Other fruits, n.e.c. — Gross per capita Production Index Number in Northern Europe

Northern Europe: Other fruits, n.e.c. — Gross per capita Production Index Number was 97.08 in 2017. ◆ Volatile

Latest (2017)
97.08
Change on year
down 0.5%
Rank
14th
of 29 groups
All-time high
1,137
in 1978
All-time low
48.64
in 1989
Years of data
57
1961–2017

Other fruits, n.e.c. — Gross per capita Production Index Number in Northern Europe, 1961–2017

02505007501.0k1.2k196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other fruits, n.e.c. — gross per capita production index number in Northern Europe is 97.08, measured in 2017.

That represents a change of down 0.5% on the previous year and down 0.7% over ten years.

Over the whole period, other fruits, n.e.c. — gross per capita production index number in Northern Europe peaked at 1,137 in 1978 and was at its lowest, 48.64, in 1989.

That places Northern Europe 14th out of 29 groups with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other fruits, n.e.c. — Gross per capita Production Index Number in Northern Europe, year by year

Annual values for Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Northern Europe, 1961 to 2017.
Year Value Change
1961 340.1
1962 372.54 +9.5%
1963 383.17 +2.9%
1964 353.93 -7.6%
1965 338.28 -4.4%
1966 393.57 +16.3%
1967 649.64 +65.1%
1968 311.37 -52.1%
1969 374.3 +20.2%
1970 437.9 +17.0%
1971 397.83 -9.2%
1972 444.12 +11.6%
1973 304.89 -31.3%
1974 928.42 +204.5%
1975 968.51 +4.3%
1976 944.18 -2.5%
1977 918.74 -2.7%
1978 1,137 +23.8%
1979 1,085 -4.7%
1980 1,079 -0.6%
1981 961.47 -10.9%
1982 973.33 +1.2%
1983 996.73 +2.4%
1984 987.93 -0.9%
1985 61.56 -93.8%
1986 61.37 -0.3%
1987 48.95 -20.2%
1988 48.79 -0.3%
1989 48.64 -0.3%
1990 54.54 +12.1%
1991 66.43 +21.8%
1992 62.75 -5.5%
1993 66.59 +6.1%
1994 68.51 +2.9%
1995 68.22 -0.4%
1996 70.32 +3.1%
1997 72.18 +2.6%
1998 72.26 +0.1%
1999 77.12 +6.7%
2000 79.38 +2.9%
2001 79.45 +0.1%
2002 81.88 +3.1%
2003 86.04 +5.1%
2004 87.98 +2.3%
2005 88.92 +1.1%
2006 93.99 +5.7%
2007 97.75 +4.0%
2008 93.59 -4.3%
2009 117.04 +25.1%
2010 116.26 -0.7%
2011 114.12 -1.8%
2012 74.96 -34.3%
2013 90.07 +20.2%
2014 101.88 +13.1%
2015 100.58 -1.3%
2016 97.55 -3.0%
2017 97.08 -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 390.77 311.37 649.64 9
1970s 756.66 304.89 1,137 10
1980s 526.73 48.64 1,079 10
1990s 67.89 54.54 77.12 10
2000s 90.6 79.38 117.04 10
2010s 99.06 74.96 116.26 8

Countries ranked near Northern Europe

  1. 11 Uzbekistan 134.39 compare
  2. 11 Viet Nam 91.83 compare
  3. 12 Bolivia (Plurinational State of) 89.74 compare
  4. 12 India 132.03 compare
  5. 13 Ukraine 130.57 compare
  6. 13 Melanesia 88.48 compare
  7. 14 Romania 129.83 compare
  8. 15 France 128.16 compare
  9. 15 Syrian Arab Republic 78.58 compare
  10. 16 Jordan 126.77 compare
  11. 17 Burkina Faso 126.35 compare
  12. 17 Democratic Republic of the Congo 76.58 compare

See the full ranking of 191 places →

More agriculture & rural data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is other fruits, n.e.c. — gross per capita production index number in Northern Europe?
Other fruits, n.e.c. — gross per capita production index number in Northern Europe was 97.08 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — gross per capita production index number recorded in Northern Europe?
The highest recorded value was 1,137 in 1978.
What is the lowest other fruits, n.e.c. — gross per capita production index number recorded in Northern Europe?
The lowest recorded value was 48.64 in 1989.
How does Northern Europe rank for other fruits, n.e.c. — gross per capita production index number?
Northern Europe ranks 14th out of 29 groups with data for 2017.
Is other fruits, n.e.c. — gross per capita production index number rising or falling in Northern Europe?
Over the last ten years it is down 0.7%. The long-run trend across the full record is volatile.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other fruits, n.e.c. — Gross per capita Production Index Number in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-gross-per-capita-production-index-number-2014-2016-100/northern-europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-fruits-n-e-c-gross-per-capita-production-index-number-2014-2016-100/northern-europe/">Other fruits, n.e.c. — Gross per capita Production Index Number in Northern Europe</a> — Statizoid

About this data

Indicator
Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 10,781 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.