Other fruits, n.e.c. — Area harvested in Kyrgyzstan

Kyrgyzstan: Other fruits, n.e.c. — Area harvested was 1,210 ha in 2024. ▲ Rising

Latest (2024)
1,210 ha
Change on year
down 0.8%
World rank
105th
of 152 countries
All-time high
1,500 ha
in 2008
All-time low
650 ha
in 1993
Years of data
33
1992–2024

Other fruits, n.e.c. — Area harvested in Kyrgyzstan, 1992–2024

05001.0k1.5k1992200820241992: 700 ha1993: 650 ha1994: 750 ha1995: 650 ha1996: 650 ha1997: 700 ha1998: 750 ha1999: 850 ha2000: 850 ha2001: 800 ha2002: 699 ha2003: 900 ha2004: 800 ha2005: 1.0k ha2006: 1.0k ha2007: 1.4k ha2008: 1.5k ha2009: 1.5k ha2010: 1.1k ha2011: 1.1k ha2012: 1.1k ha2013: 1.2k ha2014: 1.2k ha2015: 1.2k ha2016: 1.2k ha2017: 1.1k ha2018: 1.1k ha2019: 1.1k ha2020: 1.2k ha2021: 1.2k ha2022: 1.2k ha2023: 1.2k ha2024: 1.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Kyrgyzstan recorded 1,210 ha for other fruits, n.e.c. — area harvested in 2024.

Compared with earlier readings it is down 0.8% on the previous year and up 0.8% over ten years.

Over the whole period, other fruits, n.e.c. — area harvested in Kyrgyzstan peaked at 1,500 ha in 2008 and was at its lowest, 650 ha, in 1993.

Kyrgyzstan ranks 105th of 152 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Other fruits, n.e.c. — Area harvested in Kyrgyzstan, year by year

Annual values for Other fruits, n.e.c. — Area harvested in Kyrgyzstan, 1992 to 2024.
Year ha Change
1992 700 ha
1993 650 ha -7.1%
1994 750 ha +15.4%
1995 650 ha -13.3%
1996 650 ha +0.0%
1997 700 ha +7.7%
1998 750 ha +7.1%
1999 850 ha +13.3%
2000 850 ha +0.0%
2001 800 ha -5.9%
2002 699 ha -12.6%
2003 900 ha +28.8%
2004 800 ha -11.1%
2005 1,000 ha +25.0%
2006 1,000 ha +0.0%
2007 1,400 ha +40.0%
2008 1,500 ha +7.1%
2009 1,500 ha +0.0%
2010 1,100 ha -26.7%
2011 1,100 ha +0.0%
2012 1,100 ha +0.0%
2013 1,200 ha +9.1%
2014 1,200 ha +0.0%
2015 1,200 ha +0.0%
2016 1,182 ha -1.5%
2017 1,142 ha -3.4%
2018 1,145 ha +0.3%
2019 1,145 ha +0.0%
2020 1,154 ha +0.8%
2021 1,197 ha +3.7%
2022 1,214 ha +1.4%
2023 1,220 ha +0.5%
2024 1,210 ha -0.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 712.5 ha 650 ha 850 ha 8
2000s 1,045 ha 699 ha 1,500 ha 10
2010s 1,151 ha 1,100 ha 1,200 ha 10
2020s 1,199 ha 1,154 ha 1,220 ha 5

Countries ranked near Kyrgyzstan

  1. 102 Romania 1,392 ha compare
  2. 103 Belize 1,318 ha compare
  3. 104 South Africa 1,316 ha compare
  4. 106 Niue 1,125 ha compare
  5. 107 Guyana 1,083 ha compare
  6. 108 Libya 921 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is other fruits, n.e.c. — area harvested in Kyrgyzstan?
Other fruits, n.e.c. — area harvested in Kyrgyzstan was 1,210 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — area harvested recorded in Kyrgyzstan?
The highest recorded value was 1,500 ha in 2008.
What is the lowest other fruits, n.e.c. — area harvested recorded in Kyrgyzstan?
The lowest recorded value was 650 ha in 1993.
How does Kyrgyzstan rank for other fruits, n.e.c. — area harvested?
Kyrgyzstan ranks 105th out of 152 countries with data for 2024.
Is other fruits, n.e.c. — area harvested rising or falling in Kyrgyzstan?
Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Area harvested in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-area-harvested/kyrgyz-republic/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.