Other fruits, n.e.c. — Gross per capita Production Index Number in Ecuador

Ecuador: Other fruits, n.e.c. — Gross per capita Production Index Number was 94.1 in 2024. ◆ Volatile

Latest (2024)
94.1
Change on year
down 0.0%
World rank
71st
of 144 countries
All-time high
223.55
in 1999
All-time low
6.65
in 1994
Years of data
64
1961–2024

Other fruits, n.e.c. — Gross per capita Production Index Number in Ecuador, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other fruits, n.e.c. — gross per capita production index number in Ecuador is 94.1, measured in 2024.

Compared with earlier readings it is down 5.6% over ten years.

Over the whole period, other fruits, n.e.c. — gross per capita production index number in Ecuador peaked at 223.55 in 1999 and was at its lowest, 6.65, in 1994.

Ecuador ranks 71st of 144 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other fruits, n.e.c. — Gross per capita Production Index Number in Ecuador, year by year

Annual values for Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Ecuador, 1961 to 2024.
Year Value Change
1961 60.14
1962 58.45 -2.8%
1963 56.78 -2.9%
1964 55.15 -2.9%
1965 53.55 -2.9%
1966 51.98 -2.9%
1967 47.93 -7.8%
1968 48.97 +2.2%
1969 47.53 -2.9%
1970 48.45 +1.9%
1971 50.4 +4.0%
1972 54.38 +7.9%
1973 52.82 -2.9%
1974 49.26 -6.7%
1975 44.89 -8.9%
1976 38.8 -13.6%
1977 33.02 -14.9%
1978 36.71 +11.2%
1979 37.52 +2.2%
1980 34.78 -7.3%
1981 33.86 -2.6%
1982 33.81 -0.1%
1983 33.73 -0.2%
1984 27.97 -17.1%
1985 43.71 +56.3%
1986 42.32 -3.2%
1987 27.02 -36.2%
1988 21.87 -19.1%
1989 23.03 +5.3%
1990 25.61 +11.2%
1991 28.11 +9.8%
1992 51.79 +84.2%
1993 8.23 -84.1%
1994 6.65 -19.2%
1995 22.39 +236.7%
1996 31.72 +41.7%
1997 56.39 +77.8%
1998 65.48 +16.1%
1999 223.55 +241.4%
2000 128.7 -42.4%
2001 118.24 -8.1%
2002 108.09 -8.6%
2003 98.23 -9.1%
2004 91.83 -6.5%
2005 94.87 +3.3%
2006 103.84 +9.5%
2007 94.15 -9.3%
2008 95.48 +1.4%
2009 94.83 -0.7%
2010 95.78 +1.0%
2011 95.11 -0.7%
2012 89.82 -5.6%
2013 94.16 +4.8%
2014 99.67 +5.9%
2015 103.87 +4.2%
2016 96.46 -7.1%
2017 99.73 +3.4%
2018 96.84 -2.9%
2019 94.47 -2.4%
2020 97.19 +2.9%
2021 97.62 +0.4%
2022 94.19 -3.5%
2023 94.14 -0.1%
2024 94.1 -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 53.39 47.53 60.14 9
1970s 44.62 33.02 54.38 10
1980s 32.21 21.87 43.71 10
1990s 51.99 6.65 223.55 10
2000s 102.83 91.83 128.7 10
2010s 96.59 89.82 103.87 10
2020s 95.45 94.1 97.62 5

Countries ranked near Ecuador

  1. 68 Madagascar 94.7 compare
  2. 69 Philippines 94.63 compare
  3. 70 Sri Lanka 94.27 compare
  4. 72 New Zealand 94 compare
  5. 73 Malaysia 93.97 compare
  6. 74 Nicaragua 93.8 compare

See the full ranking of 191 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is other fruits, n.e.c. — gross per capita production index number in Ecuador?
Other fruits, n.e.c. — gross per capita production index number in Ecuador was 94.1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — gross per capita production index number recorded in Ecuador?
The highest recorded value was 223.55 in 1999.
What is the lowest other fruits, n.e.c. — gross per capita production index number recorded in Ecuador?
The lowest recorded value was 6.65 in 1994.
How does Ecuador rank for other fruits, n.e.c. — gross per capita production index number?
Ecuador ranks 71st out of 144 countries with data for 2024.
Is other fruits, n.e.c. — gross per capita production index number rising or falling in Ecuador?
Over the last ten years it is down 5.6%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Gross per capita Production Index Number in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-gross-per-capita-production-index-number-2014-2016-100/ecuador/

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About this data

Indicator
Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 10,781 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.