 | 38.74 | -35.6% |
| 1993 | 60.47 | +56.1% |
| 1994 | 51.86 | -14.2% |
| 1995 | 75.52 | +45.6% |
| 1996 | 58.84 | -22.1% |
| 1997 | 44.86 | -23.8% |
| 1998 | 43.78 | -2.4% |
| 1999 | 39.47 | -9.8% |
| 2000 | 39.19 | -0.7% |
| 2001 | 39.58 | +1.0% |
| 2002 | 51.05 | +29.0% |
| 2003 | 47.62 | -6.7% |
| 2004 | 55.38 | +16.3% |
| 2005 | 67.06 | +21.1% |
| 2006 | 56.25 | -16.1% |
| 2007 | 55.59 | -1.2% |
| 2008 | 80.26 | +44.4% |
| 2009 | 67.8 | -15.5% |
| 2010 | 117.21 | +72.9% |
| 2011 | 66.74 | -43.1% |
| 2012 | 97.73 | +46.4% |
| 2013 | 67.31 | -31.1% |
| 2014 | 125.38 | +86.3% |
| 2015 | 80.62 | -35.7% |
| 2016 | 94 | +16.6% |
| 2017 | 93.54 | -0.5% |
| 2018 | 85.81 | -8.3% |
| 2019 | 81.54 | -5.0% |
| 2020 | 83.58 | +2.5% |
| 2021 | 72.04 | -13.8% |
| 2022 | 67.86 | -5.8% |
| 2023 | 62.93 | -7.3% |
| 2024 | 75.01 | +19.2% |
Biggest year-on-year movements
Years where Other fruits, n.e.c. — Gross per capita Production Index Number in Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1975 | +458.5% | 2.05 | 11.45 |
| 1962 | +399.1% | 1.11 | 5.54 |
| 1982 | +350.8% | 3.84 | 17.31 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.1 | 1.11 | 6.74 | 9 |
| 1970s | 8.41 | 1.94 | 16.36 | 10 |
| 1980s | 18.54 | 3.84 | 38.86 | 10 |
| 1990s | 54.73 | 38.74 | 75.52 | 10 |
| 2000s | 55.98 | 39.19 | 80.26 | 10 |
| 2010s | 90.99 | 66.74 | 125.38 | 10 |
| 2020s | 72.28 | 62.93 | 83.58 | 5 |
Countries ranked near Republic of Korea
- 126 Somalia 75.95 compare
- 127 Solomon Islands 75.73 compare
- 128 Mauritania 75.4 compare
- 130 Palestine, State of 74.87 compare
- 131 Uganda 74.77 compare
- 132 Hungary 72.57 compare
More agriculture & rural data for Republic of Korea
- Potatoes — Production, annual growth rate 3.33 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 2.63 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 7.25 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 5.09 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 0.6877 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.61 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -11.54 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -11.32 % change on previous year (2024)
Frequently asked questions
- What is other fruits, n.e.c. — gross per capita production index number in Republic of Korea?
- Other fruits, n.e.c. — gross per capita production index number in Republic of Korea was 75.01 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — gross per capita production index number recorded in Republic of Korea?
- The highest recorded value was 125.38 in 2014.
- What is the lowest other fruits, n.e.c. — gross per capita production index number recorded in Republic of Korea?
- The lowest recorded value was 1.11 in 1961.
- How does Republic of Korea rank for other fruits, n.e.c. — gross per capita production index number?
- Republic of Korea ranks 129th out of 144 countries with data for 2024.
- Is other fruits, n.e.c. — gross per capita production index number rising or falling in Republic of Korea?
- Over the last ten years it is down 40.2%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.