Other fruits, n.e.c. β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Other fruits, n.e.c. β€” Area harvested was 1.42 million ha in 2024. β–² Rising

Latest (2024)
1.42 million ha
Change on year
up 1.7%
Rank
2nd
of 29 groups
All-time high
1.44 million ha
in 2015
All-time low
361,075 ha
in 1965
Years of data
64
1961–2024

Other fruits, n.e.c. β€” Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

250.0k500.0k750.0k1.0M1.2M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other fruits, n.e.c. β€” area harvested in Net Food Importing Developing Countries (NFIDCs) is 1.42 million ha, measured in 2024.

That represents a change of up 1.7% on the previous year and up 2.4% over ten years.

Over the whole period, other fruits, n.e.c. β€” area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 1.44 million ha in 2015 and was at its lowest, 361,075 ha, in 1965.

Net Food Importing Developing Countries (NFIDCs) ranks 2nd of 29 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 374,984 ha 361,075 ha 391,180 ha 9
1970s 411,823 ha 376,974 ha 477,753 ha 10
1980s 603,604 ha 488,723 ha 723,874 ha 10
1990s 777,817 ha 730,185 ha 846,763 ha 10
2000s 1.04 million ha 879,227 ha 1.25 million ha 10
2010s 1.38 million ha 1.28 million ha 1.44 million ha 10
2020s 1.41 million ha 1.39 million ha 1.42 million ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 1 India 1.01 million ha compare
  2. 2 China 812,053 ha compare
  3. 3 China, mainland 801,842 ha compare
  4. 4 Myanmar 385,000 ha compare
  5. 5 Burkina Faso 262,869 ha compare

See the full ranking of 200 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is other fruits, n.e.c. β€” area harvested in Net Food Importing Developing Countries (NFIDCs)?
Other fruits, n.e.c. β€” area harvested in Net Food Importing Developing Countries (NFIDCs) was 1.42 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 1.44 million ha in 2015.
What is the lowest other fruits, n.e.c. β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 361,075 ha in 1965.
How does Net Food Importing Developing Countries (NFIDCs) rank for other fruits, n.e.c. β€” area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 2nd out of 29 groups with data for 2024.
Is other fruits, n.e.c. β€” area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. β€” Area harvested. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. β€” Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-area-harvested/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Other fruits, n.e.c. β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.