Other fruits, n.e.c. — Gross per capita Production Index Number in Italy

Italy: Other fruits, n.e.c. — Gross per capita Production Index Number was 100.45 in 2017. ◆ Volatile

Latest (2017)
100.45
Change on year
up 0.3%
World rank
42nd
of 144 countries
All-time high
496.54
in 1961
All-time low
67.54
in 1987
Years of data
57
1961–2017

Other fruits, n.e.c. — Gross per capita Production Index Number in Italy, 1961–2017

100200300400500196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, other fruits, n.e.c. — gross per capita production index number in Italy stood at 100.45.

That represents a change of up 0.3% on the previous year and down 7.8% over ten years.

Over the whole period, other fruits, n.e.c. — gross per capita production index number in Italy peaked at 496.54 in 1961 and was at its lowest, 67.54, in 1987.

That places Italy 42nd out of 144 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other fruits, n.e.c. — Gross per capita Production Index Number in Italy, year by year

Annual values for Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Italy, 1961 to 2017.
Year Value Change
1961 496.54
1962 316.95 -36.2%
1963 330.1 +4.1%
1964 464.96 +40.9%
1965 381.14 -18.0%
1966 407.85 +7.0%
1967 418.37 +2.6%
1968 397.93 -4.9%
1969 460.42 +15.7%
1970 423.31 -8.1%
1971 356.25 -15.8%
1972 333.14 -6.5%
1973 328.81 -1.3%
1974 321.4 -2.3%
1975 319.05 -0.7%
1976 313.57 -1.7%
1977 137.42 -56.2%
1978 171.3 +24.7%
1979 317.37 +85.3%
1980 244.87 -22.8%
1981 234.51 -4.2%
1982 98.77 -57.9%
1983 92.6 -6.2%
1984 77.06 -16.8%
1985 78.63 +2.0%
1986 83.43 +6.1%
1987 67.54 -19.0%
1988 74.75 +10.7%
1989 80.79 +8.1%
1990 88 +8.9%
1991 134.44 +52.8%
1992 117.15 -12.9%
1993 102.11 -12.8%
1994 91.12 -10.8%
1995 90.43 -0.8%
1996 102.35 +13.2%
1997 104.91 +2.5%
1998 132.91 +26.7%
1999 82 -38.3%
2000 81.57 -0.5%
2001 90.58 +11.0%
2002 99.36 +9.7%
2003 98.34 -1.0%
2004 97.61 -0.7%
2005 85.15 -12.8%
2006 98.98 +16.2%
2007 108.89 +10.0%
2008 101.6 -6.7%
2009 114.38 +12.6%
2010 101.62 -11.2%
2011 104.9 +3.2%
2012 99.47 -5.2%
2013 102.7 +3.2%
2014 100 -2.6%
2015 99.82 -0.2%
2016 100.18 +0.4%
2017 100.45 +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 408.25 316.95 496.54 9
1970s 302.16 137.42 423.31 10
1980s 113.3 67.54 244.87 10
1990s 104.54 82 134.44 10
2000s 97.65 81.57 114.38 10
2010s 101.14 99.47 104.9 8

Countries ranked near Italy

  1. 39 Saint Lucia 101.39 compare
  2. 40 Niue 100.71 compare
  3. 41 Greece 100.66 compare
  4. 43 Poland 100.03 compare
  5. 44 Dominican Republic 100 compare
  6. 44 Lithuania 100 compare

See the full ranking of 191 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is other fruits, n.e.c. — gross per capita production index number in Italy?
Other fruits, n.e.c. — gross per capita production index number in Italy was 100.45 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — gross per capita production index number recorded in Italy?
The highest recorded value was 496.54 in 1961.
What is the lowest other fruits, n.e.c. — gross per capita production index number recorded in Italy?
The lowest recorded value was 67.54 in 1987.
How does Italy rank for other fruits, n.e.c. — gross per capita production index number?
Italy ranks 42nd out of 144 countries with data for 2017.
Is other fruits, n.e.c. — gross per capita production index number rising or falling in Italy?
Over the last ten years it is down 7.8%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Gross per capita Production Index Number in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-gross-per-capita-production-index-number-2014-2016-100/italy/

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About this data

Indicator
Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 10,781 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.